Catching and rearing postlarval cleaner shrimp for the aquarium trade: results from a WorldFish Center project in Solomon Islands

Between 1999 and 2003, the WorldFish Center in Solomon Islands conducted research into the feasibility of a new fishery based on the capture and culture of postlarval coral reef fish for the live fish trade. The work was carried out in two phases: a research phase from late 1999 to the end of 2002; and a “finetuning” phase in 2003. Most of the species were of value to the marine aquarium trade, with very few live reef food fish recorded. The most valuable ornamentals were the banded cleaner shrimp, Stenopus species. Cleaner shrimp were harvested using crest nets, the method being modified with the addition of a solid, water-retaining cod-end designed to increase survival at capture. Grow-out techniques were improved by rearing the shrimp separately in jars to prevent aggression. The jars were painted black to protect the shrimp from sunlight. An economic model using experimental catch data and farm gate prices indicates that the fishery based on shrimp, supplemented with small numbers of lobster and fish is economically viable. The next step will be setting up a demonstration farm in a village in the Western Province of Solomon Islands.

Molecular probes and polymerase chain reaction (PCR) -based kits for diagnosis of shrimp diseases

Technology for effective and fast diagnosis of animal diseases is essential for developing aquaculture management strategies. This paper reviews the conventional techniques for shrimp disease diagnosis and discusses the emergence of nuclei acid probes and polymerase chain reaction (PCR)-based kits as powerful tools for rapid and accurate detection of shrimp diseases.

Mangrove forests and shrimp culture in Ngoc Hien District, Minh Hai Province, Vietnam

As a result of increased population growth, the attraction of high profits from shrimp culture and ineffective mangrove forest management, a number of serious environmental problems exist in Ngoc Hien District, Minh Hai Province, Vietnam. These environmental problems are highlighted in this article.

Assessment of the fishing effort level in the shrimp fisheries of the central and southern Gulf of California

In view of the concern caused by the declining trend in the annual shrimp yield in the Central Gulf of California, an attempt was made to analyze the fishing effort level exerted upon the shrimp stocks of the blue (Farfantepenaeus stylirostris) and the brown shrimp (F. californiensis) from 1980 to 1991. For this purpose, both Schaefer and Fox production models were applied. The results from these analyses revealed an economic overexploitation condition, and suggested an imperative need to implement as a regulatory measure, the reduction of the catch per unit of effort level (CPUE) to keep the fishery within acceptable bioeconomic margins of a maximum sustainable yield (Ys). This can only be achieved through the adjustment of the fleet size from 481 vessels down to 250 or 275.

Multiple environmental states affecting penaeid shrimp production in Peru

A modification of the Schaefer surplus-production model was used to account for environmental induced variations of shrimp (Penaeus vannamei) catch in northern Peru. Based on time series of catch, effort, river discharge and sea surface temperature, fluctuations in catch of shrimps are explained and discussed with respect to multiple level of carrying capacity and hence different maximum sustainable yields.

Quantifying gregarine infestation of Penaeus vannamei on a commercial shrimp farm and some attempts at treatment

The gregarine (Nematopsis spp.) infestation in Penaeus vannamei on a commercial shrimp pond is discussed focusing on quantifying the parasites and some attempts to control infestation.

The potential for crop rotation in controlling diseases in shrimp culture

The use of antibiotics and other chemicals in controlling shrimp pathogens become ineffective as the strains grow more resistant to these chemicals. Moreover, the bacterial pathogen (Vibrio harveyi) produced biofilm coating that protects it from dying and disinfection procedures that are followed during pond preparation. Biological control is being considered as an alternative means of preventing shrimp disease outbreak. The main principle behind biological control is to enhance the growth of beneficial microorganisms which serve as antagonists or target pathogens. The paper discusses shrimp and tilapia crop rotation as a form of effective biological control, a technique which is already being practiced in Indonesia and the Philippines.

Incidence of human pathogenic bacteria in shrimp feeds - a study from India

The incidence of various human pathogenic bacteria in commercially available and home-made shrimp feeds used on some farms in India was analyzed. The Total Heterotrophic Bacteria in the commercial feed samples ranged between 103–105 cfu g-1 and those in the farm-made feeds between 106-107 cfu g-1. No bacteria of significance to human health were found to be associated with any of the commercial feed samples analyzed, while farm-made feeds analyzed during the study showed a high incidence of various human pathogens such as Vibrio parahaemolyticus, V. cholerae, Escherichia coli and Staphylococcus aureus. Possible modes of contamination in feeds and ways to prevent them are discussed.

Problems in culturing black tiger shrimp (Penaeus monodon) the semi-intensive way: an Indian experience

This paper details some of the problems encountered in culturing black tiger shrimp (Penaeus monodon) the semi-intensive way in India, which include aquatic macrophytes; invasions by molluscs, jellyfish and frogs; predators; fouling organisms; and others.

White spot viral disease in penaeid shrimp: a review

The white spot viral disease in penaeid shrimp affects the development of the global shrimp industry. This paper reviews the viruses that cause the disease, the transmission of the virus, diagnosis and preventive measures.

Shrimp disease management using bioactive marine secondary metabolites: an eco-friendly approach

Vibriosis caused by opportunistic and secondary bacterial pathogens is still a serious disease problem in aquaculture of the black tiger shrimp Penaeus monodon. Attempts were made for controlling shrimp bacterial disease using Marine Secondary Metabolites (MSMs). Findings indicated that the MSMs of seaweed Ulva fasciata and Dendrilla nigra are effective for controlling shrimp bacterial pathogens.

Escalation in shrimp production in the Sierra Leone industrial fishery

Applying Turkey's jackknife method on MSY estimates from the surplus production models of Schaefer and Fox showed that the optimum yield for shrimps in industrial fishery in Sierra Leone is estimated at 2,686.8 t with 15,822 fishing days. Annual catch for 1996 was 2,788 t, indicating an escalation in exploitation which, if prolonged, could bring reduced productivity as experienced in the fishery some years ago.

Culture of prawn in rotation with shrimp

A progressive farmer in Tamil Nadu state, India experimented with crop rotation and successfully cultured Penaeus monodon during the dry season and Macrobrachium rosenbergii during the wet season. The details of M. rosenbergii culture are discussed in this article. Rotation with M. rosenbergii did help the farmer overcome the disease problem since farmers who exclusively cultured P. monodon in the nearby areas during the same season suffered losses due to white spot disease.

Improvement of traditional shrimp culture in the Mekong Delta

Improvements to traditional brackishwater shrimp culture in the Mekong Delta, Vietnam are discussed. A technical support program has been implemented based on a so-called improved extensive shrimp culture method, as previously developed and tested by the Artermia and Shrimp Research and Development Center (ASRDC). The program focuses on: 1) the use of hatchery-produced postlarvae (of Penaeus monodon and P. merguinensis) nursed for three to four weeks, and 2) the application of low-cost pond management practices including predator control, supplementary feeding and frequent water renewal. A credit program, managed as a revolving fund was made available. A dialogue among participating farmers was encouraged through the organization of group meetings before and after each production cycle.

Expansion of improved-extensive shrimp culture in the Mekong Delta

This paper describes the expansion of improved-extensive shrimp (Penaeus monodon) farming in the Mekong Delta, southern Vietnam, emphasizing management decisions, technological constraints and economics.