3 resultados para Irritation

em Aquatic Commons


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The ciliated protozoan Chilodonella cyprini is described. Chilodon parasitizes the body, gills and fins of fishes. The infusoria produce irritation of the integument and strengthened mucous secretion. The sparse knowledsge of the ecology of chilodon is summarised and some advice on the struggle against cholodoniasis in carp given.

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Algae are the most abundant photosynthetic organisms in marine ecosystems and are essential components of marine food webs. Harmful algal bloom or “HAB” species are a small subset of algal species that negatively impact humans or the environment. HABs can pose health hazards for humans or animals through the production of toxins or bioactive compounds. They also can cause deterioration of water quality through the buildup of high biomass, which degrades aesthetic, ecological, and recreational values. Humans and animals can be exposed to marine algal toxins through their food, the water in which they swim, or sea spray. Symptoms from toxin exposure range from neurological impairment to gastrointestinal upset to respiratory irritation, in some cases resulting in severe illness and even death. HABs can also result in lost revenue for coastal economies dependent on seafood harvest or tourism, disruption of subsistence activities, loss of community identity tied to coastal resource use, and disruption of social and cultural practices. Although economic impact assessments to date have been limited in scope, it has been estimated that the economic effects of marine HABs in U.S. communities amount to at least $82 million per year including lost income for fisheries, lost recreational opportunities, decreased business in tourism industries, public health costs of illness, and expenses for monitoring and management. As reviewed in the report, Harmful Algal Research and Response: A Human Dimensions Strategy1, the sociocultural impacts of HABs may be significant, but remain mostly undocumented.

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The toxic effects of sulphide are best understood in mammals and are generally similar in aquatic organisms. At the physiological level sulphide has 2 major effects on mammals: 1) local inflammation and irritation of moist membranes including the eye and respiratory tract; and, 2) cardiac arrest due to paralysis of the respiratory centres of the brain. The toxicity of sulphide to plants, macroinvertebrates, freshwater fish and marine fish is discussed in detail. It is concluded that the role of sulphide in mass kills of fish, shrimp and other animals in brackishwater earthen ponds, lakes and sea cages should be determined.