News from Academy Bay

It is Scalesia atractyloides! The Marine Biology Laboratory Renaissance. The CDRS Research Vessel Beagle. Alcedo Update. Benefit Art Show Held on Santa Cruz. New Construction. Geological Activity? High Technology Science. More Pinta News. First Record of the Green Heron (Butorides viriscens) in the Galápagos Islands. Galápagos Explorer Goes Aground. A Flight Over Isabela's Northern Volcanoes.

Noticias de Bahía Academia

El Vivero de la ECCD. Las Amenazadas Tortugas de Cerro Paloma, Isabel. El Daño de los Chivos al Volcán Alcedo. Las Colecciones del Museo de la ECCD. Chivos en Pinta, Otra Vez? Existe un Guadalupe River en Galápagos? Avistamiento de un Tirano del Este. Tomar Palabras del Pasado. ¡Es Scalesia Atractyloides! El Beagle, Bote de Investigación de la ECCD. Alcedo al Día. Exposición de Arte a Beneficio de Alcedo. Nueva Construcción. Actividad Geológica? Ciencia de Alta Tecnología. Mas Noticias Sobre Pinta. Primer Registro de la Garza Verde (Butorides Viriscens) en las Islas Galápagos. Un Vuelo sobre los Volcanes del Norte de Isabela.

A Review of Recent Developments in the World Sea Cucumber Fisheries

Sea cucumbers (Holothuridae and Stichopodidae) have been harvested commercially for at least 1,000 years. The world fisheries for sea cucumbers, however, are not well documented and in general are poorly managed. Depending upon the species exploited, there are two processing procedures for the sea cucumber product. Some species are eaten raw, while most commercial species are processed into a dry product called beche-de-mer or trepang. This dry product is exported to a central market such as Hong Kong and then re-exported to the consumers. In this review, recent statistics on the world sea cucumber fisheries, collected from different services, are detailed for each major fishing area. Case studies for each fishing area are also presented. Recent major changes in the Indo-Pacific fishery include the participation of new producer countries, the shift in the species being exploited, and an increase in the Chinese market. The expansion of the largely monospecific temperate North Pacific fisheries is also described. Statistics from Hong Kong, Singapore, Taiwan, and the Food and Agriculture Organization provide valuable information on the producer and importer countries. Particular attention is paid to the reciprocal trade of beche-de-mer between Hong Kong and Singapore. An evaluation of the world sea cucumber landings and beche-de-mer production is presented. Recent developments include an expansion of the Hong Kong market due to increased demand by China, the importance of Indonesia as a major world producer, and an increase in the fisheries of Tropical Pacific nations. This increase is best documented for New Caledonia and Fiji. Ways to improve the access and the reliability of the statistics for the sea cucumber fishery are discussed, as is the potential for management of artisanal fisheries.