Promoting women participation in fish culture enterprises - as a means of poverty alleviation in Nigeria

One major aspect of the poverty status in Nigeria is the high rate of unemployment with the attendant economic in capacity, which in turn is responsible for the persistent problem of malnutrition over the decades. This paper is focused on how women can be empowered for better productivity in fish culture enterprises, seeing that women have been active in different aspects of agricultural production. They also sustain more than half of the developing countries such as Nigeria. Some problems being encountered by would be women fish farmers and suggestions on how women participation in fish and shellfish culture enterprises can be enhanced are proffered. The major ones being those sustainable policies by the Government State ADPs and NGOs are applied to ensure adequate motivation of women for fish culture enterprises

Rhythms of division of some algae in situ and in laboratory culture. [Translation from: Studii Cerc.Biol.(Bot.) 21, 61-65, 1969. ]

The rhythm of division of 9 species belonging to different groups of algae were analysed in situ and in the laboratory. The research which developed in different environmental conditions attempted to establish the capacity for multiplication and assimilation of chlorophyll on the part of the algae under study with a view to placing them in a culture. The results obtained showed that the green multicellular algae (eg. Ulothrix) and the blue algae (eg. Lyngbya, Oscillatoria) are able to produce an appreciable quantity of dry matter, just as the unicellular algae. At the same time it arises that amongst the numerous factors of the environment, temperature plays one of the most important roles in the process of multiplication.

The changes in various iron compounds in culture media for algae. [Translation from: Archiv fur Hydrobiologie Supplemente Band 38(1/2) 151-169, 1970.]

The purpose of this work is a contribution to the quantitative record of the use of iron by planktonic algae. Preliminary experiments with Chlorella to determine the rate of iron intake in the presence of inorganic sources of iron did not produce the desired result. The crucial point of this work is the investigation of the influence of various external factors on the stability of FeEDTA (FeEDTA = Ferric(III)-compound of ethylene-diamine tetra-acetic acid), since this compound appears to be particularly well-suited as a source of iron for planktonic algae (e.g. TAMIYA et al. 1953). Cultures of Chlorella fusca in a light thermostat were used in experimental research. Methods and results are discussed.

Special carbon requirement of Spirulina platensis culture. [Translation from: Materialy VII Vsesoyuznogo Rabochego Soveshchanii po Voprosu Krugovorota Veshchestv v Zamknutoi Sisteme na Osnove Zhiznedeyatel'nosti Nizshikh Organizmov p55-57. Kiev, Naukova Dumka, 1972.]

By the industrial cultivation of blue-green algae, there very much appears the important question about their carbon nutrition. Spirulina grows within the range of pH value of medium of 8.5 - 11.0. In this range of pH value in the culture medium CO2 is present in the form of bicarbonate and carbonate, which serves as principal source of carbon for the present type of algae. There is little information yet about the influence of the pH of the medium, and the form of carbon components of the medium, on the rate-increase of Spirulina. Investigations were conducted into the influence of some pH values of medium on the rate-increase of the alga Spirulina platensis.

Experimental culture of algal balls (Cladophora sauteri). Retention of original shape [Translation from: Bull.Jap.Soc.Phycol. Vol. 10, (1), p. 23-27, 1962]

It was on July 1960 when 10 algal balls were acquired for exhibition at Suma Aquarium, Kobe. Permission to remove the specimens from the Lake Akan Reserve was given by the National Nature Reserve Committee. Algal balls, as a rule, lose their natural beauty when they are kept in an ordinary tank for a certain length of time. In an effort to retain the natural beauty it was decided to exhibit them in culture. This paper summarises the findings of this experiments with Cladophora sauteri. The author concludes that serious consideration has to be given as to the intensity of light, the sunlight, the water temperature and the nutrition for algal balls in culture in order to retain the natural beauty and shape.

The culture of algae and its applications

An article explaining how the methods and results from the time spent by the author culturing algae can be applied to other algal investigations. The work by the author found that physiological requirements differ widely among algae belonging to different systematic groups. Details are given of the results of a series of experiments which were undertaken in solutions with similar proporties to some natural waters in the Lake District. Reference is made to a paper under preparation at that time containing data on phytoplankton studied in the field within the Lake District during 1937. Reference is also made to Loch Leven and the affects of bluegreen alga on the number of trout caught weekly during 1937.

The Science Café Movement on the Mississippi Gulf Coast

Science Cafes present a casual meeting place where people who may have little or no science background can learn about a current scientific topic in an informal and friendly environment. The coffee shop setting is designed to be inviting and informal so that students, faculty, and community members can feel comfortable and engage in lively and meaningful conversations. The café is organized around an interesting scientific topic with a brief presentation by a scientist and may include a short video clip. A Science Café can (1) provide an opportunity and venue for increasing science literacy, (2) publicize local scientific endeavors, and (3) identify the library as an epicenter of informal education on the campus and in the community. This presentation will describe the development of the Science Café at the University of Southern Mississippi Gulf Coast campus Library in Long Beach and plans for future cafes on the Mississippi coast.

Experiments on downstream movement of recently emerged trout and salmon parr in Grassholme channels, 1983-1985

A number of authors have described the manner in which young salmonids, soon after emergence from the gravel, set up and defend territories. This leads to mortality or downstream displacement of the individuals which are unable to acquire territories and is widely accepted as the main method of population regulation amongst young salmonids. In some field experiments the fish were constrained in screened reaches and the option of downstream dispersal for the surplus fry was thus excluded. In order to explore some aspects of downstream dispersal more closely under conditions which gave more control than is obtained in a natural stream, four experimental channels were set up at Grassholme reservoir in Teesdale. The report describes the results of investigations on the timing and rate of downstream movement of young brown trout (Salmo trutta L.) and Atlantic salmon (Salmo salar L.) out of experimental channels, with special reference to the effect of water velocity on the rate of ”emigration”.

Summary of fishery statistics, 1974-77

This fisheries report summarises developments of the years 1974-77 in the region of the North West Water Authority. This report provides catch statistics, rod and line and commercial for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1978

This fisheries report summarises developments of the year 1978 in the region of the North West Water Authority. This report provides catch statistics, rod and line and commercial for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1979

This fisheries report summarises developments of the year 1979 in the region of the North West Water Authority. It provides catch statistics, rod and line and commercial for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1980

This fisheries report summarises developments of the year 1980 in the region of the North West Water Authority. It provides catch statistics, rod and line and commercial catches for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1981

This fisheries report summarises developments of the year 1981 in the region of the North West Water Authority. It provides catch statistics, rod and line and commercial catches for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1982

This fisheries report summarises developments of the year 1982 in the region of the North West Water Authority. It provides catch statistics, rod and line and commercial catches for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.

Summary of fishery statistics, 1983

This fisheries report summarises developments of the year 1983 in the region of the North West Water Authority. It provides catch statistics, rod and line and commercial catches for salmon and sea trout, fish culture and hatchery operations, restocking with trout and freshwater fish, upstream fish movement recorded at Authority fish counters, counts of salmon and sea trout spawning redds, fish mortalities, licences issued, and prosecutions.