54 resultados para Agriculture, Cooperative.
Resumo:
ICLARM introduced integrated aquaculture-agriculture (IAA) in Sakata, Malawi three years ago. Since that time, and without extension support, the number of farmers with ponds increased from 4 in 1993/94 to 12 in 1995/96. To learn why and how IAA is spreading, a study of impact and adoption was conducted in the 1995/96 production season. Interviews were conducted with farmers to discuss lAA and collect data on farm function through the use of bioresource flow diagrams. Motivations given by farmers as to why they adopted IAA were to improve household nutrition and income. Constraints to adoption identified by farmers were availability of labor and capital to purchase inputs
Resumo:
This report is a contribution to an assessment of the current status of agriculture in Cambodia, focusing on the linkages between agriculture and water, mainly in the form of irrigation. It seeks to view current government policies on agriculture and irrigation in the context of experiences on the ground, as communicated through the many field studies that cover varied aspects of performance in the agriculture sector and irrigation schemes. In an effort to identify future research areas, this review examines the status quo, and connects or disconnects with stated policy through a broad lens to capture strengths and challenges across crop production, irrigation management and post-harvest contexts. It places irrigation under scrutiny in terms of its value as a major area of government expenditure in recent years, and asks whether it presents the best potential for future gains in productivity, when compared with the prospects offered by investments in other aspects of agriculture. The fieldwork and review of current literature that form the basis of this report were undertaken at the request of, and partly funded by, the Australian Centre for International Agricultural Research (ACIAR). It is also intended to contribute knowledge to the CGIAR Research Program on Aquatic Agricultural Systems (AAS) led by WorldFish, who co-funded the activities.
Resumo:
Fishermen co-operatives can be a potent agency for bringing about the social and economic progress of the fishermen community. Streamlining of marketing procedures and provision of infrastructural facilities would result in lowering of production costs and increased benefits accruing to the producers. Another consequence will be an increase in fish yield whereby the problem of the nutritional food gap can be resolved. Success in cooperation is determined by diverse factors like effective leadership and management, loyal and informed members, availability of adequate and timely finance and infrastructure. Proximity to a large metropolis will also have a significant impact on the creation of a favourable environment.
Resumo:
The paper presents the success story of the Bacolod, Negros Occidental based shrimp cooperative, the Negros Prawn Producers' Marketing Cooperative, Inc. (NPPMCI) in integrating prawn production and marketing, and providing services to their members.
Resumo:
The Census has been undertaken by the Department of Agriculture in conjunction with the Statistics Division of the Ministry of Planning and Community Development with technical assistance, in the form of experts and equipment, from the Food and Agriculture Organisation of the United Nations.