272 resultados para West Nile Virus


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In der 1970 gegründeten West European Fish Technologists’ Association (WEFTA) arbeiten zahlreiche europäische Institute, die sich mit Fischen als Lebensmittel bzw. Fischtechnologie befassen, zusammen. Sie wurde seinerzeit ins Leben gerufen, um jüngeren Wissenschaftlern zu ermöglichen, ihre Ergebnisse und Probleme einem größeren fachkundigen Publikum vorzustellen gegebenenfalls weiter weisende Impulse zu erhalten. In ihr wird aber auch der Sachverstand der Institute zusammengeführt, was zu zahlreichen bi- und multilateralen Absprachen geführt hat, aus denen EU-finanzierte Forschungsvorhaben entstanden sind. Die Jahrestagungen der WEFTA sind deshalb gute Gelegenheiten, bei denen Wissenschaftler und Technologen aus verschiedenen Ländern ihre Kenntnisse und Informationen austauschen können, um globale und öffentliche Fragestellungen zu diskutieren und durch gemeinsame Forschungsvorhaben zu klären.

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The paper deals with the decapod crustacean larvae likely to be found in fresh and brackish waters in tropical west Africa. It summarizes results from an ongoing program of describing larvae hatched directly from adults of known species, to provide the identification keys necessary for applied research on nursery grounds, plankton ecology and pollution effects. A preliminary key to stage - 1 larvae is given for approximately 40 species. In includes all the genera, and nearly all the species, known to produce larvae in fresh and low-salinity waters. The common species of higher salinity waters are also included

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The digestibility and utilisation of two soybean bran-based diets and two fishmeal-based diets serving as control, at optimal (30%) and suboptimal (20%) protein levels were evaluated in Oreochromis niloticus. These were Diet I (Control)-fishmeal based diet at 30% crude protein, Diet II (Control) - fishmeal based diet at 20% crude protein, Diet III - hydrolysed Soybean Bran based diet at 30% crude protein, Diet IV - hydrolysed Soybean Bran based diet at 20%. Dry matter digestibility differed insignificantly with variation in diets (P<0.05). There was significant variation in the protein (p 20.05), lipid and ash digestibility. Protein was more digestible at optimum level than sub-optimum level, while lipid and ash digestibility did not vary with their inclusion levels. Variation in the utilisation of the diets was significant (P<0.05) except for survival. It was observed that the best diet was Diet 1, closely followed by Diet II with highest values of mean final weight, specific growth rate, protein efficiency ratio and the apparent net protein utilisation. The high digestibility values of Diets III and IV suggests their inclusion in fish diet to spare protein for growth

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Acute toxicity tests on the effects of Gramoxone and detergent (both applied as a single dose) to nile tilapia, Oreochromis niloticus, fingerlings (mean weight 2.7~c1 g) were conducted using static bioassay. The 96-h LC sub(50) of Gramoxone and detergent applied were 0.08ml/l and 0.004 g/l, respectively. The fingerlings showed increased hyperactivities exemplified by erratic movement, loss of reflex, and hyperventilation during the period of exposure. These effects increased with increasing concentrations of Gramoxone or detergent throughout the duration of exposure. Tilapia fingerlings of the same size showed different levels of tolerance to the same concentration of both pollutants

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Fish which has been cured or are in the process of being cured by traditional methods are usually infested by insects, posing a real problem to traders and processors, especially in Nigeria. The effects of 0.03% actellic 50 EC solution and vegetable oil on insect infestion were studied using West African sardines, Sardinella maderensis. Actellic solution was more effective in combating insect infestation than vegetable oil. Appearance and perceived smoked fish flavour of fish treated with Actellic and vegetable oil differed (P<0.05), while taste was unaffected by treatment. Actellic 50 EC solution though effective, could be subject to abuse

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A total of sixty juvenile Oreochromis niloticus (Nile tilapia) were fed three species of aquatic weed, namely Azolla filiculoides (water fern), Elodea sp. and Pistia stratiotes (water lettuce) to determine which of the weeds will be selectively consumed, and preferred of all. A control group of twenty Nile tilapia was fed compounded feed. The selectivity of the weeds was observed based on their utilization as food source, and Azolla filiculoides was found to be highly utilized, followed by Elodea sp. and the roots of Pistia stratiotes. The growth response of the fish to the diets was found to be highest for fish fed compounded feed followed by Azolla filiculoides and Elodea sp., while Pistia stratiotes produced a negative growth trend. It is therefore postulated that Azolla filiculoides and Pista sp. are good feedstuffs for O. niloticus especially when used together with other feedstuffs

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Replicate Ponds of 0.02ha stocked at 500 catfishes with 20,000 tilapia/ha were used to assess growth performance of O.niloticus, average weight 50.4g with (i) darted catfish; H.longifilis (shooters) average weight 60.3g (ii) non-shooters of H.longifilis, average weight 35.4g. Final mean weight, mean growth rate, specific growth rate and food conversion ratio were 499.5g 26g/day, 1.36% and 5.58% respectively for O.niloticus stocked with longifilis (shooters and 440.4g 2.3g/day 1.23% and 5.58% respectively for O.niloticus stocked withH.longifilis (non- shooters) and 246.9g, 1.2g/day, 0.93, 6.30% respectively for tilapia in monoculture. The least growth was noted for O. niloticus in monoculture while the best growth was recorded O. niloticus in polyculture with darted catfish

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Morphometric measurements, meristic counts and comparative studies of Chrysicthys nigrodigitatus samples from Lagos, Lekki, and Badagry Lagoons was carried out to determine the amount of variation among the species from the different locations using seven meristic and two morphometric characters. Significant differences were observed only between the headlength (F==14.02; P<00.05), number of anal rays (F=19.9; P<0.05) and of gill raker counts (F=142.0, 160.94; P<0.05). The differences observed in the meristic characters could be attributed to environmental and climatic differences of the three isolated sites and therefore phenotypic rather than genetic. This study is valuable for the selection of quality strains of fish species for aquaculture production

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Replicate Ponds of 0.02ha stocked at 500 catfishes with 20,000 tilapia/ha were used to assess growth performance of O.niloticus, average weight 50.4g with (i) darted catfish; H.longifilis (shooters) average weight 60.3g (ii) non-shooters of H.longifilis, average weight 35.4g. Final mean weight, mean growth rate, specific growth rate and food conversion ratio were 499.5g 26g/day, 1.36% and 5.58% respectively for O.niloticus stocked with longifilis (shooters) and 440.4g 2.3g/day 1.23% and 5.58% respectively for O.niloticus stocked with H.longifilis (non- shooters) and 246.9g, 1.2g/day, 0.93, 6.30% respectively for tilapia in monoculture. The least growth was noted for O. niloticus in monoculture while the best growth was recorded O. niloticus in polyculture with darted catfish

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The effects of substituting fish meal with grasshopper meal in fish diets on the growth, food utilization and survival of the Nile tilapia, Oreochromis niloticus (mean weight = 40.1g) were investigated. The results show that the best growth and food utilization were recorded in the fingerlings fed in the 10% grasshopper meal and 30% fish meal while the poorest growth and food utilization indexes were recorded with the 25% grasshopper meal and 15% fish meal. In general, at 10% inclusion, the fingerlings performed even better than the control (40% fishmeal and no grasshopper meal)

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This is the report on the workshop on “Small Indigenous Freshwater Fish Species: Their Role in Poverty Alleviation, Food Security and Conservation of Biodiversity”, organized by the International Collective in Support of Fishworkers(ICSF) in collaboration with the Inland Fisheries Society of India (IFSI). The workshop was a forum for exchange of views on the role of small indigenous freshwater fish species (SIFFS) in enhancing rural food supply and livelihood security, and in conserving biodiversity. The workshop also discussed the socioeconomic and cultural contexts for the culture and capture of SIFFS, and how to enhance access—especially for women—to better incomes, livelihoods and nutritional security, through appropriate policy spaces. This report provides a fresh focus on SIFFS, usually regarded as ‘trash’ fish. It urges scientists, researchers and decisionmakers to develop policy and legislative measures to ensure the conservation and promotion of SIFFS, both in capture- and culture-fisheries systems. This report will be useful for fishworker organizations, researchers, policymakers, fish farmers, members of civil society and anyone interested in fisheries and livelihoods. (PDF contains 86 pages)

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Many fisheries are potentially very valuable. According to a recent report by the World Bank and the FAO (2008), global fisheries rents could be as high as US$ 40-60 billion annually on a sustainable basis. However, according to the report, due to the “common property problem”, most fisheries of the world are severely overexploited and generate no economic rents. The Lake Victoria Nile perch fishery could be among the most valuable fisheries in the world. Unfortunately, also this fishery has fallen prey to the common property problem with excessive fishing effort, dwindling stocks and declining profitability. As a result, there is a large and growing rents loss in this fishery (compared to the optimal) reducing economic welfare and economic growth opportunities in the countries sharing this fishery. As in other fisheries, the biological and economic recovery of this fishery can only come though improved fisheries management

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The fishery of Lake Victoria became a major commercial fishery with the introduction of Nile perch in 1950s and 1960s. Biological and population characteristics point to a fishery under intense fishing pressure attributed to increased capacity and use of illegal fishing gears. Studies conducted between 1998 to 2000 suggested capture of fish between slot size of 50 to 85 cm TL to sustain the fishery. Samples from Kenya and Uganda factories in 2008 showed that 50% and 71% of individuals processed were below the slot size respectively. This study revealed that fish below and above the slot has continued being caught and processed. This confirms that the slot size is hardly adhered to by both the fishers and the processors. The paper explores why the slot size has not been a successful tool in management of Nile perch and suggests strategies to sustain the fishery