157 resultados para Ethics -- India
Resumo:
Rainbow trout is one of the important exotic species that is well established in the upland waters of India. This paper presents the historical background of its introduction and the present status of the fish in the streams of he Nilgiri peninsula of India. The rainbow trout inhabits natural reservoirs and streams of the region as a self-recruiting population. The growth rate is reported to be relatively low and conflicting views about its taxonomic status have been reported. Successful crossbreeding of the Nilgiri rainbow trout with trout stocks from the Indian State of Himachal Pradesh has indicated the scope for utilizing cryopreserved milt as a mode of introducing new genetic material into the Nilgiri rainbow trout population. This paper outlines the requirement of ecological and genetic data to develop a strategy for management and reintroduction fresh stocks.
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The seed of the sea cucumber Holothuria scabra jaeger is being produced at the Central Marine Fisheries Research Institute in India. This article describes the techniques being used in the production of seed and the experiments being carried out for the rearing of juveniles. Trials to grow juveniles in hatcheries on prawn farms have shown spectabular results that are both cost efficient and environmentally friendly.
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Twenty species of sea cucumbers from India are described briefly, with photographs which will enable research workers and farmers to identify them.
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Freshwater pearl culture is growing as a source of employment and income in many Southeast Asian countries. Bangladesh, Thailand, the Philippines and Vietnam have initiated freshwater pearl culture projects in recent years. In India, the Central Institute of Freshwater Aquaculture is carrying out research on identification of suitable local pearl mussel species (Genera Lamellidens)defining appropriate surgical implantation procedures, developing post-operative care procedures and captive pond culture of mussels.
Population parameters of Pennahia anea and Nibea maculata in the Palk Bay/Gulf of Mannar area, India
Resumo:
The population parameters of the two most abundant sciaenids comprising the trawl catch in the Palk Bay/Gulf of Mannar area are presented. The following parameters were estimated: 233 mm (L sub( infinity )), 1.26 yr super(1) (K), -0.08 yr (t sub(0)), 4.24 yr super(1) (Z) and 2.24 yr super(1)(M) for Pennahia anear, 284 mm (L sub( infinity )), 1.08 yr super(1) (K), -0.05 yr (t sub(0)), 4.41 yr super(1) (Z) and 1.92 yr super(1) for Nibea maculata. Length at first capture was 97 mm for P. anea and 124 mm for N. maculata. These lengths were noted to be less than the corresponding length at first maturity for both species. The exploitation rates (E) derived indicate that the two species are heavily fished, which may account for the decline in sciaenid catches from 1988 to 1992.
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Analysis of RAPD loci in Indian mackerel (Rastrelliger kanagurta), as generated by the arbitrary primer OPA 07 (GAAACGGGTG), revealed a maximum within-region genetic variability for samples from the east coast of India. Dendograms did not show clear centre-specific clusters. Restricted intermixing among the individuals between the east and west coasts in suggested.
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The seaweed industry in India is mainly a cottage industry and is based only on the natural stock of agar yielding red seaweeds, such as Gelidiella acerosa and Gracilaria eduli and algin yielding brown seaweed species such as Sargassum and Turbinaria. India produces 110-132 t of dry agar annually utilizing about 880-1100 t of dry agarophytes, and 360-540 t of algin from 3600-5400 t of dry alginophytes.
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In Vembanad Lake and its confluent rivers (Kerala, India), the catches of Macrobrachium rosenbergii (de Man) were reported to have dwindled to a mere 39 t in the 1980s from average landings of 300 t during the 1960s. This decline is due to the impact of a number of human interventions affecting the ecosystem and, hence, the stocks of M. rosenbergii. Monitoring of landings in 1994-1995 and 1995-1996 indicates an improvement in catches. This paper discusses the reasons for the decline and revival in stocks and suggestions for their replenishment.
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The integration of paddy cultivation with prawn/fish culture can become a viable alternative to effectively utilize the vast area of derelict polders (embanked coastal flood plains) in Kuttanad, India. Nearly 55 000 ha of wetlands in Kuttanad are available for paddy cultivation year-round. Around 5 000 ha of the polders are utilized for Macrobrachium rosenbergii culture as a follow-up crop. Of the total area, about 250 ha of fallow polders are utilized for monoculture of M. rosenbergii from March to October, while in 4 750 ha polyculture with Indian and exotic carps is practiced from November to June. Stocking density is 15 000 to 60 000/ha for monoculture of M. rosenbergii, while in polyculture with carps, it is 5 000 to 20 000/ha of prawn and 5 000 to 10 000/ha of fish. Production from monoculture varies from 95 to 1 297 kg/ha whereas production from polyculture systems it is 70 to 500 kg/ha of prawn and 200 - 1 200 kg/ha of fish. Profits range from Rs. 5 000 to 20 000/ha. An evaluation is made of how the present polders of Kuttanad are best utilized for culture of M. rosenbergii following different systems of integrated farming and how the integration is useful in the aquaculture sustainability of Kuttanad, a tropical wetland ecosystem.
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This contribution provides an overview of the marine capture fisheries off the coast of Karnataka State, India. It covers the main fisheries and fishing gears, production trends (by main species /groups and gears), assessment results and fisheries management. Marine fisheries production in the State increased from about 57,000 t/year during the 1950s to a peak of about 250,000 in 1989, declining to about 150,000 t/year by 1995. Substantive changes have been noted in dominant gears and species groups contributing to the catch between 1980-84 and 1990-95. Results of assessments indicate that many commercially important stocks are overfished, thus requiring a reduction in fishing effort.
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The present study reports the length-weight relationship of 11 species of baitfish from the pole and line fishery at Minicoy and S. delicatulus from the fishery at Agatti, Bangaram and Perumal Par.
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The results of a study on length-weight relationships of Penaeus monodon, reared in fertilized ponds in Kerala, India, and fed three different supplementary feeds are presented.
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Community-based aquaculture founded on the principles of common interest groups working together regardless of sex and age has been an effective tool for implementing scientific aquaculture programs in India. Water bodies that do not interset villagers are targeted for use to avoid communal problems. Farmers who share common interests are identified and organized and a team leader chosen among them. An inventory of resources using the SWOT analysis is made. A participatory approach to identify major problems, socioeconomic and biophysical constraints is used and appropriate interventions are planned. This process is then evaluated and the results of the impact assessment are provided to research/extension /policy planners for setting directions and priorities for further improvement. The potential for expanding community aquaculture for generating self-employment and improving food security of the rural poor as well as improving the environmental conditions of the villages in India can be further tapped.
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The incidence of various human pathogenic bacteria in commercially available and home-made shrimp feeds used on some farms in India was analyzed. The Total Heterotrophic Bacteria in the commercial feed samples ranged between 103–105 cfu g-1 and those in the farm-made feeds between 106-107 cfu g-1. No bacteria of significance to human health were found to be associated with any of the commercial feed samples analyzed, while farm-made feeds analyzed during the study showed a high incidence of various human pathogens such as Vibrio parahaemolyticus, V. cholerae, Escherichia coli and Staphylococcus aureus. Possible modes of contamination in feeds and ways to prevent them are discussed.