1 resultado para History of Concepts. Science
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- University of Michigan (73)
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- University of Southampton, United Kingdom (7)
Relevância:
Resumo:
One of the objectives of this book has been to highlight the importance of the history of agriculture in today's food production and consumption patterns, recovering parts of this history which are not easily found or which have been forgotten or neglected, but which have had a large impact on what we are today.
