Growth performance of exotic Oreochromis niloticus, exotic Oreochromis niloticus fed with pelleted feeds in flow-through system

Local, exotic and hybrid tilapia fingerlings were fed 45% crude protein diet containing 18% fish meal in a flow through system in triplicate and their growth and food utilization observed for 14 weeks. At the end of the study, the hybrid (Exotic Oreochromis niloticus male x Exotic Oreochromis aureus female) fingerlings had higher growth rate and food conversion ratio (FCR) than the other treatments. This was followed by Exotic Oreochromis niloticus fingerlings. The exotic Oreochromis niloticus fingerlings came next while the local Oreochromis niloticus fingerlings were the least in growth performance. The survival rate of the local O. niloticus was however higher than the other treatments

Evaluation of the nutrient composition of some unconventional feedstuffs

A trial was carried out to evaluate the nutrient composition of some unconventional feedstuffs to ascertain their suitability for incorporation into fish feed. Pawpaw seed, mudskipper meal, water melon seed, almond kernel and groundnut husk were processed and analyzed for their proximate and mineral composition using internationally established procedure. The results obtained showed that the experimental feed stuffs had percentage crude protein that ranged from 7.38% to 55.85%. The highest level (55.85%) was found in mudskipper meal while the lowest (7.38%) was found in groundnut husk. The experimental feed stuffs had appreciable levels of calcium, potassium and phosphorus ranging from 0.29% to 1.87%, 0.17 to 1.26 and 0.06 to 0.97 respectively. Almond kernel can be used to replace soybean meal in aqua feed. Also, mudskipper meal can be used to replace fish meal in order to produce a cheaper fish feed; but it was recommended that feeding trials should be conducted to ascertain the inclusion level at which they can be effectively incorporated. The potentials of some of these feedstuffs in fish feed formulation seem high.

Zooplankton: its biochemistry and significance in aquaculture

Zooplankton are an important food source for many species of fish. They can provide an inexpensive alternative to other commercial feeds. Zooplankton have several advantages, among them a faster growth and greater feed efficiency for some species. The flavor and texture of fish are also improved with zooplankton as feed. Further research is needed on the chemical composition of zooplankton, the development of zooplankton-based dry diets and the effects of the replacement of fish meal with zooplankton meal for commercial aquaculture species.

The Ancillary Harvest of Atlantic Menhaden, Brevoortia tyrannus, Roe on the North Carolina Coast

Gravid Atlantic menhaden, Brevoortia tyrannus, are available along the central coast of North Carolina during the fall and are harvested by the purse-seine fleet from the port of Beaufort. Virtually all of the catch, sexually immature fish included, is reduces to fish meal, fish oil, and fish solubles; however, minor quantities of roe from ripening female menhaden are extracted for local consupmtion. Routine and selective port sampling information was used to characterize the seasonal and biostatistical nautre of the roe menhaden catches at Beaufort. Fishermen recognize two size classes of roe Atlantic menhaden: "forerunners," which are usually the smallest and earliest adult menhaden encountered in the Fall Fishery, and "mammy shad," which are the largest menhaden harvested and produce the greatest roe yields. Roe is extracted from femal fish at various points along the reduction process stream and by several techniques. Vessel cremen and factory personnel extract menhaden roe for personal and local consumption. Undetermined quantities of menhaden roe are channeled into local retail seafood markets. Wholesale prices are about $20 per gallon of roe, while retail prices are about $5 per pound. Carteret County, North Carolina, is probably the only area on the U.S. Atlantic and Gulf coasts where menhaden roe is sold in retail seafood markets. The potential of extracting menhaden roe for foreign markets is discussed

Biology and Fishery for Atlantic Thread Herring, Opisthonema oglinum, along the North Carolina Coast

Thread herrings, Opisthonema spp., are small, nearshore, pelagic clupeid fishes that form dense, surface schools in tropical to subtropical coastal waters. Ecologically, thread herrings form an important forage base for many large, predatory fishes (Finucane and Vaught, 1986). Commercially, thread herrings are targeted by artisanal to moderate-sized seine fisheries off the coasts of Ecuador and Peru (Patterson and Santos, 1992), Costa Rica (Stevenson and Carranza, 1981), Venezuela, the continental margins of the Caribbean, the Gulf of Mexico, and near the islands of Cuba, Hispaniola, Puerto Rico, Jamaica, and Trinidad (Reintjes, 1978). Most of the catch is reduced to fish meal and fish oil (Patterson and Santos, 1992), although minor quantities are used for human consumption (Reintjes, 1978).

Population Biology and Life History of the North American Menhadens, Brevoortia spp.

Four recognized species of menhaden, Brevoortia spp., occur in North American marine waters: Atlantic menhaden, B. tyrannus; Gulf menhaden, B. patronus; yellowfin menhaden. B. smithi; and finescale menhaden, B. gunteri. Three of the menhaden species are known to form two hybrid types. Members of the genus range from coastal waters of Veracruz, Mex., to Nova Scotia, Can. Atlantic and Gulf menhaden are extremely abundant within their respective ranges and support extensive purse-seine reduction (to fish meal and oil) fisheries. All menhaden species are estuarine dependent through late larval and juvenile stages. Depending on species and location within the range, spawning may occur within bays and sounds to a substantial distance offshore. Menhaden are considered to be filter-feeding, planktivorous omnivores as juveniles and adults. Menhaden eggs, immature developmental stages, and adults are potential prey for a large and diverse number of predators. North American menhadens, including two hybrids, are hosts for the parasitic isopod, Olencira praegustator, and the parasitic copepod, Lemaeenicus radiatus. Although the data are quite variable, a dome-shaped Ricker function is frequently used to describe the spawner-recruitment relationship for Atlantic and Gulf menhaden. Each of these species is treated as a single stock with respect to exploitation by the purse-seine reduction fishery. Estimates of instantaneous natural (other) mortality rates are O.45 for Atlantic menhaden and 1.1 for Gulf menhaden.

The Atlantic and Gulf Menhaden Purse Seine Fisheries: Origins, Harvesting Technologies, Biostatistical Monitoring, Recent Trends in Fisheries Statistics, and Forecasting

With its genesis in New England during the 1800's, the purse seine fishery for Atlantic menhaden, Brevoortia tyrannus, expanded south and by the early 1900's ranged the length of the eastern seaboard. The purse seine fishery for Gulf menhaden. B. patronus, is of relatively recent development, exploitation of the stock beginning in the late 1940's. Landings from both fisheries annually comprise 35-40% of the total U. S. fisheries landings, ranking menhaden first in terms of volume landed. Technological advances in harvesting methods, fish-spotting capabilities, and vessel designs accelerated after World War II, resulting in larger, faster, and wider-ranging carrier vessels, improved speed and efficiency of the harvest, and reduction in labor requirements. Chief products of the menhaden industry are fish meal, fish oil, and solubles, but research into new product lines is underway. Since 1955 on the Atlantic coast and 1964 on the Gulf coast, the NMFS has monitored the fisheries for biostatistical data. Annual data summaries of numbers-of-fish-at-age harvested, catch tonnage, and fishing effort of the fleet form the basis of routine stock assessments and annual catch forecasts to industry for the upcoming fishing season. After landings declined in the 1960's, the Atlantic menhaden stock has recovered through the 1970's and 1980's. Exceptional year classes of Gulf menhaden in recent years account for record landings during the 1980's.

Distribution and Apparent Abundance of the Basking Shark, Cetorhinus maximus, off the Central and Southern California Coast, 1962-85

Basking sharks, Cetorhinus maximus, are frequently observed along the central and northwestern southern California coast during the winter and spring months. These large plankton feeding elasmobranchs, second in size only to the whale shark, Rhineodon typus, had been the subject of a small commercial fishery off California in the late 1940's and early 1950's for their liver oil, rich in vitamin A, and in later years for reduction into fish meal and oil (Roedel and Ripley, 1950). These fisheries were sporadic and did not take basking sharks in large numbers.

Impact of stocking density on growth and survival rate of mud crab (Scylla serrata Froskal)

A 10-weeks culture trial of mud crab, Scylla serrata in brackish water earthen pond was conducted in different stocking densities. The aim of the experiment was to identify a suitable stocking density for optimum production. There were three treatment as 5000 crab lings/ha, 10000 crab lings/ha and 15000 crab lings/ha of each with three replications. The initial mean weight of crab lings were same (5.5 ± 0.13 g). The experimental month was June '95 to August '95. The size of each pond was 500 m². To maintain good water quality water was exchanged in every spring tide. The salinity during the experiment were 2-18ppt. Prepared feed of about 32% protein consisting fish meal, MOC rice bran and wheat flour was used at 5% of their body weight. In terms of production, survival rate, growth and carapace width, the stocking density having 10000/ha showed the best (P

Effects of some selective supplemental feeds on the survival and growth of catfish (Clarias batrachus Lin.) fry

Feeding experiments were conducted for 21 days to study the effect of live food (Tubifex sp.) and three prepared supplemental feeds on the growth and survival of 13 day old magur (C. batrachus) fry. It was observed that the growth of fry varied significantly (p<0.05) with different diets. The best growth was shown by the fry fed with Tubifex sp. followed by those fed with the diet containing yeast (30%), milk powder (30%) and chicken eggs (30%). The poorest growth rate was given by the fry fed on yeast (45%) and fish meal (45%). There was no significant difference in survival rates and condition factors among the fry fed with live food and prepared feeds.

Rearing of Clarias batrachus (Lin.) larvae with formulated diets

An experiment was carried out for a period of 20 days using 7-day old Clarias batrachus larvae of initial total length of 7.4 ± 0.49 mm and weight of 2.9 ± 0.83 mg. Three artificial diets were used for the study having three replication of each. Among these, diet-I was formulated using 20% fish meal (FM), 30% powdered milk and 30% boiled egg yolk (BEY), diet-II using 27% FM, 20% Baker’s yeast (BY), 30% BEY and 3% agar and diet-III using 20% FM, 20% BY and 45% whole egg. The larvae fed on diets-II and III showed significantly (P<0.05) better length and weight gain than those of the larvae fed on diet-I. The larvae fed on diet- III showed the best survival rate (70%). However, the condition factor of the larvae fed on diet I was significantly better than those of the larvae fed on other two diets. The results of the study showed that C. batrachus larvae could be successfully reared with diet containing 45% whole egg, 20% yeast and 20% fish meal.

Growth and survival of Clarias batrachus (Lin.) larvae fed on formulated diets

An experiment was conducted for a period of 28 days using 7-day old C. batrachus larvae of initial total length (±S.D.) of 7.4 ± 0.49 mm and weight (±S.D.) of 2.8 ± 0.75 mg. Five test diets viz. diets I, II, III, IV and V were prepared. Diet I was formulated using 30% fish meal (FM), 20% soybean meal (SM) and 20% Baker's yeast (BY), diet III using 15% FM, 20% SM, 15% cotton seed meal and 30% BY and diet IV using 20% FM, 30% BY and 30% powdered milk. The remaining two diets (diets II and V) were prepared using minced clam meat (96%) and BY (90%) respectively as the sole source of protein. Three replications were used for each treatment. The larvae fed on diet II exhibited significantly (P<0.05) better length gain and specific growth rate (SGR) than those of the larvae fed on diet III and there was no significant difference among the length gain and SGR of the larvae fed on diet I,II,IV and V. The larvae fed on diet II also showed significantly better weight gain and survival than those of the larvae fed on other diets. There was no significant difference between the condition factor of the larvae fed on diet II and IV. However, the larvae fed on diet II showed better condition factor than those of the larvae fed on other diets.

Effects of duckweed (Lemna minor) as dietary fishmeal substitute for silver barb (Barbodes gonionotus Bleeker)

A 60-day long growth trial was conducted to evaluate the suitability of duckweed Lemna minor as dietary fish meal substitute for silver barb (Borbodes gonionotus Bleeker). Five iso-nitrogenous diets were formulated to contain 35% protein and each treatment had three replicates with 15 fish in each aquarium with a mean initial weight of 1.5 ± 0.2 g. Duckweed was used in the experiment to replace 10, 20, 30 and 35% of the dietary fish meal in diet 2, 3, 4 and 5 respectively. Fish meal was used as the sole source of protein in control diet (Diet 1). Fish were fed three times daily at satiation level. In terms of growth, food conversion and protein utilization, the control diet and diet containing 17.07% duckweed showed the best (P<0.05) performance followed by diets containing 34.14%, 51.21% and 59.24% duckweed. Fish fed diets containing higher levels of duckweed had higher carcass moisture and lower lipid content compared to the control diet. Histopathological examination revealed abnormalities in the liver of fish fed diets containing higher inclusion of duckweed. It was noted that 10% of the dietary fish meal protein could be replaced by duckweed (L. minor) in the diet of silver barb (B. gonionotus).

Nutrient digestibility coefficients of diets with varying energy to protein ratio for Japanese flounder, Paralichthys olivaceus

A laboratory trial was conducted in a sea water recirculatory system to study the nutrient digestibility coefficients of diets with varying energy to protein ratios in Japanese flounder Paralicthys olivaceus. Six different experimental diets with two protein levels (45 and 55%) having six different energy to protein ratio of 87, 90, 94, 107, 110 and 114 were formulated using white fish meal and casein as protein sources. The results of the study showed that the apparent protein digestibility (APD) value ranged between 90.59 to 91.61% and there were no significant differences (P>0.05) between the APD values of diets 1, 2, 3, 4 and 6. The apparent lipid digestibility (ALD) values of diets ranged between 88.24 to 90.18%. The apparent energy digestibility (AED) values ranged between 80.55 to 87.52% with diet 3 producing significantly the highest AED value. In general, except in diet 1 the ALD and AED values increased with the increase of dietary lipid at both protein levels. The results of the present investigation indicated that Japanese flounder can efficiently digest the dietary nutrients at varying energy to protein ratios.

Effects of animal and plant protein diets on growth of Indian major carp (Labeo rohita Ham.) fingerlings

An experiment was conducted with Labeo rohita fingerlings in an indoor static fish rearing water system of glass made aquaria. Five experimental diets A, B, C, D and E were formulated containing 33% dietary protein level in five treatments each having two replicates containing 12 fingerlings of mean total initial weight of 13.00±0.2g. Sixty days of feeding trial in this experiment showed that fish fed on diet 'A' containing fish meal and diet 'E' containing mixed plant sources protein had significantly highest and lowest growth respectively. However, no significant difference of growth was found in fish fed on diets C and D containing meat and bone meal, and mix of animal protein source diets respectively. The result showed that the apparent protein digestibility (APD) of diets 'A' and 'E' had significantly best and least values respectively. Food conversion ratio (FCR) and protein efficiency ratio (PER) ranged between 1.37 to 2.17 and 1.38 to 2.18 respectively. On the basis of observed FCR and PER diets 'A' and 'E' produced significantly highest and lowest growth respectively.