51 resultados para Order of Convergence
Resumo:
The distribution of phenolases in certain species of Penaeid prawns has been studied. Attempts were made to locate the regions of maximum enzyme activity in the prawns. The relative dopase activity has been examined in extracts from head, tail, shell with cuticles and muscle. The head juice and tail extracts were found to register very high order of enzyme activity. Metapenaeus affinis, Metapenaeus monoceros and Penaeus indicus record comparatively higher enzyme activity than Parapenaeopsis stylifera and Metapenaeus dobsoni, no definite relationship has been found between the relative activity of the enzyme and size grade at least in one species examined. Experiments were done to determine the pH optima of the enzyme and the influence of pH on its deactivation. Exposure to higher temperatures up to 55°c was shown to activate the crude enzyme considerably. The possible implications of the observations have been discussed.
Resumo:
The sulfide binding characteristics of blood serum were studied in vitro in two deep-sea vesicomyid clams, Calyptogena pacifica and Vesicomya gigas. Both the C. pacifica and the V. gigas serum concentrated sulfide at least an order of magnitude above ambient levels. V. gigas accumulated sulfide faster than C. pacifica, reaching saturation at 5000 M after an hour. C. pacifica bound sulfide at half the rate of V. gigas, reaching saturation in about two hours at a substantially higher concentration of sulfide. The observed distribution of the animals near cold seeps in the Monterey Submarine Canyon can be explained by their different sulfide binding abilities. The hypothesis that cold seeps are actually much more unstable sources of sulfide than previously assumed is explored.
Resumo:
The regression coefficients in length-weight relationship of males and females of Tachysurus tenuispinis differ significantly. The relative condition factor was calculated for females in relation to various lengths and months. The sex ratio in the catch varied widely in the different months. The number of eggs ranged from 72 to 89 for the fish of length 394 to 570 mm. Empty stomachs occurred in a very high percentage (63.5%) of the total stomachs examined. This is a bottom carnivorous feeder. The main food items found in the guts in order of preference were crustaceans, polychaetes, molluscs, fishes and echinoderms.
Resumo:
Three nematodes, two acanthocephalans and three cestodes were collected by dissecting 15 species of fish. Of these parasites only Hedruris sp. a larval nematode is responsible directly for the death of fish, since it is found in predatory species a reduction of these might prove of considerable consequence to fish, production. Bothriocephalus gowleonensis, a cestode probably introduced from China with Chinese carp, was recorded in an indigenous carp Puntius sarana. This parasite causes heavy mortality in grass carp in China and is a potential danger to local species. A single crustacean parasite was recorded. It is likely that they are widespread. No protozoa were recorded but there can be little doubt that they occur in local freshwater species and may be of considerable importance in fisheries. Several predators (insects, fish and other vertebrates) were recorded and are doubtless of considerable importance. However, the role of parasites and of predators (especially fishes) in relation to the productivity of fisheries can hardly be assessed at present and needs further study. A study of the fauna found at the shallow edges of 21 irrigation reservoirs showed an abundance of fauna in the low-country reservoirs whilst the up-country reservoirs had a poor fauna. The fauna showed insects, crustacea and mollusca in this order of abundance. The presence of insect and molluscs feeding fish in our fauna shows that these rich sources of food are being utilised.
Resumo:
According to the statistical data published annually in the Administration Report of the Director of Fisheries, the bloodfish production in 1967-68 showed about 100% increase over a period of five years and the production figures for none of the other groups of fishes have exhibited a parallel to this. Furthermore, the bloodfish group ranks first in the order of production, having displaced the herring and sardine group which had been in the lead for over a decade. This indicates that increasing attention was paid on the production of this group of fishes, in the coastal waters of Sri Lanka.
Resumo:
Results of the first frame survey of the fishing centres on the Mozambican coast of Lake Niassa, held in June 1983, are presented. A total of 41 fishing centres were detected in the area and visited. Through direct enquiries in each centre, an estimated number of 3,380 fishermen and 1,230 fishing boats (of which 25 motorized) was established. The results also provided information on the types and quantities of fishing gear used. A first estimation of the approximate total annual catch in the area gave a figure in the order of 9,100 tons., of which approximately equals 90% is landed during the rainy season. The survey is a part of a research programme on the fishing resources of Lake Niassa and of a project for the collection and organization of fisheries statistics from the artisanal fisheries of the Mozambican side of Lake Niassa.
Resumo:
The median lethal concentrations (LC50) of two Isopoda species exposed to each tested metal (Cu. Co, Cd and Zn) in static tests for different exposure periods are quite variable depending on the tested metal The LC50 values for Sphaeroma walkeri after 24 hours exposure to Cu and Co were estimated graphically to be 11.20 and 7.00 mg/1 respectively. The correspoding values for Cirolana bovina exposed to Cu, Co, Cd and Zn were 3.60, 11.0, 3.80 and 4.80 mg/1 respectively. For 2 days the LC50 of S. walkeri exposed to Cd was 5.60 mg/l, but it was 10.10 mg/l for 3 days exposure to Zn. After prolonged exposure the LC50 values decreased proportionally with the exposure duration of the test the percentages of surviving animals demonstrated a progressive decrease with increasing concentratins as a main factor from the analysis of variance (ANOV A). The sensitivity of adult S. walkeri exposed to the four heavy metals for different exposure times ranked: Cd>Co>Zn>Cu. Cirolana bovina appeared to be more sensitive to Cu. Cd and Zn than to Co. Species in order of increasing sensitivity is C. bovina more than S. walker.
Resumo:
The bed Shakla, comprising an average area of 75.0 ha is located in the northeastern region (Brahmanbaria district) of Bangladesh. The study was carried out to assess the ecological aspects of bed ecosystem. Surface run-off and increase inflow of rain water from the upper stretch during monsoon cause inundation and resumption of connection between beel and parent rivers. The range of dissolved oxygen (DO) content ( 4.5-8.9 mg/L) was found congenial for aquatic life. pH was in the alkaline range (7.3-8.5) and free C02 was reletavely high. Lower values of total hardness and total alkalinity indicated less nutrients in the beel water. A wide variation (1.4-27.2 x 103 ceHs/L) in the standing crop of total plankton was recorded during study period of which phytoplankton alone contributed about 90%. Phytoplankton diversity in the beel represented by three groups viz. Chlorophyceae, Myxophyceae and Bacillariophyceae in order of abundance. A total of 52 fish species belonging to 36 genera, 20 families and 1 species of prawn were identified so far from the beel. About l3 types of fishing method were found in operation. Seine nets (moshari berja, ghono berjal) and gill net (current jal) were identified as detrimental gear killing juveniles of different species during post spawning period. Kua fishing was also found harmful due to dewatering nature. A total of 11 species belonging to 11 genera and 10 families of aquatic weeds were identified from the beet The eggs of Macrobrachium Jamarrei were identified into the Najas najas vegetation during April-September.
Resumo:
Among the various antibiotics tried, tetracyclines particularly chlorotetracycline (CTC), chloramphenicol and chlorostrep were found to be fairly effective at 8 and 10 p.p.m. levels. The order of sensitivity to CTC among the six genera studied was found to be Achromobacter
Resumo:
The sensitivity of 61 cultures of bacteria isolated from fish towards chlortetracycline (CTC) at 5 ppm and 20 ppm levels has been determined on two solid media: sea water agar (SWA) and a distilled water based medium consisting of peptone, beef extract, glucose and NaCI (PBGA). The cultures employed consisted of (i) gram-negative rods of marine origin (Achromobacter, Pseudomonas, Vibrio and Flavobacterium) and (ii) gram positive organisms (Micrococci and Corynebacterium). Depending on the inhibition zone diameter, the order of CTC sensitivity was found to be Pseudomonas
Resumo:
The contents of the heavy metals Fe, Zn, Cu, Mn, Pb, Cd and As were examined in the liver, heart, gills, kidney and muscles of the fish Clarias gariepinus from Eko-Ende dam in Ikirun, the capital of Ifelodun Local Government of Osun State, Nigeria. C. gariepinus is the fish of choice and the most demanded in the southwest of Nigeria. The highest metal concentrations were in the liver and the gills while the lowest was in the muscles. The general deceasing order of metal accumulation in the organs was Fe > Zn > Cu > Mn > Cd. Lead and arsenic were not detected in any organ. The values were of lower concentrations than found in many other dams and rivers in Nigeria and some other countries. The values were also lower than the FAO/WHO recommended maximum limits in fish samples, making the fish to be safe and not of any hazards for the consumers.
Resumo:
Quality deterioration of seer held directly in contact with ice, in different forms, fillets and chunks, and of chunks held in ice but without direct contact, was studied for a period of 15 days. While the chunks held out of contact with ice were acceptable up to 13 days based on organoleptic evaluations, the chunks and fillets held in direct contact with ice were acceptable only up to 10 days. The order of preference of the samples at any interval of ice storage was chunks held out of contact with ice>chunks held directly in ice>fillets held directly in ice. The changes in the chemical quality of these samples were also in the same order, the deterioration being maximum in fillets and least in chunks kept out of contact with ice.
Resumo:
During the 1973 experimental fishing operations in the Hirakud Reservoir, it was found that though 11 species of fish occur in the reservoir only four species (Silondia silondia, Labeo fimbriatus, Cirrhina mrigala and Catla catla) predominate the catch in the order of abundance. This paper gives details of fishing operations and gears utilised.
Resumo:
Miscellaneous fish from the catches of shrimp trawlers constitute a major portion of the marine fish catch in India, its quantity in annual landing being of the order of 50,000 tons. At present it is often not brought to the shore since it fetches only very low price. It consists of several species and is a cheap source of animal protein. Attempts are made in India in various centres (Anon. 1972-73) to utilise them effectively by formulating various speciality products acceptable to consumers.
Resumo:
Oil sardines in prime condition were subjected to onboard chilling. Two lots were chilled in CSW (samples C and CI), a third lot was chilled in crushed ice (sample I) and a fourth lot left not iced on deck (Sample AI). Upon landing sample AI was iced and sample CI was removed from the CSW and iced. All the four samples were kept in a chilled room for storage studies. The fish chilled and stored in CSW recorded the least, and the fish subjected to delayed icing, the highest values for all the indices of spoilage namely, free amino nitrogen, trimethylamine (TMA) and total volatile base nitrogen (TVBN). The total psychrophilic bacterial number also showed a similar trend. The organoleptic assessment of the cooked samples revealed C I, CI, AI to be the order of preference throughout the storage. This assessment was found to hold good for the rest of the parameters as well. The CSW held fishes were found to be distinctly superior to the iced ones for the first five days of storage. Such a marked prevalence in quality for five days would suffice for the fish to fetch a premium in the market over other landings of the same fish whether chilled or not chilled. Chilling on board in CSW and icing the same after landings, did not show encouraging results.