A High-Speed Fish Evisceration System (FES) for Bycatch and Underutilized Fish Stocks

Development of a high-speed and high-yield water-powered fish evisceration system (FES) to efficiently preprocess small fish and bycatch for producing minced fish meat is described. The concept of the system is propelling fish in a stream of water through an arrangement of cutting blades and brushes. Eviscerated fish are separated from the viscera and water stream in a dual screen rotary sieve. The FES processed head off fish, weighing 170–500 g, at the rate of 300 fish/min when used with an automatic heading machine. Yields of mince produced from walleye pollock, Theragra chalcogramma; and Pacific whiting, Merluccius productus; processed by the FES ranged between 43% and 58%. The maximum yield of minced muscle from fish weighing over 250 g was 52%, and the yield of 250 g was 58%. Test results indicated that surimi made from minced meat recovered from fish processed with the FES was comparable in quality to commercial grade surimi from conventional systems. Redesigned for commercial operation in the Faeroe Islands (Denmark), the system effectively processed North Atlantic blue whiting, Micromesistius poutassou, with an average weight of 110 g at a constant rate of 500–600 fish/min, producing deboned mince feeding a surimi processing line at a rate of 2.0 t/h. Yields of mince ranged from 55% to 63% from round fish. Surimi made from the blue whiting mince meat produced by the FES was comparable to surimi commercially produced from blue whiting by Norway and France and sold into European markets.

Import substitution of combination wire rope. Part 3: Comparison of standard Cift-CWR and imported combination wire rope

Tensile and extension properties of standard Cift-CWR and imported combination wire ropes from Japan, Norway and Denmark are studied and the analysis is presented in the paper. Tensile and chemical properties of steel wire, tensile and abrasive properties of PP covering, effect of twist on material at different stages are worked out and reported.

Die Tiefseegarnele Pandalus borealis im Nordostatlantik. Biologie, Bestandssituation und fischereiliche Nutzung

One of the most common decapode in the North Atlantic is the “Northern” or “Pink shrimp” Pandalus borealis (Kröyeri). Due to decreasing fish stocks and catches the shrimp fishery was intensified during most recent years. In the North-East Atlantic, a profitable fishery on this species has been carried out by Norway and USSR/ Russia off Norway, in the Barents Sea and off Spitsbergen for about 30 years. For the first time, Germany started a shrimp fishery with FMV “Hannover” in this area in spring/summer 1999. This article gives information on the biology of Pandalus borealis. A brief description of the problems in stock analyses, stock assessment, and the TACs (Total Allowable Catches) for the entire North Atlantic are given.

Zur Verbreitung der einzelnen Altersklassen des Köhlers, Pollachius virens (L.), in der nördlichen Nordsee (ICES-Div. IV a)

The distribution was studied by analysing the catches during four research vessel cruises in summer and eight cruises in winter in the period 1985 - 1993. The emmigration of young saithe, spending the larval and first juvenil stages in the inshore waters of Norway and Scotland, starts during the summer in an age of two years.

Comparison of six tag types in sea-trout tagging experiments in the Baltic Sea

In the international Baltic Sea trout tagging experiment 27 753 hatchery reared sea trout smolts were tagged in Denmark, Finland, Poland and Sweden in 1979 and 1980. The fish were tagged with the original Carlin tag, two modified Carlin tag types (Canadian and Finnish polythene), streamer and Floy tags and Polish tags attached with Monel metal wire. The tag returns were affected by the place of release and smolt quality. The best results were obtained in the case of tags attached with double wire or thread -original Carlin, Canadian and Finnish polythene. The poorest results were obtained with streamer tags.