3 resultados para Information Behaviour
em Aquatic Commons
Resumo:
This information is based on the limnological observations of the very interesting and remarkable discharge of the Lunzer Obersee, (1117m). On journeying towards the Mittersee, the Lunzer Obersee discharge takes on all the characteristics of spring-water; it was found to be of interest to take note of the change of the composition of the water on those stretches of the course where it flows shows the ground. For this purpose it was necessary to take temperature-recordings, chemical examination of the water and a quantitative determination of the plankton. Samples were taken in 1954 of zooplankton at different times of the year at the discharge of the lake and analysed. The significant loss of organisms in the way of discharge is discussed.
Resumo:
Information on reproduction in reef corals is presented. An understanding of its reproductive behaviour is an important factor in helping to preserve the coral reef ecosystems.
Resumo:
Landing data of 21 fisheries from Karnataka (quarterly landings for the period 1956 to 1978 and annual landings for the period 1979 to 1981) were analysed to study the te111poral behaviour of the landings. The relative distribution and secular trends in each of the fisheries are reported. On an average, mackerel and oil sardine together account for about 70% of the annual landings. The fluctuation in the landings in all the fisheries was very high with the coefficient of variation attaining a minimum value of 61.53%. The inverse relationship between the landings of oil sardine and mackerel was found to be statistically significant. It is suggested that fishing effort be further increased in fisheries that have demonstrated a rising trend (about 73% of the total annual landings) as also in the case of the fisheries whose trends appear stagnant (about 21% of the annual landings). However, there seems to be some evidence of a need for regulating fishing in Hemirhamphus and Belone, Caranx and penaeid prawns. Regulations need to be made authentic with the help of sufficient information on not merely the fishery but on the whole population.