Contribuição ao estudo químico do sebo de ucuúba.

1951

Comparing pollination control bag types for sorghum seed harvest.

Efficacy of pollination bags made of new nonwoven fabrics was compared with the traditional paper bags in sorghum during 2015 using three cultivars comprising BR007B (red seeded), SC283 (white seeded) and 1167048 hybrid with tannin (brown seeded). The five pollination bag treatments were: no bagging, traditional paper bag, paper bag plus plastic screen bag for extra bird protection, duraweb®SG2 polypropylene bag and duraweb®SG1 polyester bag. There was no bird damage on tannin hybrid but birds damaged bags to access grains of the other two varieties. Varieties and bag types differed significantly, and also showed significant interactions for panicle weight (at P<0.06), seed weight and average seed weight per panicle. The tannin hybrid was consistently a better performer for all traits regardless of bag type. The paper bags were the worst for bird damage. Duraweb® SG1 was the best performer for all traits including bird damage followed by duraweb®SG2. The joint regression analysis showed that BR007B performed consistently under all bag types with average response. On the other hand, SC283 improved its response with the increasing quality of bag type at an above average rate for panicle weight and seed traits. It was concluded that new nonwoven fabric bags could replace paper bags in providing better seed production potential and greater protection against bird damage.

Quantification of storage proteins during seed imbibition of native species from the brazilian Caatinga vegetation.

Poincianella pyramidalis (Fabaceae), Schinopsis brasiliensis (Anacardiaceae) and Sideroxylon obtusifolium (Sapotaceae) are native species of the Caatinga vegetation from Northeastern Brazil and have both biological importance and potential economic uses. Little is known about the water uptake and degradation of storage proteins during seed germination of these species. The aim of this study was to evaluate the imbibition and quantify the amount of storage proteins during seed germination of P. pyramidalis, S. brasiliensis and S. obtusifolium. Two lots of S. obtusifolium seeds with different vigour were used. Four replicates of 20 seeds of P. pyramidalis, S. brasiliensis and S. obtusifolium, were sown onto gerboxes with blotting paper soaked in distilled water and incubated during 72, 200 and 624 hours. Before and after imbibition seeds were weighed and frozen at until the sequential extraction and analysis of the seed storage proteins. Based on our results, we conclude that seed germination of P. pyramidalis, S. brasiliensis and S. obtusifolium has a well-defined triphasic imbibition. All storage proteins content of P. pyramidalis and S. brasiliensis seeds degraded along with the seed imbibition. Likewise, the content of albumins, globulins and glutelins decreased as S. obtusifolium seeds absorbed water