La pêche industrielle des poissons démersaux en Côte d'Ivoire. Généralités, localisation, homogéneité relative des zones de pêche ivoiriennes

This paper describes the fishery of Côte d'Ivoire and its evolution to the present day. The location of fishing off Côte d'Ivoire is specified for each area and each type of trawler. A comparison of productivity between the different areas shows disparities that allow to make clearer the repartition of effort of all types of trawlers in each area. The Côte d'Ivoire continental shelf is populated with demersal stocks of homogeneous densities.

Aspects principaux des variations du phytoplancton sur le plateau continental ivorien

21 surveys over the whole Ivorian continental shelf lead to a description of the phytoplankton repartition according to the different seasons: great and small cold seasons, discharge seasons, and warm seasons. Yearly means of surface cells concentrations range from 1000 to 30000 cells per liter, corresponding to a daily production of 386 to 1166 mg C/m2, according to regression analysis. These values make Côte d'Ivoire a rather rich region, which is subjected to wide standing crop variations.

Variation des bio-volumes des zooplancton du plateau continental entre le Cap des Palmes et le Cap des Trois Pointes

Three years of weekly sampling from a coastal station and 29 monthly cruises over the whole continental shelf were studied for zooplankton quantitative variation. Settled volumes were preferred to displacement volumes. At the coastal station, near Abidjan, a negative correlation was found between the log2 of zooplankton volume and the preceding fortnight temperature. On the whole shelf, the differences between the 6 considered areas were tested by the variance analysis. There were significative differences in shallow waters only (20 m). During the main cold season, the upwelling of Tabou causes a very important enrichment 30 to 60 nautical miles to the east. Eastwards the plankton drifts and decreases in abundance. The zooplankton maximum is not always inshore, but often in the middle of the shelf and sometimes over the slope. During the little cold season the enrichments caused by coastal upwelling are less abundant and restricted to smaller areas. During the warm season, the waters are uniformly poor. During the cold season, over the 60m depths, the zooplankton maximum lies between 10 and 20 m and seems to sink in deeper waters. In warm season the vertical repartition is rather homogeneous in the first 40 meters. The diel vertical migrations show a very consistent rhythm, varying with the season.