176 resultados para Emalhe - pesca


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The most important fisheries of Maputo Bay (Mozambique) are the gill netting of the Hilsa kelee and the trawling of the shrimps Penaeus indicus and Metapenaeus monoceros . Data of capture and yields are presented and the number of artisanal fishing boats and semi-industrial fishing vessels is given.

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This article relates about the identification of a potential area for deep-sea fishing of mackerel, carried out during a more general survey conducted by the Soviet trawler Sebastopolsky Rybak.

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An account is given of activities undertaken during the project, which was concerned with the development of tuna fisheries using rod and live bait, in Mozambique. Major tuna species present in the area are described, and fishing gear and methods used outlined, detailing also catch composition and live bait utilized.

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The fishing activity in Inhambane Bay is still strictly artisanal, with predominance of trawl and line fishing among other methods. Trawl fishing in particular, is considered to be the most important fishing method in terms of revenue and potential for the future.

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A cruise aboard the vessel Cassiopeia was held from 14 to 22 November 2000. The objective to map the fishing areas, to study the variation of the catch, income, specific composition and length on wishbone Polysteganus coeruleopunctatus (cachucho) in relation to fishing areas, depth and immersion time of the fish pots. The total capture registered was 4.350,00 Kg for 1600 fish pots and 32 effectuated throws. The highest capture per throw was registered in the interval of depth between the 140 to 180 meters. Regarding the time of immersion, the better captures were obtained in the interval between 25 and 30 hours. The profits during this cross were for fish-trap (2, 71 kg), per throw 135,00 Kg and for immersion hour 6,07 kg. P. coeruleopunctatus (cachucho) was more abundant in number in Quissico, while in Zavora it was abundant in number and also in weight. Likewise, the cachucho was more abundant in number and weight in the captures of the fish pots submerged less than 24 hours, 100-140 meters depth. Cachucho catch under 100 meters depth was quite reduced (less than 1 %). The middle length of the cachucho captured during the cross was 275,7 mm. There were significant differences in the lengths of the cachucho accordingly to depth or fishing area. The smallest individual (fish) was captured by fish pots that were submerged more than 24 hours. The principal recommendations of the study refer to maintenance of the current fishing effort with regard to the number of fish pots, and explore the fishing areas on a rotating basis, to avoid the local effort, currently high.

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