Climate seasonality limits leaf carbon assimilation and wood productivity in tropical forests.

The seasonal climate drivers of the carbon cy- cle in tropical forests remain poorly known, although these forests account for more carbon assimilation and storage than any other terrestrial ecosystem. Based on a unique combina- tion of seasonal pan-tropical data sets from 89 experimental sites (68 include aboveground wood productivity measure- ments and 35 litter productivity measurements), their asso- ciated canopy photosynthetic capacity (enhanced vegetation index, EVI) and climate, we ask how carbon assimilation and aboveground allocation are related to climate seasonal- ity in tropical forests and how they interact in the seasonal carbon cycle. We found that canopy photosynthetic capacity seasonality responds positively to precipitation when rain- fall is < 2000 mm yr-1 (water-limited forests) and to radia- tion otherwise (light-limited forests). On the other hand, in- dependent of climate limitations, wood productivity and lit- terfall are driven by seasonal variation in precipitation and evapotranspiration, respectively. Consequently, light-limited forests present an asynchronism between canopy photosyn- thetic capacity and wood productivity. First-order control by precipitation likely indicates a decrease in tropical forest pro- ductivity in a drier climate in water-limited forest, and in cur- rent light-limited forest with future rainfall < 2000 mm yr-1.

Avaliação participativa de indicadores de solo e sanidade de cultivos em sistemas de produção na Comunidade Pé de Serra Cedro, no semiárido brasileiro.

RESUMO: A avaliação participativa permite inferir se os sistemas agrícolas necessitam de melhorias e quais conhecimentos podem promover incrementos. Esse trabalho objetivou avaliar diferentes sistemas de produção na Comunidade Pé de Serra Cedro, Sobral-CE, utilizando metodologia participativa com agricultores locais através de indicadores de qualidade do solo e sanidade dos cultivos. Os sistemas de produção avaliados foram quatro, com as seguintes descrições: sistema tradicional: plantio de culturas anuais, com queima da área a 3 anos; sistema tradicional + esterco; sistema tradicional + esterco + leucena; e sistema roçado agroecológico. A inserção de práticas edáficas como aplicação de estercos e implantação de leguminosas incrementaram sistemas de produção tradicionais no semiárido cearense, mesmo em curto prazo de avaliação. A utilização de roçados agroecológicos diferenciou-se para indicadores do solo e sanidade dos cultivos em relação aos manejos tradicionais, com indicador médio para atributos do solo de 8,6 e para sanidade de cultivos em 8,4. [Participatory evaluation indicators of soil and crop shealth in production systems in comunity Pé de Serra Cedro in brazilian semi-arid]. Abstract: Participatory evaluation allows us to infer that the agricultural systems need to be improved and what knowledge can promote increments, thus aimed to evaluate different production systems in the Community Pé de Serra Cedro, Sobral, state of Ceará, Brazil, using participatory methodology with local farmers on soil properties and health of crops. The production systems evaluated were four, with the following descriptions: traditional system: planting annual crops, with burning area to 3 years; traditional system + manure; traditional system + manure + Leucaena leucocephala; and scuffed agroecological system. Inserting soil practices such as manure application and implementation of incresead legumes traditional production systems in semiarid region, even in short-term assessment. The use of agroecological scuffed differed for soil propertie sand health of crops over traditional managements with value 8.6 and 8.4 to soil and plant indicators, respectively.