Estimativa da captura total de peixe e camarão das pescarias de emalhe e de arrasto da Baía de Maputo, em 1985

The most important fisheries of Maputo Bay (Mozambique) are the gill netting of the Hilsa kelee and the trawling of the shrimps Penaeus indicus and Metapenaeus monoceros . Data of capture and yields are presented and the number of artisanal fishing boats and semi-industrial fishing vessels is given.

Biomassa dos principais recursos de peixe de Boa-Paz, Moçambique

Data collected during a survey conducted by the Soviet trawler Sebastopolsky rybak , in January 1987, covering the Boa-Paz area, Mozambique, were analysed. The biomass of demersal fish was found to be higher than the one of pelagic fish. The most representative group among the demersals was the first grade fish, where the families Sparidae, Lethrinidae, Lutjanidae and Serranidae were included, corresponding to a biomass of about 3,500 tonnes. In the pelagics the family Carangidae was the most important one and the species Decapterus russelli and Trachurus trachurus showed the highest biomass estimates in this family.

Marine protected areas and artisanal fisheries in Brazil

Marine protected areas (MPAs) are being promoted around the world as an effective means of protecting marine and coastal resources and biodiversity. However, concerns have been raised about their impact on the livelihoods, culture and survival of small-scale and traditional fishing and coastal communities. Yet, as this study from Brazil shows, it is possible to use MPAs as a tool for livelihood-sensitive conservation. Based on detailed studies of three sites–the Peixe Lagoon National Park in Rio Grande do Sul, and the marine extractive reserves (MERs) of Mandira, São Paulo, and Corumbau, Bahia – the study shows how communities in Brazil have been able to use protected areas to safeguard their livelihoods against development and industrialization projects, like shrimp farms and tourist resorts. (68 pp.)