49 resultados para Description (Rhetoric)


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The present paper reports 22 pandaloid shrimp species from the South China Sea and its adjacent area, including two new records of the South China Sea, 14 new records of the Nanshan Islands, and one new speices. Heterocarpus chani, new species, type localities from the Philippines and Nansha Islands, is distinguished from its allied species, H. gibbosus Bate, 1888, H. tricarinatus Alcock & Anderson, 1894 and H. lepidus De Man, 1917, by the third maxilliped with a short rudimentary exopod.

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Paraprionospio pinnata (Ehlers, 1901), a poorly known and potentially cosmopolitan polychaete, was examined from museum specimens and from collections in Jiaozhou Bay, the Yellow Sea. New observations indicate that previous Chinese records of P. pinnata are doubtful, and that Chinese waters contain at least three valid species of Paraprionospio, two are known and one is new. Paraprionospio inaequibranchia (Caullery, 1914) and Paraprionospio coora Wilson, 1990, previously misidentified as P. pinnata, are reported from Chinese waters for the first time. Paraprionospio crist'ata. new species, is characterized by having brown pigment patches on the prostomium, ventral crests on chaetigers 9 and 10, dorsal crests on the middle part of the body (from chaetigers 21-23, not beyond chaetiger 29). thin filaments on chaetiger 3, and bifoliate branchial lamellae.

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A new species of the previously monotypic xanthid genus Crosnierius Serene & Vadon, 1981 is described from the South China Sea. The species differs from Crosnierius carinatus Serene & Vadon, 1981 in the structure of the anterolateral teeth, ambulatory leg proportions and form of the male first pleopod. Paramedaeus planifrons (Sakai, 1965) is also reported from the South China Sea, the first record of the species outside its type locality of Japan.

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High-performance liquid chromatography-tandem mass spectrometry has been used to identify isoflavone aglycones and glycosides in kudzu root. Fourteen isoflavones were detected. Among these, six were identified by comparison with authentic standards. Tentative identifications of the other isoflavones are based on UV spectra, mass spectra of protonated and deprotonated molecules, and MS-MS data. Several are reported for the first time in kudzu root. The bioactivity and bioavailability of isoflavone aglycones are usually greater than those of their glycosides. To improve the bioavailability of kudzu root isoflavones, crude beta-glycosidases prepared from microbes were used to hydrolyze the isoflavone glycosides. Several MS modes are combined not only to identify the isoflavones in kudzu root, but also to describe the biotransformation of kudzu root isoflavone glycosides. It is also proved that crude beta-glycosidases have high selectivity toward the O-glycosides of isoflavones.