82 resultados para biological aspects


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This synopsis of the literature was designed to summarize the biological and biochemical studies involving Pandalus borealis as well as to provide a summary of the literature regarding the fisheries data published before early 1984. Included are many unpublished observations, drawn from studies at the State of Maine Department of Marine Resources Laboratory in West Boothbay Harbor, Maine. (PDF file contains 63 pages.)

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Information on the biology and fishery resources of a common western Atiantic serranid, Diplectrum formosum, is compiled, reviewed, and analyzed in the FAO species synopsis style. (PDF file contains 27 pages.)

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Information on the biology and resources of the pinfish, Lagodon rhomboides (Pisces: Sparidae), is compiled, reviewed, and analyzed in the FAO species synopsis style. (PDF file contains 38 pages.)

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Information on the biology and populations of the shortnose sturgeon, Acipenser brevirostrum, is compiled, reviewed, and analyzed in the FAO species synopsis style. New information indicates this species exhibits biological and life-cycle differences over its north-south latitudinal range and that it is more abundant than previously thought. (PDF file contains 51 pages.)

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This synopsis reviews taxonomy, morphology, distribution, life history, commercial hard and soft shell crab fisheries, physiology, diseases, ecology, laboratory culture methodology, and influences of environmental pollutants on the blue crab, Callinecles sapidus. Over 300 selected, published reports up to and including 1982 are covered. (PDF file contains 45 pages.)

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These Guidelines have been produced to support the implementation of Article 7 of the Code of Conduct for Responsible Fisheries, with some reference to Article 12. They are addressed primarily to the decision-makers within fisheries management authorities and other interest groups, including fishing companies, fishers' organizations, concerned non-governmental organizations and others. The Guidelines provide a background to the need for fisheries management and an introduction to the activities encompassed by fisheries management. They introduce the major constraints experienced in fisheries and fisheries management and some of the fundamental concepts related to these. Biological, environmental, technological, socio-cultural and economic constraints and concepts are examined. Information is fundamental to responsible fisheries management and these Guidelines put emphasis on the range of data required for informed decisionmaking and examine aspects of the collection and interpretation of these data. Data are discussed in terms of three suggested scales in fisheries management: fisheries policy and development planning, formulation of management plans and implementation of management action. The range of possible management actions is outlined. This includes technical measures, such as gear restrictions, and more direct approaches in the form of direct catch limitation or effort limitation. The problems associated with open access fisheries are explained and comments made on the means to limit access and obstacles which may be encountered in this process. Finally, the Guidelines examine the management process. This section covers the process of agreeing on a management plan for a fishery, including the need for consultation and, where appropriate, cooperative decision-making. The need for periodic review of management plans is stressed. The importance of an effective legal framework, institutional and administrative structures and monitoring control and surveillance are described. (PDF contains 91 pages)

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ENGLISH: Length-frequency samples of anchovetas were collected from January 1956 to March 1963. The findings for the most part corroborate those of previous studies in regard to the general pattern of age and growth. Recent tag returns demonstrate that some of the fish survive at least to the beginning of their fourth year of life. In 1961 and 1962 the fish were considerably larger than in any previous year for which data are available. The annual variation in the size of the young of the year is apparently related to the amount of upwelling and the density of the population during the early months of the year. SPANISH: De enero de 1956 a marzo de 1963 se recolectaron muestras de las frecuencias de longitud de las anchovetas. Las investigaciones, en su mayor parte, corraboran los resultados de los estudios anteriores referentes a los patrones generales de la edad y el crecimiento. Recobros recientes de mareas demuestran que algunos de los peces sobreviven por lo menos hasta el comienzo de su cuarto año de vida. En 1961 y 1962 los peces fueron considerablemente más grandes que en cualquiera de los años anteriores de los que se tienen datos disponibles. La variación anual en el tamaño de los peces jóvenes del año está aparentemente relacionada con el volumen del afloramiento y la densidad de la población durante los primeros meses del año. (PDF contains 51 pages)