Sugarcane Water Productivity Assessments in the São Paulo state, Brazil.

São Paulo state, Brazil, has been highlighted by the sugarcane crop expansion. The actual scenario of climate and land use changes, bring attention for the large-scale water productivity (WP) analyses. MODIS images were used together with gridded weather data for these analyses. A generalized sugarcane growing cycle inside a crop land mask, from September 2011 to October 2012, was considered in the main growing regions of the state. Actual evapotranspiration (ET) is quantified by the SAFER (Simple Algorithm for Evapotranspiration Retrieving) algorithm, the biomass production (BIO) by the RUE (Radiation Use Efficiency) Monteith?s model and WP is considered as the ratio of BIO to ET. During the four generalized sugarcane crop phases, the mean ET values ranged from 0.6 to 4.0 mm day-1; BIO rates were between 20 and 200 kg ha-1 day-1, resulting in WP ranging from 2.8 to 6.0 kg m-3. Soil moisture indicators are applied, indicating benefits from supplementary irrigation during the grand growth phase, wherever there is water availability for this practice. The quantification of the large-scale water variables may subsidize the rational water resources management under the sugarcane expansion and water scarcity scenarios.

Biophysical indicators based on satellite images in an irrigated area at the São Francisco River Basin, Brazil.

The Jaíba Irrigated Perimeter is a large irrigated agriculturearea, located in the region Forest Jaíba between the SãoFrancisco and Verde Grande rivers, in the Brazilian semi-arid region. In 2014, irrigators thisthe region face losses in theinterruption of new plantings in irrigated areas due to water scarcity. The objective ofthis study is combine the modelto estimate the Monteith BIO with the SAFER algorithm in the case of obtaining ET, to analyze the dynamics of naturalvegetation and irrigated crops in water scarcity period. For application of the model are necessary data frommeteorological stations and satellite images. Were used 23satellite images of MODIS withspatial resolution of 250mand temporal 16 days, of 2014 year. For analyze the results,we used central pivots irrigation mask of Minas Geraisstate, Brazil. In areas with irrigated agriculture with central pivot, the mean values of BIO over the year 2014 were88.96 kg.ha-1.d-1. The highest values occurred between April 23 and May 8, with BIO 139 kg.ha-1.d-1. For areas withnatural vegetation, the average BIO was 88.34 kg.ha-1.d-1with lower values in September. Estimates of ET varied withthe lowest values of ET observedin natural vegetation 1,91±1,22 mm.d-1and the highest values in irrigated area isobserved 3,51±0,97 mm.d-1. Results of this study can assist in monitoring of river basins, contributing to themanagement irrigated agriculture, with the trend of scarcity of water resources and increasing conflicts for the wateruse.

Energy balances in sugar cane, coffee and natural vegetation in the northeastern side of the São Paulo state, Brazil

Under land and climate change scenarios, agriculture has experienced water competitions among other sectors in the São Paulo state, Brazil. On the one hand, in several occasions, in the northeastern side of this state, nowadays sugar-cane is expanding, while coffee plantations are losing space. On the other hand, both crops have replaced the natural vegetation composed by Savannah and Atlantic Coastal Forest species. Under this dynamic situation, geosciences are valuable tools for evaluating the large-scale energy and mass exchanges between these diffe rent agro-ecosystems and the lower atmosphere. For quantification of the energy balance components in these mixed agro-ecosystems, the bands 1 and 2 from the MODIS product MOD13Q1 we re used throughout SA FER (Surface Algorithm for Evapotranspiration Retrieving) algorithm, which was applied together with a net of 12 automatic weather stations, during the year 2015 in the main sugar cane and coffee growing regions, located at the no rtheastern side of the state. The fraction of the global solar radiation (R G ) transformed into net radiation (Rn) was 52% for sugar cane and 53% for both, coffee and natural vegetation. The respective annual fractions of Rn used as λ E were 0.68, 0.87 and 0.77, while for the sensible heat (H) fluxes they were 0.27, 0.07 and 0.16. From April to July, heat advection raised λ E values above Rn promoting negative H, however these effects were much and less strong in coffee and sugar cane crop s, respectively. The smallest daily Rn fraction for all agro-ecosystems was for the soil heat flux (G), with averages of 5%, 6% and 7% in sugar cane, coffee and natural vegetation. From the energy balance analyses, we could conclude that, sugar-cane crop presented lower annual water consumption than that for coffee crop , what can be seen as an advantage in situations of water scarcity. However, the replacement of natural vegetation by su gar cane can contribute for warming th e environment, while when this occur with coffee crop there was noticed co oling conditions. The large scale modeling satisfactory results confirm the suitability of using MODIS products togeth er with weather stations to study the energy balance components in mixed agro-ecosystems under land-use and climate change conditions.