21 resultados para Intelligent Environments
Resumo:
Difference in zooplankton production in estuarine, coastal and oceanic realms of the Indian Ocean has been correlated to the fishery potential of the concerned area. In the estuarine habitat the estimated rate of secondary production can not sustain a fishery of the present magnitude. Direct correlation between fish landing and zooplankton is observed in the coastal waters. Compared to coastal waters zooplankton standing stock is low in the open ocean and this low production is compensated by a wider area. The estimated fishery potential of the ocean is much more than what is being exploited.
Resumo:
Water quality of three stations representing polluted (Sts. B & S) and relatively unpolluted (St. M) areas along the coast of Bombay was studied during Mar 1981 to May 1982. Stations B & S were characterized by relatively wider fluctuations in salinity, low range of dissolved oxygen and higher BOD, phosphate and nitrate levels. At St. M higher range of dissolved oxygen coupled with low values of BOD and nutrients suggest the prevailing good water quality. The deteriorating water quality of the polluted station probably lead to retarded growth of Saccostrea cucullata and Cerithium rubus living in the shallow intertidal region.
Resumo:
The coastal areas of Bombay are generally turbid and the euphotic zone in these waters hardly exceeds 6 m. Primary productivity is largely confined to surface layers. Nearshore polluted stations have low values of dissolved oxygen, salinity and pH. Nutrients, on the other hand, are high. Primary productivity in these areas was 16.86 mg C m super(-3) d super(-1) in October. Column production for all the 4 stations ranged from 10.32 to 2511.30 mg C m super(-2) d super(-1). A direct correlation was found between nutrients and productivity values.
Resumo:
Mangroves are defined as a collection of woody plants and the associated fauna and flora that use a coastal depositional environment. Here the specific effects of salinity changes in mangroves have been examinated.
Resumo:
Qualitative studies on the microflora of slime and guts of prawns and of sea water off Nagapattinam showed the presence of Vibrio in the slime and sea water. They were further tested for Vibrio parahaemolyticus types and related bio-types. Evidence of its occurrence is given. This points to the need for further studies on the distribution of this organism in terms of public health significance.
Resumo:
Thirty four different serotypes of Salmonella have been isolated from aquatic products. The number of serotypes from frozen froglegs were 22. Only four serotypes were isolated from frozen shrimps. S. weltevreden predominates in frozen shrimps and fish. S. roan and S. larochelle were isolated for the first time in India. Isolation of six rare serotypes of Salmonella has also been reported.