The ecology and management of the European grayling Thymallus thymallus (Linnaeus). Interim report

The European grayling, Thymallus thymallus, is a highly under-rated freshwater fish, particularly in the United Kingdom. As such, little scientific research has been conducted on its biology, ecology or specific management plans, in comparison to the related species, salmon, Salmo salar L. and brown trout, Salm.o trutta trutta L. or the nearest relative to T. thymallus, the Arctic grayling, Thymallus arcticus (Walbaum), whose life history has been well documented in view of its high ranking by anglers, as a game fish. However, the importance of sound scientific research cannot be over stressed for this species, which can potentially provide an excellent fishery and source of income in salmonid depauparate rivers. The aim of this report therefore, is to review all available information on the biology, ecology and management of the European grayling, T. thymallus, incorporating findings for T. arcticus to bridge subjects where the literature is scarce, and propose management strategies for T. thymallus in the United Kingdom, bridge subjects where the literature is scarce, and propose management strategies for T. thymallus in the UK.

Review of investigation on the feeding of the European grayling [Translation from: Flora Slodkowodna Polski. Tom 2. Cyanophyta, Glaucophyta (ed. K. Starmach) p350-352. Warsaw, Polska Academia Nauk, 1966]

The composition of the food of the European grayling and the character of its feeding has been studied fully enough, but this knowledge is scattered in the literature and often contradictory. rare exceptions, analysis of the results of different investigations. Therefore the proposed short outline of the history of the study of the problem with a description of the basic data on the feeding of the grayling in different geographical areas is presented as expedient and opportune, primarily in relation to the determination of immediate problems and the trend of research.

Feeding habits of European hake (Merluccius merluccius) in the central Mediterranean Sea

European hake (Merluccius merluccius) is an important predator of deeper shelf-upper slope Mediterranean communities. It is a nectobenthic species distributed over a wide depth range (20−1000 m) throughout the Mediterranean Sea and the north east Atlantic region (Fisher et al., 1987). Notwithstanding the ecological and economic importance (Oliver and Massutí, 1995) of hake in the Mediterranean, many aspects of its biology (e.g., recruitment and reproduction), due to multiple spawning (Sarano, 1986) and the current state of exploitation, are poorly understood (Arneri and Morales-Nin, 2000).

Problems with Unofficial and Inaccurate Geographical Names in the Fisheries Literature

Over a century of fi shery and oceanographic research conducted along the Atlantic coast of the United States has resulted in many publications using unofficial, and therefore unclear, geographic names for certain study areas. Such improper usage, besides being unscholarly, has and can lead to identification problems for readers unfamiliar with the area. Even worse, the use of electronic data bases and search engines can provide incomplete or confusing references when improper wording is used. The two terms used improperly most often are “Middle Atlantic Bight” and “South Atlantic Bight.” In general, the term “Middle Atlantic Bight” usually refers to an imprecise coastal area off the middle Atlantic states of New York, New Jersey, Delaware, Maryland, and Virginia, and the term “South Atlantic Bight” refers to the area off the southeastern states of North Carolina, South Carolina, Georgia, and Florida’s east coast.