Characterization of biomass sorghum cultivars aiming to generate energy for the north region of Mato Grosso, Brazil.

O sorgo biomassa possui elevada produção de biomassa lignocelulósica, surgindo como alternativa de cultivo visando produção de energia renovável. O objetivo deste trabalho foi caracterizar cultivares de sorgo biomassa visando a geração de energia para região Norte de MT. Para tal, implantou-se em 04/12/2014, em Sinop-MT, um experimento no delineamento em blocos casualizados, com três repetições, composto por 36 genótipos de sorgo (34 biomassas e 2 forrageiros). As características avaliadas foram: florescimento, altura de plantas, acamamento, população de plantas, produção de massa verde, produção de massa seca, porcentagem de massa seca e umidade. Os dados foram submetidos a análise de variância e as médias dos genótipos foram agrupadas pelo teste de Scott-Knott. Os materiais forrageiros floresceram, em média, aos 77 dias, enquanto que os genótipos de biomassa floresceram dos 101 aos 130 dias. Enquanto o melhor genótipo forrageiro (Volumax) produziu 11,6 t de massa seca ha -1, 15 genótipos de sorgo biomassa produziram, em média, 24 t. Demonstrando estes serem os de maior interesse de cultivo na região de estudo. A matéria seca produzida pelos genótipos de sorgo biomassa associado a seu poder calorífico demonstram potencial da cultura para produção de energia renovável.

Bioecology of Spodoptera frugiperda (Smith, 1757) in different cover crops.

The objective of this work was to evaluate the biological variables of Spodoptera frugiperda on species of cover crops. The experiments were conducted in laboratory and greenhouse using the following species: sunflower (Helianthus annuus), sun hemp (Crotalaria juncea), brachiaria (Urochloa decumbens e Urochloa ruziziensis), millet (Pennisetum americanum), black oat (Avena stringosa), white lupin (Lupinus albus), forage turnip (Rafanus sativus) and maize (Zea mays). In laboratory the S. frugiperda larval survival varied from 57%, on L. albus, to 93% on H. annuus and the survival of the pre-imaginal phase varied from 45% on U. decumbens to 81.6% on Z. mays. On C. juncea the larval biomass was lower and the development period of the young and larval stage was higher. The adaptation index was less on C. juncea in greenhouse and laboratory. In greenhouse the larval survival at 14 days was similar for all plants and at 21 days was the lowest on C. juncea. There was less accumulation of biomass at 14 days on C. juncea and at 21 days on C. juncea and A. stringosa. Regarding damage, C. juncea presented less susceptibility to Spodoptera frugiperda attack, which together with the other evaluated parameters, indicated this plant as the most appropriate for soil cover before cultivation of maize.

Soil management systems for sustainable melon cropping in the Submedian of the São Francisco Valley.

Changes in soils management systems, including the application of green manure, are able to increase crop productivity. The aim of this study was to propose a soil management system with the use of green manure to improve the nutritional status and melon productivity in the submedian of the São Francisco Valley. The experiment was installed in Typic Plinthustalf and conducted in split plot. There were two soil tillage systems, tillage (T) and no tillage (NT), and three types of green manure (two vegetal cocktails: VC1- 75% legumes (L) + 25% non-legumes (NL); VC2- 25% L+ 75% NL and spontaneous vegetation (SV)). The experimental design was a randomised block with four replications. Fourteen species of legumes, grasses and oilseeds were used for the composition of the plant cocktails. We evaluated production of the dry shoot and root biomass and carbon and nutrient accumulation by green manures and melon plant. Data were subjected to analysis of variance and the treatment means were compared by Tukey´s test (P<0.05). Shoot biomass production and carbon and nutrient accumulation were higher in plant mixtures compared to spontaneous vegetation. The root system of the plant cocktails added larger quantities of biomass and nutrients to the soil to a depth of 0.60 m when compared to the spontaneous vegetation. The cultivation of plant cocktails with soil tillage, regardless of their composition, is a viable alternative for adding biomass and nutrients to the soil in melon crops in semi-arid conditions, providing productivity increases.