Culture systems categorized: The fundamentals

The article presents the three basic categories of culture systems: open, semiclosed and closed systems. Open system culture generally refers to fish farming in natural bodies of water such as oceans, bays, estuaries, coastal lagoons, lakes or rivers. Semiclosed systems are those in which the culture water makes one pass through the system and is discharged. These are referred to as flow-through or once-through systems. The raceway falls into this category. Closed systems are those where the water is recondtioned and recirculated to culture units. These are also called the closed recirculating systems.

What are mangroves?

The article presents about mangroves and its value to the ecosystem. The different species in the Philippines and mangroves coping mechanisms to the environment are also presented.

The state of mangroves

The article presents the current state of mangroves in Southeast Asia. In several countries lost mangrove areas were due to the conversion of mangrove forest into aquaculture and other uses. The ecological and socioeconomic effects of mangrove destruction are also presented.

The value of mangroves

The article presents the forestry, fishery and ecological values of mangroves. Studies on the measurement of the economic value of mangroves that were conducted in Thailand, Indonesia and Ecuador are also presented.

Impact of mangrove conversion

The article presents the impact of mangrove conversion on fisheries and on coastal areas. The mangrove areas which serve as nursery grounds for important species of fish and crustaceans are also rich feeding ground for many species from various trophic levels. Thus, the destruction of mangroves could affect the availability of fry and broodstock and, consequently, aquaculture production and fisheries. While in coastal areas, the destruction of mangroves increased the risk of coastal erosion from storm surges and winds, accelerates the erosion of riverbanks, exposes acid sulfate soils, leading to poor production and mass mortality of stocks, and affects the freshwater supply through salt intrusion upstream among others.

SEAFDEC appeals - Save mangroves!

The article presents action plans that could be done to stop and prevent further degradation of the mangrove ecosystem. These action plans are: conservation, mangrove reforestation and the practice of ecologically sound aquaculture.

The genetic garden

The article discusses some strategies in the establishment of a mangrove genetic garden where species could be maintained. The genetic garden is a sustainable way to prevent further damage of the remaining mangroves. Its prime function is the protection and conservation of mangroves for sustainable use.

Toxicity test: Sponge toxin on tilapia fry

The research was conducted to determine the toxicity of extracts from five Philippine species of marine sponges on tilapia Oreochromis niloticus fry. It was found out that the most potent was the methanol extract of Dysidea herbacea, it kills with the least toxin and at the shortest time.

Farming seaweeds at SEAFDEC/AQD

The article presents the practices that have been developed or documented by SEAFDEC Aquaculture Department for farming seaweeds. These practices are: the cage culture of Kappaphycus, and the ‘rice planting’ method for cultivating Gracilaria. The seaweed gathering practices in coastal communities in western Visayas is also presented.

Some marine toxins

The article presents some toxins of marine origin. These are tetrodotoxin from pufferfish, saxitoxins from red microalgae that mussels and shellfish ingest, and palitoxin the most toxic marine product isolated from zoonthurian Palythoa toxica.

Nereistoxin

The article discusses Nereistoxin, a toxin isolated from marine annelids, its pharmacological and agricultural applications are discussed in the article.

Future drugs from the sea

The article presents several marine chemicals that are likely candidates for future drugs. There sources and applications were also discussed.

Milkfish culture in the Philippines

The article discusses the development of milkfish aquaculture industry in the Philippines. The impact of milkfish aquaculture to the environment, the different farming techniques and its economic aspects are also discussed.

Traditional bangus culture

The article presents the traditional milkfish culture practices. The different types of culture ponds are classified according to their uses. Pond preparation, stocking density, pond management and harvesting practices are also discussed.

Modifications in bangus culture

The article presents the milkfish aquaculture techniques in the Philippines modified from the traditional method. These are modular method and silo method, methods on eliminating snails, fertilizer-water replenishment scheme, supplemental feeding and the stunting of fingerlings are also presented.