6 resultados para Serra do Mar State Park

em Repositório Alice (Acesso Livre à Informação Científica da Embrapa / Repository Open Access to Scientific Information from Embrapa)


Relevância:

100.00% 100.00%

Publicador:

Resumo:

The Atlantic Forest is one of the most diverse areas in the world and considered a hotspot. Several actions are needed for its preservation, among them the implementation of the Biodiversity Corridors. The Atlantic Forest has three biodiversity corridors and the Rio de Janeiro State, which harbors huge species diversity, is in the Serra do Mar Corridor. We developed socioeconomic, political and environmental indicators to present conservation strategies supported by a wide database. These indicators complemented the previous surveys of priority areas which emphasized biotic elements, and their integration allowed the elaboration of strategies for the conservation and management, regionally directed, to support actions to be implemented by the Government. The analysis was done considering three subjects: Anthropic Pressure, Physical and Biotic State, and Present Ability of Response. Data analysis followed a synthesis-aggregation schedule and the resulting database was taken to a workshop, where specialists proposed strategies and actions for the conservation. These strategies were discussed considering vegetation remnant distribution, biological relevance, environmental vulnerability, kind of anthropic pressure in the region and potential for success of the actions proposed, based on the ability of response. Rio de Janeiro State is very diverse in biotic, physical, political, socioeconomic and cultural aspects which demand specific actions for each region. So, depending on the present situation of the natural and anthropic environments and on the present and future sources of degradation, regionally directed actions are applicable. This specificity in conservation actions will enable that the State remnants will be more successfully protected.

Relevância:

100.00% 100.00%

Publicador:

Resumo:

RESUMO: A avaliação participativa permite inferir se os sistemas agrícolas necessitam de melhorias e quais conhecimentos podem promover incrementos. Esse trabalho objetivou avaliar diferentes sistemas de produção na Comunidade Pé de Serra Cedro, Sobral-CE, utilizando metodologia participativa com agricultores locais através de indicadores de qualidade do solo e sanidade dos cultivos. Os sistemas de produção avaliados foram quatro, com as seguintes descrições: sistema tradicional: plantio de culturas anuais, com queima da área a 3 anos; sistema tradicional + esterco; sistema tradicional + esterco + leucena; e sistema roçado agroecológico. A inserção de práticas edáficas como aplicação de estercos e implantação de leguminosas incrementaram sistemas de produção tradicionais no semiárido cearense, mesmo em curto prazo de avaliação. A utilização de roçados agroecológicos diferenciou-se para indicadores do solo e sanidade dos cultivos em relação aos manejos tradicionais, com indicador médio para atributos do solo de 8,6 e para sanidade de cultivos em 8,4. [Participatory evaluation indicators of soil and crop shealth in production systems in comunity Pé de Serra Cedro in brazilian semi-arid]. Abstract: Participatory evaluation allows us to infer that the agricultural systems need to be improved and what knowledge can promote increments, thus aimed to evaluate different production systems in the Community Pé de Serra Cedro, Sobral, state of Ceará, Brazil, using participatory methodology with local farmers on soil properties and health of crops. The production systems evaluated were four, with the following descriptions: traditional system: planting annual crops, with burning area to 3 years; traditional system + manure; traditional system + manure + Leucaena leucocephala; and scuffed agroecological system. Inserting soil practices such as manure application and implementation of incresead legumes traditional production systems in semiarid region, even in short-term assessment. The use of agroecological scuffed differed for soil propertie sand health of crops over traditional managements with value 8.6 and 8.4 to soil and plant indicators, respectively.

Relevância:

30.00% 30.00%

Publicador:

Resumo:

Freshness is the main concern of seafood quality, and the principal method to evaluate seafood freshness is sensory evaluation. The aim of this work was to study the quality changes of cobia, Rachycentron canadum, under ice storage through sensory and physical analysis as well as bacterial counting of specific spoilage organisms (SSOs). In particular, the utilization of a quality index method (QIM) scheme was proposed. Samples stored for 0-30 d were analyzed with the QIM.

Relevância:

30.00% 30.00%

Publicador:

Resumo:

Estudos sobre os atributos dos solos amazônicos geram informações para compor um levantamento atual sobre suas condições frente às várias formas de alterações que estão sujeitos. O objetivo deste trabalho foi descrever e avaliar a evolução química, físicohídrica, bem como a mineralogia de Latossolos no Baixo Amazonas como forma de entender as variações desses atributos em diferentes coberturas vegetais.