4 resultados para Online Management System


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Changes in soils management systems, including the application of green manure, are able to increase crop productivity. The aim of this study was to propose a soil management system with the use of green manure to improve the nutritional status and melon productivity in the submedian of the São Francisco Valley. The experiment was installed in Typic Plinthustalf and conducted in split plot. There were two soil tillage systems, tillage (T) and no tillage (NT), and three types of green manure (two vegetal cocktails: VC1- 75% legumes (L) + 25% non-legumes (NL); VC2- 25% L+ 75% NL and spontaneous vegetation (SV)). The experimental design was a randomised block with four replications. Fourteen species of legumes, grasses and oilseeds were used for the composition of the plant cocktails. We evaluated production of the dry shoot and root biomass and carbon and nutrient accumulation by green manures and melon plant. Data were subjected to analysis of variance and the treatment means were compared by Tukey´s test (P<0.05). Shoot biomass production and carbon and nutrient accumulation were higher in plant mixtures compared to spontaneous vegetation. The root system of the plant cocktails added larger quantities of biomass and nutrients to the soil to a depth of 0.60 m when compared to the spontaneous vegetation. The cultivation of plant cocktails with soil tillage, regardless of their composition, is a viable alternative for adding biomass and nutrients to the soil in melon crops in semi-arid conditions, providing productivity increases.

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The paper describes a forest management system to be applied on smallholder farms, particularly on settlement projects in the Brazilian Amazon. The proposed forest management system was designed to generate a new source of family income and to maintain forest structure and biodiversity. The system is new in three main characteristics: the use of short cycles in the management of tropical forests, the low harvesting intensity and environmental impact, and the direct involvement of the local population in ali forest management activities. It is based on a minimum felling cycle of ten years and an annual timber harvest of 5-10 m3 ha-1.

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O gênero Dalbergia L.f., pertencente à família Leguminosae-papilionoideae, compreende cerca de 250 espécies. Muitas são cultivadas por variadas finalidades, como Dalbergia nigra (Vell.) Allemão ex Benth. (Jacarandá-cabiúna) e Dalbergia spruceana Benth. (Jacarandá) para produção de madeira; Dalbergia subcymosa Ducke (Verônica) pelo uso medicinal e Dalbergia ecastaphyllum (L.) Taub (Rabo-de-bugio) para produção de própolis vermelha. Dessa forma, objetivou-se realizar um levantamento das espécies de Dalbergia para o estado do Pará. Para tanto, as informações foram extraídas do acervo do Herbário IAN utilizando o sistema BRAHMS (Botanical Research And Herbarium Management System) e da plataforma online SpeciesLink filtrando os registros para o estado do Pará e para o gênero Dalbergia. O mapa de distribuição foi feito através da ferramenta mapCRIA da plataforma SpeciesLink utilizando as coordenadas geográficas de coleta. A partir do levantamento constatou-se a presença predominante de Dalbergia monetaria L.f. (Verônica) e Dalbergia inundata Spruce ex Benth (Cabiúna-de-estribo) no acervo das bases de dados. Em relação aos locais de coleta, Santarém apresentou maior número de registros, seguido de Oriximiná e Bragança. Outro fator relacionado é o adensamento de espécies em áreas de influência fluvial. Logo, foi possível demonstrar a biodiversidade das espécies no estado, a qual poderá contribuir com estudos botânicos e revisões taxonômicas do referido gênero na região.