47 resultados para Prices received by the farmer
Resumo:
The field survey was undertaken by NaFIRRI technical staff. The terms of reference for the survey were to make an assessment of the lake for possible cage fish farming. The survey was undertaken on the 26 August 2010 by a team composed of the several. The lake supports small subsistence fishing activities by the local communities living around it. Information from the local community indicates that the fish species/types occurring in the lake include the Ngege, Nile perch, the African catfish and the lung fish. The fishing crafts in operation are largely Dug-out and Bao Tatu canoes and the main fishing gears are nylon and monofilament gillnets, hooks and beach seines.
Resumo:
Purpose of the study was to ascertain the extent of adoption of aquaculture technologies by the farmers as well as constraints faced by them in adopting the aquaculture technologies. The study also explored its relationships with the selected characteristics of the farmers. In addition, an attempt was also made to determine some selected attributes of the technologies and their relationships with the adoption by the farmers. The study was conducted with the farmers of 10 upazilas of greater Mymensingh district who were the beneficiaries of three NGOs viz. SARA, ORD, and GRAMAUS. There were 351,241 and 249 beneficiaries under SARA, ORD and GRAMAUS, respectively who adopted the aquaculture technologies under DSAP. About 25% farmers from each of the three NGOs were selected for the study. The total sample size was 212. Pre-designed and pre-tested interview schedules were used for collecting data from the farmers. Field data were collected from the farmers during August-September, 2004. Pearson product moment correlation co-efficient were computed in order to explore the relationships of the selected characteristics of the farmers as well as selected attributes of technology with the adoption of aquaculture technologies by the farmers. The same statistical test was used to determine the relationships between the selected characteristics of the farmers and their constraints in adopting the aquaculture technologies.