Factors Facilitating Successful Educational Innovation with ICT in Schools

[EN]This paper proposes an approach to the concept of ICT-based innovation in schools, from the perspective of the factors that facilitate the innovative use of ICT. To this end, a scale has been developed and validated to identify these factors through the participation of 195 teachers from 16 schools considered by the Basque educational authorities as innovators in ICT. The results obtained attest to the validity and reliability of both the scale and the 5 key factors that influence innovation in technology-based teaching. This factor-based structure enables a holistic view of ICT innovation in schools across 3 key areas: school context, teachers and the education authorities.

Key business factors for eco-innovation: an overview of recent firm-level empirical studies

[EN] The increasing interest in eco-innovation or environmental innovation as a strategy not only to address the serious global environmental problems but also as a source of competitive advantages for companies and for the emergence of new business areas, leads us to try to identify the different factors that act as determinants of its development and adoption at the micro level.

Technology Outlook as a tool for the management of innovation

[EN] The purpose of this paper is to present a theoretical overview of innovation management and the tools that can aid in this endeavour. The paper adopts a user-oriented description, aiming at making SMEs familiar with the possibilities opened by innovation management tools in general and technology outlook in particular.

Linking Reduced Deforestation and a Global Carbon Market: Impacts on Costs, Financial Flows, and Technological Innovation

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Criterios e indicadores para la búsqueda de suelos y localizaciones óptimas para el desarrollo de actividades económicas

[ES]El presente trabajo tiene como objetivo estudiar los factores de localización existentes necesarios para elegir el emplazamiento óptimo de una actividad económica. A partir de ahí, se verá como estos factores tradicionales han cambiado y ahora predominan los intangibles, basados en la sostenibilidad, conocimiento e innovación. Debido a la complejidad que poseen para ser medidos, se tratará de establecer unos criterios e indicadores que posibilitarán su medición para tratar de facilitar su uso en la localización. Para ello, se utilizará un método multicriterio llamado MIVES.

San Francisco : a city reinvented by creative innovation

The aim of this paper is to analyse the recent evolution of the city of San Francisco to outline the major features that have made it possible this continuing process of creative innovation in the city. In order to meet this objective, the project is framed around answering two key research questions: (1) what are the main economic and social elements that characterise urban change in the city of San Francisco and (2) which is the role of public strategies in the continuing economic success of San Francisco. The paper concludes that the successful performance of San Francisco is the result of the actions taken by many agents in the city, but the role of public authorities, especially the City and County, must be stressed, both through direct intervention and by coordinating, fostering and supporting the private and non-profit sectors. This is especially relevant in a country like the US where private initiative has been seen in many occasions as the greatest driver of economic and social success. Yet, the performance of San Francisco City cannot be explained without the role played by the public sector, in coordination with the civil society

Structural capital, innovation capability, and company performance in technology-based colombian firms

[EN] In today s economy, innovation is considered to be one of the main driving forces behind business competitiveness, if not the most relevant one. Traditionally, the study of innovation has been addressed from different perspectives. Recently, literature on knowledge management and intellectual capital has provided new insights. Considering this, the aim of this paper is to analyze the impact of different organizational conditions i.e. structural capital on innovation capability and innovation performance, from an intellectual capital (IC) perspective. As regards innovation capability, two dimensions are considered: new idea generation and innovation project management. The population subject to study is made up of technology-based Colombian firms. In order to gather information about the relevant variables involved in the research, a questionnaire was designed and addressed to the CEOs of the companies making up the target population. The sample analyzed is made up of 69 companies and is large enough to carry out a statistical study based on structural equation modelling (partial least squares approach) using PLS-Graph software (Chin and Frye, 2003). The results obtained show that structural capital explains to a great extent both the effectiveness of the new idea generation process and of innovation project management. However, the influence of each specific organizational component making up structural capital (organizational design, organizational culture, hiring and professional development policies, innovation strategy, technological capital, and external structure) varies. Moreover, successful innovation project management is the only innovation capability dimension that exerts a significant impact on company performance.

Análisis de redes de los proyectos de innovación europeos “Leonardo da Vinci”: un ensayo empírico preliminar

[Castellano] En este trabajo se realiza un ensayo empírico preliminar de los proyectos de innovación europeos “Leonardo da Vinci”. La metodología que se utiliza a lo largo del trabajo es el análisis de redes. Se observan grafos e indicadores de redes y se comparan la situación de los agentes que forman las redes. Además no solamente se analiza la situación de los agentes, sino la similitud y causalidad estructural existente entre las redes que conforman dichos proyectos. Este ensayo empírico preliminar da lugar a una futura modelización o a la aplicación de la metodología en otras materias.

Análisis de los viveros de empresas en Galicia según su orientación tecnológica o generalista

[ES] El objetivo del presente trabajo consiste en analizar la contribución de los viveros de empresas a la economía gallega desglosando entre tecnológicos y generalistas, y si realmente los primeros contribuyen en mayor medida al desarrollo económico que los no tecnológicos. Para ello, se hará una revisión de la literatura que permita conceptualizar la innovación, innovación tecnológica y empresas de base tecnológica. Posteriormente se identificarán los criterios que permitan clasificar a los viveros en tecnológicos y generalistas, se analizarán sus características, propiedad, modelos de gestión, ubicaciones, requisitos de entrada, oferta de servicios, espacios ofertados, años de funcionamiento, así como se estudiarán los recursos económicos, ingresos propios y dependencia de fondos públicos, espacio físicos para los emprendedores, zonas comunes y los recursos humanos asociados por tipo de viveros. Otro apartado será analizar el perfil del emprendedor según el vivero, tipo de actividad desempeñada, género, edad, formación, dificultades para emprender. Finalmente se analizarán las contribuciones por tipo vivero a través de los indicadores de creación de empresas, generación de puestos de trabajo y sostenibilidad empresarial, usando el método de comparación de muestras independientes, con la prueba de Levene para la igualdad de varianzas, tratado con el paquete estadístico SPSS en su versión 22.0.0.0 Terminaremos con las principales conclusiones del presente trabajo.

Dietary animal and plant protein intakes and their associations with obesity and cardio-metabolic indicators in European adolescents: the HELENA cross-sectional study

Background: Previous studies suggest that dietary protein might play a beneficial role in combating obesity and its related chronic diseases. Total, animal and plant protein intakes and their associations with anthropometry and serum biomarkers in European adolescents using one standardised methodology across European countries are not well documented. Objectives: To evaluate total, animal and plant protein intakes in European adolescents stratified by gender and age, and to investigate their associations with cardio-metabolic indicators (anthropometry and biomarkers). Methods: The current analysis included 1804 randomly selected adolescents participating in the HELENA study (conducted in 2006-2007) aged 12.5-17.5 y (47% males) who completed two non-consecutive computerised 24-h dietary recalls. Associations between animal and plant protein intakes, and anthropometry and serum biomarkers were examined with General linear Model multivariate analysis. Results: Average total protein intake exceeded the recommendations of World Health Organization and European Food Safety Authority. Mean total protein intake was 96 g/d (59% derived from animal protein). Total, animal and plant protein intakes (g/d) were significantly lower in females than in males and total and plant protein intakes were lower in younger participants (12.5-14.9 y). Protein intake was significantly lower in underweight subjects and higher in obese ones; the direction of the relationship was reversed after adjustments for body weight (g/(kg.d)). The inverse association of plant protein intakes was stronger with BMI z-score and body fat percentage (BF%) compared to animal protein intakes. Additionally, BMI and BF% were positively associated with energy percentage of animal protein. Conclusions: This sample of European adolescents appeared to have adequate total protein intake. Our findings suggest that plant protein intakes may play a role in preventing obesity among European adolescents. Further longitudinal studies are needed to investigate the potential beneficial effects observed in this study in the prevention of obesity and related chronic diseases.