Key for the identification of the East African marine fishes to family level

The paper provides key for the identification of the East African marine fishes. Just like in most determination keys this one is based on the "either-or" principle, i.e. there is a single alternatIve at each point. A specimen either fits all the characters recorded, or fails to conform to one or more characters and you should then proceed to the next number, keeping this up until the fish to be identified does fit all the characters.

A key to the families and genera of freshwater fishes of Tanzania

The purpose of this key is to facilitate rapid and accurate identification, in the field, for fisheries workers. It is therefore based as much as possible on external characters only and an attempt has been made to keep it simple and straight forward. The only real difficulty arises in clearly demarcating the numerous cichlid genera of the great lakes, despite the fact that these have been treated in separate sections for each lake. Moreover, it hasn't been possible to revise the key to the lake Nyasa genera (taken from Jackson, 1961) to any significant extent, my experience with L. Nyasa fishes being limited; also, a few new genera have been or are still in the process of being published and I unfortunately haven't had access to these papers. A short bibliography is appended covering the major publications relevant to the systematics of Tanzania freshwater fishes and the sources from which these keys have been drawn up.

A note on the commercial and sport fishing for some of the major scombroid fishes and wahoo on the Kenya coast

Commercial seerfish and wahoo catches were examined monthly during 1973 and 1974 at Malindi fish market where also fish from Ngomeni, Nambrui, Watamu and Kilifi were landed. Annual commercial catch data was compiled from Kenya Government Fisheries records at Malindi for 1973 and 1974. Sport fishing data was compiled from Angling Club log books at Bakari and outrigger clubs at Mombasa.

Nutritive value of fishes of Lake Tanganyika: II. Mineral composition

The composition of the minerals in three economically important fish species of Lake Tanganyika was determined. From the analyses there does not appear to be significant difference in the composition for the three species. Beside the major elements: Ca, P, K, Na, Mg, Cl, Fe, Al and Zn, eighteen trace elements were determined. The presence of the bones in the fish is especially nutritionally important for the following elements: Ca, P, Br, Sr, Mn and Mg.