249 resultados para Works in Progress
Resumo:
The ability to access new international markets particularly New Zealand is the focus of this project for the custard apple industry. Custard apple require a fruit fly disinfestation treatment to access New Zealand markets. Irradiation has shown to be an effective treatment in other fruits and has the potential to be introduced in a relatively short time frame. The project will assess the effect of irradiation on the quality and storage life of custard apples simulating an international supply chain.
Resumo:
DEEDI have built and maintained a living library of turf grass selections of 138 different turf cultivars. Material is also preserved in tubs in a protected growing environment. The maintenance and ongoing upgrading of these plots requires significant resources to maintain their integrity. As the plots have been in place since 2000, they are currently in need of significant repair. This project will assist in the improvement and maintenance of the turf library for the benefit of the turf industry producers and Australian turf research more generally.
Resumo:
Integrated crop production of bananas to manage wilt diseases for improved livelihoods in Indonesia and Australia.
Resumo:
This project aims to determine plant growth response to water treated with the Silverwater disinfestation system against plants that have been irrigated with non treated water. The trial will monitor and measure plant growth rates and health to identify any variations that can be attributed to the Silverwater Technologies disinfestation unit.
Resumo:
Protecting the Australian citrus industry from HLB (greening) disease.
Resumo:
Project aims to develop diagnostic capacity for laurel wilt and associated ambrosia beetle in Australia.
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Computational Modelling of the Vacuum Drying of Australian Hardwoods.
Resumo:
Honey Gold mango is a new Australian variety owned by a Queensland company, and in high demand because of very good flavour and appearance. It develops under skin browning (USB) when grown in hot areas. It appears after packing and the fruit need to be re-sorted at the markets to remove affected fruit. Production and postharvest treatments will be developed to reduce USB and increase profitability. Other production and harvest factors causing quality loss will be also be identified through a commercial downgrade analysis program in the packhouse. Grower training will reduce downgrades and improve the percentage of fruit in premium grade.
Resumo:
A pheromone-based trapping system will be developed for both A. lutescens and A. nitida to improve insecticide timing and to rationalise use.