Results of the Austrian-Ceylonese hydrobiological mission 1970 of the 1st Zoological Institute University of Vienna (Austria) and the Department of Zoology of the University of Ceylon, Vidyalankara Campus, Kelaniya (Sri Lanka). Pt 17. The freshwater gastropods of Ceylon

In the present study the specimens collected by the Austrian-Ceylones hydrobiological mission 1970 are described. The freshwater gastropods in this study were collected from 100 different localities, mostly running waters, but some were also collected from stagnant waters like pools, irrigated paddy fields, swamps and water reservoirs (tanks). Listed from these localities are 31 species (and subspecies) 28 species are Streptoneura (=Prosobranchia), 3 species are Euthyneura-Pulmonata Basommatophora.

Results of the Austrian-Ceylonese hydrobiological mission 1970 of the 1st Zoological Institute University of Vienna (Austria) and the Department of Zoology of the Vidyalankara University of Ceylon, Kelaniya. Pt 18. Freshwater musssels bivalvia

Till now there have been only two families of Bivalves with four genera known from freshwater in Ceylon. The material used for this study consists of members of three genera. This study deals with the family Unionidae, the family Corbiculidae is only represented by one specimen.

Results of the Austrian-Ceylonese hydrobiological mission 1970 of the Institute of Zoology of the University of Vienna (Austria) and the Department of Zoology of the University of Sri Lanka, Vidyalankara Campus, Kelaniya. Pt. 19. Aquatic and semiaquatic Hemiptera of Sri Lanka from the Austrian Indo-Pacific expedition, 1970-71

This report concerns the aquatic and semiaquatic Hemiptera collected in Sri Lanka by Prof. Starmühlner and Prof. Costa during November and December 1970. A surprising number of new species have been found in the Starmühlner-Costa material, even in groups for which comprehensive revisions exist. Seven new species are described here.

East African Freshwater Fisheries Research Organization Annual Report 1970

The Annual report presents activities carried out by the Organization during the reporting period 1970. It explains the scientific work carried out by the Organization which includes: bottom trawl survey, a limnological survey of Lake Victoria for the period January to December 1970, maturity, sex ration and fecundity of lung fish (protopterus aethiopicus Heckel) from Lake Victoria, On the fish species of Lake Baringo, identification of organisms in Lake Victoria responsible for ecosounder traces, further observations on the ecology of the Nile perch (Lates niloticus Linne) in Lake Victoria and Lake Kioga, fishery economics studies, The African journal of Tropical Hydrobiology and fisheries and observation on fish marketing experiments in Tanzania

An analysis of the 1970 commercial fish catch in three areas of the Kafue Floodplain

The commercial landings of fish in three areas of the Kafue Floodplain were examined in regard to thhing technique used, catch per unit effort, and species composition and length size. Gillnets were used throughout the year although predominantly in the wet season, and drawnets (similar to beach seines) were used at periods of low water level. Fishermen used a varying number of gillnets in each area, and the catehes also varied according to month. Principal species caught on the floodplain were clarias gariepinus and Tilapia andersoni. There are indications that, whereas the catch per gillnet in the year's 1965-1970 may be lower than in the 1950s. The drawnet calch per unit of effort of these later years is higher than in the 1950s.

Retail prices of split, smoked, dried bream and dried Lake Tanganyika sardines at Lusaka markets, 1968-1970

This paper reports the results of a retail price survey at Lusaka markets on split, smoked, dried bream (Tilapia spp.) in 1968-69 and dried Lake Tanganyika sardines (Limnothrissa miodon and Stolothrissa tanangicae) in 1969-70. During the survey periods the average prices of these products maintained a level 70% to 130% higher than those fixed by the Government. Price fluctuations in relation to season, size and quality of the products were discussed. The prices were affected by season and size of the products but not by quality in terms of appearance and smell of the non-cooked products.