The biology and ecology of the Nile perch, Lates niloticus, and the future of its fishery in Lakes Victoria, Kyoga and Nabugabo

Lakes Victoria, Kyoga and Nabugabo had a similar native fish fauna of high species diversity. stocks of most of the native species declined rapidly and some completely disappeared after Nile perch was introduced and became well established. Although, overexploitation of the fish stocks, competition between introduced and native tilapiines and environmental degradation contributed to the reduction in fish stocks, predation by the Nile perch has contributed much to the recent drastic reductions in fish stock and could even drive the stocks to a total collapse. Nile perch is also currently the most important commercial species in Lakes victoria, Kyoga and Nabugabo and the stability of its stocks is important in the overall sustainability of the fisheries of these lakes. The question that was to be examined in this paper was whether the fisheries of Lakes Victoria, Kyogaand Nabugabo would stabilize and sustain production in the presence of high predation pressure by the Nile perch or whether the Nile perch would drive the fish stocks including itself to a collapse. I t was assumed that Nile perch driven changes in Lakes Victoria, Kyoga and Nabugabo would be driven to a level beyond which they would not change further. This would be followed by recovery and stability or the changes would continue to a point of collapse. It was assumed that Lake Albert represented the ideal stable state. The changes in the new habitats expected to be driven through a major change due to Nile perch predation to a stage where there would be no further changes. After this, a feedback mechanism would move the driven variable towards recovery. The variables would then stabilize and oscillate will an amplitude which approximates to what would be recorded in Lake Albert. Alternatively, the changes would proceed to a stage where the fishery would collapse. The specific hypothesis was that fish species composition and diversity, prey selection by the Nile perch and life history characteristics of the Nile perch in the new habitats would change and stabilize

Youth power: interview [with an] artisanal fisher

Michael Rojas, a 24-year-old artisanal fisher from Caballo Island in Costa Rica, believes that youth can pursue fishing in an artisanally responsible and sustainable way.

Report on the current state of the fishery of the Ugandan sector of Lake Albert

Following a general outcry by the population riparian to the Ugandan portion of lake Albert about dwindling fish catches, there was concern both from the FAO Country representative in Uganda and the government of Uganda on the state of the fisheries of this lake. The FAO representative accompanied by an official from the Uganda Fisheries and Fish Conservation Association (UFFCA) visited the lake in July 1999 (Appendix I). The Ugandan minister of state in charge of the Fisheries sector also visited the lake in November 1999 (Appendix II). The two were in common agreement that the lake was in a stocks crisis and there was need for remedial measures. It was therefore deemed necessary to initiate a technical report updating the present state of the fisheries resources of this lake. An agreement was thus signed between the author and the Food and Agricultural Organization of the United Nations - Sub-Regional Office for Southern Africa in Harare, to undertake this exercise.

The Lake Albert light fishery

Fishing using light to attract fish (The light fishery) was introduced on Lake AIbert from Lake Victoria where it is used to catch mukene Rastrineobola argentea. The light fishery on Lake Albert targets ragoge brycinus nurse and mukene/muziri (Neobola bredoi), These species species now contribute to more than 50% of the catches from this lake. Ragoge and muziri were until the early 1990's not important in the commercial fishery but only served as food to the large predatory fish species that formed the basis of the fishery.

Invertebrate communitites of lakes Mutanda, Mulehe, Kayumbu and Chahafi and their role in fishery production

Kisoro is a small district (734 km2 ) located in the highland areas of south western Uganda; bordering with Rwanda in the south, Democratic Republic of Congo in the west and Kabale District in the north and the east. The district contains four medium- to- small lakes namely: Mutanda (26.4 km2 ), Mulehe (4.1 km\ Kayumbu (2.2 km2) and Chahafi 1.0 km2). These lakes support small subsistence fisheries for a largely agricultural local population. They are, therefore, locally important as a source of animal (fish) protein, income and employment to the riparian human communities. The fish species include tilapiine fishes: Oreochromis niloticus, 0. leucostictus, Tilapia zillii; Clarias carsoni (Nsonzi), Barbus spp, Cyprinus carpio (Common carp) and the red shrimps

The Nile perch fishery: traditional and emerging fisheries, overfishing and the use of illegal gears on Lake Albert

The fisheries of Lake Albert have come under increasing focus due to several driving forces that have synergistically evolved resulting into concerns from diverse stakeholders. The driving forces include: the commercialization of the fisheries with entry into the value chain of industrial fish processing, a decline in fish stocks especially of the large-size fishes and the emergency of the light - fishing targeting small pelagic fishes. In addition, the assumption by some opinion leaders that light-fishing (use of light) has destroyed the Nile perch fishery of Lake Albert, other factors such as cross-border fishing conflicts, the emergence of oil, an influx of traders in fish-related activities, and the limited regulatory and enforcement regimes for the diverse commercially exploited fish fauna of Lake Albert all require continuous information and action.

The evolution of the fishery of Oreochromis niloticus (Pisces : Cichlidae) in Lake Victoria

The Lake Victoria ecosystem has experienced changes associated fishing levels, arise in lake level of the 1960s, fish introductions and human activities in the drainage basin. Following the fish introductions of the 1950s and 1960s, niloticus has become the most abundant and commercially important species among the tilapiines. It appears to be the only species which has managed to co-exist with the Nile perch not only in Lake Victoria but also in Lake Kyoga where the two species were also introduced. There is, however, little published information on the biology and ecology of the species in the habitats. It has therefore been found necessary to initiate studies as have been developed for Lates niloticus, especially as the two species have assumed major role in the lake's fisheries.

A study of Rastrineobola argentea in the Ugandan lakes

Increased stocks of mukene Rastrineobola argentea and the subsequent interest in its fishery on Lake Victoria has been attributed to the poor performance of the endemic fishery as a result of introductions into this lake of foreign fish species Lates niloticus and Oreochromis niloticus. R. argentea now remains the only endemic fish species of economic importance ranking second to the Nile perch in this lake. Despite this importance, biological information on the species and knowledge of its fishery is scanty. Preliminary observations on the species in the Ugandan waters indicate that R. argentea feeds mainly on zooplankton (copepods) during daylight hours. Small quantities of aquatic insect larvae/pupae (chironomids and chaoborids) are also eaten mainly at night. These fishes breed just after the rainy seasons and the young eventually mature at between 43-44 mm standard length. Growth and population parameters show a rate of growth (K) of 0.92 with L of 64.5 mm S.L. Natural mortality (M) is given at 2.371 and total mortality (2) of 3.594. Two mesh size nets 10 and 5 mm are in use in the lake. The smaller mesh size which is more preferred by the artisanal fishermen however tends to capture many immature fishes. There is therefore need for a unified lakewide data collection on the species and its fishery in order to obtain more reliable biological information necessary proper management of this fast developing fishery.

The fishery potential of the minor lake (Nabisojjo) - Luwero District

Luwero district before the creation of Nakasongola District had a share of south-western portion of Lake Kyoga. After loosing the portion of the lake, they want to resort the minor lake (Nabisojjo) for supply of fish at least to the population around this lake. The plans were to start commercial fishing. The lake is 45 km from Luwero town adjacent 10 the road going to Ngoma town. River Nabisojjo, a tribulary of river Mayanja flows through the lake on its way to river Kafu. The main objective of the scientific field study on Lake Nabisojjo was therefore to generate information on the status of the lake fishery and recommend to the local authorities the next line of action.

Fishery resources: their exploitation, management and conservation in Africa

The beginning of the 20th century saw the discovery of Africa's vast natural resources. Not only did explorers "discover" lakes, rivers, forests and mountains but scientists and naturalists also "discovered what at that time were called new species of plants, fish and other animals. Thus scientific names were tagged to various species using the famed binomial nomenclature and immortalising the names of some of the people who first described those species. Africa of course abounds with thousands of different floral and faunal varieties and the early colonial scientists found the African environment lucrative fron the point of discovery of new species. This paper therefore attempts to descrihe the role science could only in the development and exploitation of one of Africa's renewable resources namely fisheries. This paper has attempted to expose the value of fish in human nutrition, provision of employment and uplifting of social and economic standards. The fishery resources of Africa are extensive and in the main not fully exploited. These resources like other natural resources are exhaustible although renewable. Efforts to exploit these resources must be encouraged but scientific planning and management of the resource is called for.

The need for a trawl fishery on Lake Victoria

The idea of mechanised fishing on Lake Victoria is not new. Trawling experiments have been carried out in the past by the East African Freshwater Fisheries Research Organisation (EAFFRO), the Lake Victoria Fisheries Service and the Uganda Fisheries Department. In 1950 it was recognised by EAFFRO that commercial possibilities existed in the exploitation of Haplochromis by this gear. However, it was not until 1966 that, by a happy collaboration of the Uganda Fisheries Department and EAFFRO, the vessel 'Darter' was converted into a stern trawler and serious and successful experimentation into trawl fishing commenced. Darter has continued to undertake trawling work ever since and this work was augmented by the arrival in 1967 of the Lake Victoria Fisheries Research Project's vessel 'Ibis'.

Training aspects for a trawling fishery

Trawling experiments carried out by the United Nations Development Programme Project and the Uganda Department of Fisheries, strongly suggest that the trawling method of fishing, if introduced on Lake Victoria, would bring about a tremendous increase in fish production from the lake. It is recognised, however, that before trawling is introduced, its economic, social, technical, biological and manpower implications must be carefully analysed. I now propose to discuss the training aspects of a trawl fishery on Lake Victoria.

The present-day fishery of the Uganda waters of Lake Victoria

The Uganda waters of Lake Victoria comprise an area of 28,500 square kilometres with a shore line of 2,380 kilometres extending from the Uganda/Tanzania border in the west to the Uganda/Kenya border in the east. A large part of the Uganda waters of the lake is less than 60 metres deep, waters deeper than 60 metres being on the eastern side of the lake. Thus the Uganda part of the lake is tilted towards the east. A number of rivers drain into the lake from the north and the River Nile flows out of the lake towards the Mediterranean Sea. The Ssese, Kome, Buvuma and Busoga Islands form a very distinctive feature of the lake. These are perhaps the remaining high hills which survived the drowning of the northern valleys during the formation of the lake. In fact, in T. P. O'Brien's book 'The Prehistoric Uganda Protectorate (1939)', Solmon gives a critical summary of the work on the formation of Lake Victoria and shows that the northern part of the lake has numerous drowned valleys, a feature which provides varying habitats for particular species of fish and which may have an effect on the species composition reflected in the catches in different areas along the northern shore of the lake. It is interesting to note that although Lake Victoria as a whole has a number of rivers draining into it, Halbfass (1923) calculated and found that 76 per cent of the water entering the lake is precipitation on the lake surface.

A discussion of possible management methods to revive the Labeo victorianus fishery of Lake Victoria, with special reference to the Nzoia river, Kenya

Labeo victorianus Boulenger, the "ningu", is commercially the most important migratory fish of Lake Victoria, as well as being one of the most abundant of all species landed. Annual catch records of the Fisheries Departments of Uganda, Kenya and Tanzania show that a high yielding seasonal, floating gill net fishery is based on the concentration of sexually mature fish at the river mouths at the time of migration during the bi-annual floods. Migrating fish used also to be caught in high numbers at "kek" barrier traps across the river, as at Hainga on the Nzoia river. Since the heavy exploitation at the river mouth which occurred with the introduction of nylon gill nets in 1956.

The potential for clupeid fishery in Lake Kainji, Nigeria

The potential for a clupcid fishery in Lake Kainji has been examined using both experimental fishing samples and the results obtained from those of the commercial fishermen. A total annual production of 1,400 tons has been estimated. In money terms, this amounls to N198.800 (£99,400) per annum. This production has been sustained by the abundant zooplankton food available the year round on the lake. Recommendations for the effective methods of cropping clupeids were made, bearing in mind the need to maintain the fishery on a sustained yield basis. The place of c1upeids in the ecology of the lake was examined and on the basis of the evidence available it was recommended that Pellonula afzeluisi could be exploited on a large commercial scale without any adverse effects on the fishery in the lake.