2 resultados para nitrogen concentration
em Archimer: Archive de l'Institut francais de recherche pour l'exploitation de la mer
Resumo:
Estuaries are areas which, from their structure, their fonctioning, and their localisation, are subject to significant contribution of nutrients. One of the objectif of the RNO, the French network for coastal water quality monitoring, is to assess the levels and trends of nutrient concentrations in estuaries. A linear model was used in order to describe and to explain the total dissolved nitrogen concentration evolution in the three most important estuaries on the Chanel-Atlantic front (Seine, Loire and Gironde). As a first step, the selection of a reliable data set was performed. Then total dissolved nitrogen evolution schemes in estuary environment were graphically studied, and allowed a resonable choice of covariables. The salinity played a major role in explaining nitrogen concentration variability in estuary, and dilution lines were proved to be a useful tool to detect outlying observations and to model the nitrogenlsalinity relation. Increasing trends were detected by the model, with a high magnitude in Seine, intermediate in Loire, and lower in Gironde. The non linear trend estimated in Loire and Seine estuaries could be due to important interannual variations as suggest in graphics. In the objective of the QUADRIGE database valorisation, a discussion on the statistical model, and on the RNO hydrological data sampling strategy, allowed to formulate suggestions towards a better exploitation of nutrient data.
Resumo:
The use of riverine dissolved organic matter by the heterotrophic bacteria associated with a culture of the cyanobacterium Microcystis aeruginosa and release of simple nitrogen compounds were studied in an experimental series. Bacteria reduced the bulk of dissolved organic nitrogen (DON) by half, but when associated with M. aeruginosa, DON was excreted and its concentration rose by 13%. During the stationary growth phase bacteria released ammonium, doubling the concentration of ammonia as well as of nitrates. Bacteria associated with M. aeruginosa consumed riverine DON and joined the ammonification and nitrification process, supplying cyanobacteria with simple nitrogen compounds.