20 resultados para Forecast densities


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Mud crabs (Scylla serrata) were cultured singly and in combination with milkfish (Chanos chanos) to compare growth, survival and production rates. Net production of crab was higher in polyculture than monoculture, but the reverse was observed for milkfish.

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The mean weight percentage survival, relative growth increment, net production and feed conversion value of S. serrata stocked in monoculture at different stocking densities are presented.

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The culture potential of hatchery-produced grey mullet (Mugil cephalus, Linnaeus) stocked with average weight of 3.7 g and at 2,500 (treatment I) and 3,000 (treatment II) fingerlings/ha in six 350m brackishwater ponds following the lab-ab method of culture was studied.

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Small indigenous fish species (SIS) play very important role in the diet of the people of Bangladesh. Until recently, the possibilities of culture them in consideration with the Indian major carp yet to be explored. In view of the above, an experiment on the polyculture of carps with SIS, bata (Labeo bata) was carried out to evaluate their production performance in the on-farm condition during 15 March to 15 September 2003. Three different stocking densities of bata with carp species were given. After six months of rearing, the productions obtained were 2,466±98 kg/ha, 2,395 ±88 kg/ha and 2,074±94 kg/ha from treatments-1, 2 and 3, respectively. The highest production was obtained from treatment-1, when compared with treatments-1 and 2. The contribution of bata in terms of production was 10.31% in treatment-1, while it was 13.36% and 14.38% in treatments-2 and 3, respectively.

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Anabas testudineus was cultured at different stocking density for the period of five months from May to September. Three stocking densities such as 50,000 (Treatment-1, T1), 56,250 (Treatment-2, T2) and 62,250/ha (Treatment-3, T3) were tested with three replications. After five months rearing, the mean weights of koi were 46.74±2.59, 40.44±2.98 and 37.27±3.01 in T-1, 2 and 3, respectively. The calculated production of native koi in T1 T2 and T3 were 1,916±314, 1,774.31 ±260 and 1,431 ±297 kg/ha, respectively which were significantly different (p<0.05) from each other.