40 resultados para dissolved oxygen (DO)
Resumo:
Coral bleaching, which is defined as the loss of colour in corals due to the loss of their symbiotic algae (commonly called zooxanthellae) or pigments or both, is occurring globally at increasing rates, and its harm becomes more and more serious during these two decades. The significance of these bleaching events to the health of coral reef ecosystems is extreme, as bleached corals exhibited high mortality, reduced fecundity and productivity and increased susceptibility to diseases. This decreased coral fitness is easily to lead to reef degradation and ultimately to the breakdown of the coral reef ecosystems. Recently, the reasons leading to coral bleaching are thought to be as follows: too high or too low temperature, excess ultraviolet exposure, heavy metal pollution, cyanide poison and seasonal cycle. To date there has been little knowledge of whether mariculture can result in coral bleaching and which substance has the worst effect on corals. And no research was conducted on the effect of hypoxia on corals. To address these questions, effects of temperature, hypoxia, ammonia and nitrate on bleaching of three coral species were studied through examination of morphology and the measurement of the number of symbiotic algae of three coral species Acropora nobilis, Palythoa sp. and Alveopora verrilliana. Results showed that increase in temperature and decrease in dissolved oxygen could lead to increasing number of symbiotic algae and more serious bleaching. In addition, the concentration of 0.001 mmol/L ammonia or nitrate could increase significantly the expulsion of the symbiotic algae of the three coral species. Except for Acropora nobilis, the numbers of symbiotic algae of other two corals did not significantly increase with the increasing concentration of ammonia and nitrate. Furthermore, different hosts have different stress susceptibilities on coral bleaching.
Resumo:
An on-line controlled 7 1 sterilizable photobioreactor was used for the optimisation of a culture of gametophytes of Undaria pinnatifida. The gametophytes, which had been stored for three years in a culture cabinet at 16 degreesC, could rapidly grow in the photobioreactor under controlled conditions. The rate of increase of dissolved oxygen and pH were used to monitor the photosynthetic activity. Optimal gametophytes density changed varying the light intensity. The optimal cell densities were 3.24 and 3.45 g FW l(-1) when the cultures were exposed to 61.7 and 82.3 muE m(-2) s(-1), respectively. The optimal cell density was higher under a high photon flux density (PFD) than under low PFD. On the other hand, the optimal light intensities were different for different cell density cultures. The light saturation point was higher at high cell density cultures than at low cell density cultures. The optimal rotational speed was 150 rpm for high cell density culture in the photobioreactor. (C) 2003 Elsevier B.V. All rights reserved.
Resumo:
铜管一直是电厂凝汽器的主要应用管材,但由于其抗冲刷和抵御污染物腐蚀的能力差,特别不耐氨蚀,美国和欧洲大量使用不锈钢管替代铜管作为冷凝管,然而不锈钢管在我国的运用仅处于初步阶段。 常使用锌、铝阳极对铜管进行牺牲阳极保护,然而存在着电位差过大、阳极溶解过快的问题。铁基牺牲阳极与铜电位差适当、来源广泛、价格便宜,在一些工程上有所应用,但是目前针对铁基牺牲阳极的理论研究报道很少。 本文选用紫铜管、304不锈钢管作为实验用管材,首先运用实验室全浸实验、极化曲线和电化学阻抗研究了二者在海水和淡水中的腐蚀性能以及CO2、溶解氧对其腐蚀的影响。结果表明:CO2会加速二者的腐蚀,溶解氧却对它们的腐蚀影响不同,促进铜管的腐蚀却抑制不锈钢管的腐蚀;随浸泡时间的延长,紫铜管由于表面产物膜的生成耐蚀性提高,304不锈钢管的耐蚀性却降低;淡水中,304不锈钢管和紫铜管都具有很好的耐蚀性能。随后,运用失重法和极化曲线对比研究了紫铜管、304不锈钢管的氨蚀性能,运用SEM分析和电化学阻抗研究了紫铜在不同浓度氨溶液中的腐蚀机理。发现,304不锈钢管的耐氨蚀能力远远好于铜管;溶解氧是影响氨蚀的关键因素,其对二者氨蚀的影响也不同;紫铜管在低氨浓度和高氨浓度溶液中腐蚀机理和产物不同,低氨浓度时形成保护性的产物膜(CuO 和Cu(OH)2),高氨浓度时由活化溶解控制,生成可溶的[Cu (NH3)4]2+。 选用工业纯铁、35钢为牺牲阳极材料。恒电流实验结果表明它们具有良好的牺牲阳极性能;通过极化曲线和自腐蚀电位测试分析,认为将二者用于铜管牺牲阳极保护是可行的;实验室阴极保护效果测试表明,工业纯铁和35钢对紫铜管具有良好的保护效果,保护度达90%以上。
Resumo:
近年来,东中国海赤潮灾情严重,且74.7%的赤潮集中在 30°30′~32°00′N、122°15′~123°10′E的“赤潮高发区”。在研究该区赤潮成因时,长江口沿岸上升流的影响越来越受到人们的关注,并被一些专家观测和研究。但目前为止,针对该区营养盐动力学特征及其对叶绿素a影响的研究较少,且不系统。 本文根据2004年四个季度月的调查资料,系统地探讨了长江口上升流区营养盐动力学特征;估算了上升流的营养盐通量,并和陆源输入通量进行了比较。初步探讨了上升流对该区营养盐结构和浮游植物生长的影响。为深入研究长江口富营养化和赤潮形成机制提供了参考。 结果表明春季在122°20′~123°00′E,31°00′~32°00′N以北海域存在低温、高盐、低溶解氧的沿岸上升流。它不但可把底层高含量磷酸盐输送到10m层以上海区,而且还为上层海区输入了相对低含量硝酸盐和硅酸盐,从而改善了上层营养盐结构,使得营养盐比值接近Redfield Ratios,同时还改善了上层的透明度;从而有利于浮游植物的繁殖。夏季上升流受到强大的长江冲淡水压制,表现不如春季明显,主体水团出现在122°20′~123°00′E,31°15′~31°50′N海区10m层以下。 在秋、冬季,上升流现象被更强的对流现象所掩盖,表现为台湾暖流表层水的入侵。表、底层水域不仅温、盐度分布十分接近,而且营养盐结构差异也较小。冬季台湾暖流水中的磷酸盐含量远比秋季高,与春、夏季上升流水团中磷酸盐含量接近。硝酸盐和硅酸盐含量比秋季稍高,比春、夏季上升流水团中的含量稍低。 叶绿素a季节性分布表明,在春、夏季的10m层以下水域,叶绿素a受到透明度限制,含量相差不大;而在表层和10m层之间,春季叶绿素a的含量远高于夏季,说明春季的营养盐结构和自然条件更有利于浮游植物的繁荣生长。在秋季台湾暖流水影响的区域,表层叶绿素a含量较夏季稍低。而冬季该区叶绿素a含量则是最低的。 对长江口上升流水团春季营养盐通量的计算结果表明,上升流水团中磷酸盐输送通量远远高于长江径流输入,是其径流通量的两倍以上,可能会成为影响该海区磷酸盐分布以及浮游植物生长的一个值得关注的因素。 关键词:上升流,营养盐动力学,营养盐结构,叶绿素a,长江冲淡水
Resumo:
在海水环境中,溶解氧阴极还原反应是钢铁材料腐蚀的主要因素之一,海水中的氯离子(Cl−)和硫酸盐还原菌(SRB)可能对溶解氧还原反应发生作用从而影响钢铁材料的腐蚀行为。本文以海洋工程材料Q235钢作为研究对象,通过循环伏安法、电化学阻抗谱、旋转圆盘电极和旋转圆盘-圆环电极线性扫描伏安法等电化学方法,研究了Cl−和硫酸盐还原菌对Q235钢电极表面溶解氧还原反应的影响,并对其影响机制进行了探讨。 研究表明:Q235钢在模拟混凝土孔隙液中电极表面氧化物的还原反应和溶解氧的还原反应同时进行;溶解氧还原反应在阴极反应电位范围内最初为混合过程控制的二电子反应,电位较负时为扩散过程控制的四电子反应。当在0.02 M Ca(OH)2溶液中加入Cl−时,随着Cl−浓度的增加,溶液电阻减小,溶解氧还原反应峰电位逐渐正移,即溶解氧还原反应的过电位减小;同时随着氯离子浓度的增加溶解氧还原反应速率逐渐减小。 由于硫酸盐还原菌在电极表面形成的生物膜阻碍了溶解氧到达电极表面,使得溶解氧还原反应与无菌时相比在一定程度上受到抑制,溶解氧还原反应速率降低;同时由于硫酸盐还原菌形成生物膜的作用,使得溶解氧还原机理也发生了改变,在没有硫酸盐还原菌时溶解氧还原以四电子还原为主,当硫酸盐还原菌数量较少时,溶解氧还原反应以二电子反应主,当硫酸盐还原菌数量较多时转为一电子反应为主。
Resumo:
We examined the growth, survival and immune response of the scallop, Chlamys farreri, during a 1-year period in deep water of Haizhou Bay. Scallops were cultured using two methods: (1) in lantern nets at a 5 m depth and (2) in a bottom culture system (sleeves) on the seabed at about a 25 m depth. Shell heights, meat dry weight and immune activities in the haemolymph (superoxide dismutase and myeloperoxidase) were measured bimonthly or quarterly from July 2007 to June 2008. Survival was measured at the end of the study and environmental parameters in the experimental layers were monitored during the experiment. The growth and immune activities of scallops were lower when the water temperature was high, which was consistent with the main mortality occurring in summer. The growth and immunity of scallops were higher in the suspended culture than in the bottom culture during the experiment, with the exception of shell growth during the last study period. Survival of scallops in the suspended culture (54.6 +/- 12.3%) was significantly lower than that in the bottom culture (86.8 +/- 3.5%) at the end of this study. We conclude from our results that the high mortality of C. farreri can be prevented by culturing them in a bottom culture system before November of the first year, and then transferring them to a suspended culture to improve scallop production.
Resumo:
Nutrient dynamics and its influence on the distribution of chlorophyll-a in the upwelling area of the Changjiang (Yangtze) River estuary were investigated in the spring (May) and summer (August) of 2004. In the spring, upwelling was apparent in the region of 122 degrees 20'-123 degrees 00' E, 31 degrees 00'-32 degrees 00' N and was associated with low temperature (16-21 degrees C), high salinity (24-33 practical salinity units [psu]), and low dissolved oxygen (2.5-6.0 mg L-1) in the upper 10 m of the water column. The spring upwelling increased the mixed-layer phosphate, nitrate, and silicate concentrations to roughly 1, 15, and 15 mu mol L-1, respectively, and improved the light transparency in the euphotic zone. This improvement in phytoplankton growing conditions was followed by an increase in chlorophyll-a concentrations. The summer upwelling was weaker and occurred over a smaller geographical area (122 degrees 20'-123 degrees 00' E, 31 degrees 15'-31 degrees 50' N). Strongly influenced by turbid Changjiang diluted water (CDW), it had little impact on the upper 10 m of the water column but instead increased nutrient concentrations at greater depths. The high concentration of particulates in the CDW reduced light transmission in the upper 10 m and, hence, limited phytoplankton growth throughout the water column. Chlorophyll-a concentrations in the summer upwelling area were roughly an order of magnitude lower than in the spring. Water clarity, as influenced by the CDW, appears to be the principal factor limiting the impact of upwelling on phytoplankton biomass in this area.
Resumo:
We collected fish abundance data in the Changjiang (Yangtze River) estuary and adjacent waters in November 1998, May 1999, November 2000, and May 2001. Using the data, we evaluated the characteristics of the fish assemblages at each site and investigated the effect of several environmental factors. We used a multivariate analysis, including community ordination methods such as detrended correspondence analysis (DCA) and canonical correspondence analysis (CCA), and two-way indicator species analysis (TWINSPAN). We analyzed the biological community structure and environmental factors to determine their spatial distributions, temporal dynamics, and seasonal variations. Among the fish species, five exceeded 5% of the total abundance: Harpodon nehereus (42.82%), Benthosema pterotum (13.85%), Setipinna taty (11.64%), Thryssa kammalensis (9.17%) and Apogonichthys lineatus (6.49%). These were separated into four ecological assemblages: hypsithermal-saline, hypsithermal-brackish, hypothermal-brackish, and hypothermal-saline. We evaluated the degree of influence of environmental factors on the fish community. Our analyses suggested that environmental factors including water depth, salinity, turbidity, transparency, nutrient, and suspended matter formed a synthetic spatial gradient between the coastal and pelagic areas. Ecological and environmental factors changed temporally from 1998 to 2001, and drove the fish community succession. The environmental factors driving the fish community structure included bottom temperature, water depth, bottom and surface pH, surface total phosphorous, and bottom dissolved oxygen. This investigation was completed before completion of the Three Gorges Dam; therefore the results of this study provide an important foundation for evaluating the influence of the human activities.
Resumo:
Eutrophication has become increasingly serious and noxious algal blooms have been of more frequent occurrence in the Yangtze River Estuary and in the adjacent East China Sea. In 2003 and 2004, four cruises were undertaken in three zones in the estuary and in the adjacent sea to investigate nitrate (NO3-N), ammonium (NH4-N), nitrite (NO2-N), soluble reactive phosphorus (SRP), dissolved reactive silica (DRSi), dissolved oxygen (DO), phytoplankton chlorophyll a (Chl a) and suspended particulate matter (SPM). The highest concentrations of DIN (NO3-N+NH4-N+NO2-N), SRP and DRSi were 131.6, 1.2 and 155.6 mu M, respectively. The maximum Chl a concentration was 19.5 mg m(-3) in spring. An analysis of historical and recent data revealed that in the last 40 years, nitrate and SRP concentrations increased from 11 to 97 mu M and from 0.4 to 0.95 mu M, respectively. From 1963 to 2004, N:P ratios also increased from 30-40 up to 150. In parallel with the N and P enrichment, a significant increase of Chl a was detected, Chl a maximum being 20 mg m(-3), nearly four times higher than in the 1980s. In 2004, the mean DO concentration in bottom waters was 4.35 mg l(-1), much lower than in the 1980s. In comparison with other estuaries, the Yangtze River Estuary was characterized by high DIN and DRSi concentrations, with low SRP concentrations. Despite the higher nutrient concentrations, Chl a concentrations were lower in the inner estuary (Zones 1 and 2) than in the adjacent sea (Zone 3). Based on nutrient availability, SPM and hydrodynamics, we assumed that in Zones 1 and 2 phytoplankton growth was suppressed by high turbidity, large tidal amplitude and short residence time. Furthermore, in Zone 3 water stratification was also an important factor that resulted in a greater phytoplankton biomass and lower DO concentrations. Due to hydrodynamics and turbidity, the open sea was unexpectedly more sensitive to nutrient enrichment and related eutrophication processes.
Resumo:
The effects of marine environmental factors-temperature (T), dissolved oxygen (DO), salinity (S) and pH-on the oxidation-reduction potential (ORP) of natural seawater were studied in laboratory. The results show an indistinct relationship between these four factors and the ORP, but they did impact the ORP Common mathematical methods were not applicable for describing the relationship. Therefore, a grey relational analysis (GRA) method was developed. The degrees of correlation were calculated according to GRA and the values of T, pH, DO and S were 0.744, 0.710, 0.692 and 0.690, respectively. From these values, the relations of these factors to the ORP could be described and evaluated, and those of T and pH were relatively major. In general, ORP is influenced by the synergic effect of T, DO, pH and S, with no single factor having an outstanding role.