Nährstoff-Einträge aus der deutschen Aquakultur in die Ostsee

Es gibt vier bzw. fünf große Gewässereinzugsgebiete mit Bedeutung für die Fischzucht. Dies sind die Donau mit ihrem Abfluß in das Schwarze Meer, Rhein, Weser und Elbe, die in die Nordsee entwässern sowie die Oder, die in die Ostsee mündet. Daneben gibt es noch einige weitere kleinere Flüsse von Nordwesten bis Nordosten Deutschlands, die in Nordsee (z. B. Eider, Stör) oder Ostsee (z. B. Stebnitz) fließen und das Ablaufwasser von Fischzuchten transportieren können.

Sensibilität von Seefischen an Bord. Teil 2: Demersale und pelagische Fischarten aus Schleppnetzfängen in der Nord- und Ostsee

The sensitiveness of different demersal and pelagic fish species of 70 hauls in the North and Baltic Sea in water depths of 60 to 250 m and 15 to 80 m, respectively, amount of catch of 100 to 3500 kg and trawling times of 0,5 to 6 h on board of the FRV “Walther Herwig III” was investigated. Some demersal fish species , e.g. saithe (Pollachius virens), were even still sensitive, when caught at a water depth of 250 m at a trawling time of 1,5 h. Generally the number of sensitive fishes was reduced with increasing water depth, amount of catch, trawling time and following storage of the catch on board. Among demersal fishes the species without swimbladder and flat fishes were clearly more resistent to mechanical stress. On the contrary, pelagic fish species were generally less robust. After trawling times of 2 h no sensitive animals were observed. In some fisheries there are mixed catches of demersal and pelagic fish species with different sensitiveness. In commercial fisheries, there is therefore – under animal welfare aspects – for the time being, no prospect for an improvement of the catching and slaughtering procedure on board

Radioaktivität in Fischen und anderen Meerestieren aus der Nordsee. Auswirkung der 1994 geänderten Genehmigung für Sellafield auf die Strahlenexposition der Bevölkerung

A subject of a change of authorised limits in 1994 for the discharge of liquid radioactive waste by the reprocessing plant Sellafield (UK) was an increase of these limits for certain radionuclides (3H, 14C, 60Co, 99Tc and 129I). It is investigated now how the radioactivity in marine biota from the North Sea and subsequently the public radiation exposure by ingestion has developed in the years since 1994. This is based on a compartment model for the Northeast Atlantic. Discharges of the reprocessing plants Dounreay (UK) and La Hague (F) are included in the assessment. It is deduced that about 60 % of 137Cs in the North Sea originate presently in the remobilisation of old Sellafield discharges from the Irish Sea sediment. A comparison with measured biota data shows that the model is conservative in the most cases. The public radiation exposure from ingestion of fish, crustaceans and molluscs from the central North Sea as the sum over 12 considered radionuclides has decreased from 1992 to 1998 from 0,13 to 0,08 μSv·y–1. For the southward and northward joined regions it was a little bit smaller with a similar decreasing trend.

Neues aus der Selektionsforschung am Ostseedorsch

In account of the decision of the IBSFC (International Baltic Sea Fisheries Commission) to admit alternative codend constructions to the presently legal of diamond meshes with 120 mm mesh opening, since seven years a vivid research activity is encouraged at the fishing technology institutions around the Baltic. Though a center of gravity in this field of research lies in the EUproject BACOMA (participants Finland Sweden, Denmark) also the corresponding national institutes of other Baltic countries (Germany, Poland, Russia) have been active with similar investigations. German experiments in 1999 dealt with the effect of the use of netting made of double instead of single yarn on the selectivity. Further research was done on modifications of codends made from netting turned 90° from its original orientation and on simplified versions of the so-called Multipanel codend which consists of three equal diamond and three square mesh panels. The experiments demonstrated on the one hand a definite deterioration of the selective properties in a codend made from double instead of single yarn. Constructional changes in codends made from netting turned 90° on the other hand brought a further improvement of the selectivity of such codends. Finally, the investigations on the Multipanel codend revealed the overwhelming influence of the square mesh panels on the selectivity success. If in a conventional diamond codend three windows are cut out starting 50 cm from the real end of the codend in such a way that the remaining parts have the same breadth as the square mesh panels to insert, the selective effect of such a codend is remarkably improved. According to further preliminary tests this seems to be nearly independent from the type of material used.

Qualitätsvergleich zwischen panierten Filetportionen aus einfach- und doppelgefrorenen TK-Blöcken

Single and double frozen fillet blocks of Alaska pollack and cod both commercially processed of unknown shelf life were further processed to breaded battered portions. The quality of these fillet portions were compared using sensory (QDA), physical and chemical methods. It was difficult to differentiate between SF and DF fillets by sensory method because of the absence of differences in flavour attributes. While no differences could to be found in the texture of cod fillets, in Alaska pollack fillets some texture attributes were significantly different. These differences could not be verified by instrumental texture measurement. In all cases the lightness was different between SF and DF fillets. Probably, after having fixed L* values for SF fillets of commercially important fish species as limit this could be employed in the future to differentiate between single and double frozen products. Due to the unknown shelf life it is difficult to evaluate the results. Therefore, the investigation of the influence of double freezing on the quality needs a special sample preparation. The use of randomly taken commercially processed samples seems not to be useful.

Qualitat under Verwertung von Fruhjahrshering aus der Ostsee

The utilization of spring herring caught off the eastern German Baltic Sea coast in the waters around Rügen Island has a long tradition. Since 1991 there was a dramatic decrease in herring fisheries in this area. To promote the better use of this typical spring herring stock an exploratory fishery was started from January to May 1999 accompanied by quality investigations. The results show the possibilities of utilization according to length distribution, fat content and quality aspects.

Vergleich von Ausbeutefaktoren und Eislagerqualität zwischen Kliesche (Limanda limanda) und Scholle (Pleuronectes platessa) aus der Nordsee

North Sea plaice (Pleuronectes platessa) and dab (Limanda limanda) were experimentally stored in ice for 6 days during the 181th cruise of the FRV “Wather Herwig III”. It could be demonstrated that both flat fish species showed the same storage properties and were of a comparable quality until the end of the storage experiment. The quality of both species was determined by sensory assessment of the quality grade, by measuring of the impedance using the German Fischtester VI and the Icelandic RT- tester and pH- and TVB- N- measurements. The average length of North Sea dab is generally small (female: 18,5 ± 3,9 cm; male: 17 ± 2,9 cm), therefore it seemed to be more efficient to process fish portions (eviscerated, head, tail, fins and part of belly flaps removed). The yield by manually processed filets or fish portions from dab is about 30 or 62 %, respectively

Bestimmung der Begriffe Gesamtfang, Fang, Beifang und Rückwürfe

Due to the increasing environmental awareness of the public, marine environmental protection became a general interest. Since fishery is one of the strongest direct influences of man on the marine ecosystem, it became criticised, especially because of the discarding of unused fish, which is considered as a waste of the resource. In the different types of fisheries the calculation of the amounts of discards in relationship to the landings vary strongly. One of the reasons is, however, the different use of the terms 'bycatch' and 'discard'. Thus it is important to work with equal terms and definitions, so that fishermen, protectionists and ecologists talk the same language. This contribution tries to define the following terms achieving a generally acceptable terminology which is also explained by the attached diagram.

Unerwartet niedrige Gehalte an toxischen Schwermetallen im Filet von Seefischen aus der Barentssee

Die 150. Reise des FFS "Walther Herwig III" wurde im Juli/August 1994 als Gemeinschaftsprojekt der Institute für Biochemie und Technologie und dem Institut für Fischereiökologie durchgeführt, um einen Überblick über die Schadstoffbelastung (anorganische und organische Schadstoffe, Radioaktivität) von Wasser, Sediment und Biota in der Barentssee zu erhalten. Das Institut für Biochemie und Technologie hat in diesem Forschungsprogramm den Teil "Bestimmung der Schwermetallgehalte im verzehrbaren Anteil (Filet) von Fischen und anderen Meerestieren" übernommen.

Nematodenlarven in Heringen aus verschiedenen Fanggebieten

The prevalence of nematodes in herring from five different fishing grounds of the North Sea and west of Scotland were examined. The abundance of nematode larvae in the flesh of the North Sea herring was approximately twice as high and the abundance in the body cavity was more than 6 fold of the herring from fishing grounds west of Scotland. The worm burden in the flesh was not correlated to the length of the fishes but the worm burden of the body cavity tends to increase by length. The frequency distribution of the nematodes in the flesh and the influence of the catching season is also discussed.

Zum Auftreten von Geruchs- und Geschmacksabweichungen ("Tainting") bei Frühjahrsheringen (Clupea harengus) aus der Ostsee

An account of the occurrenee of tainting in fish and seafood with special consideration of spring spawning herring from the Baltic Sea (estuary of the river Oder) is given. About 26 % of the herring samples examined by sensory methods showed tainting. In general the intensity of taint was weak or moderate and weaker as observed years ago. Also in fishery products (pickled herring, deep fried herring in marinade) processed from tainted herrings the same or a similar sensory intensity of taint as in the raw material was observed. The source of taint is not dear. A pollution with halogenphenols from the sea water could be possible. In further investigations we will monitor the further development and try to identify the tainting compounds.

Radioaktivität in Fischen aus Bereichen der Nordsee und aus Seegebieten bei den Färöer Inseln und Island

Ziel war es festzustellen, ob in den Fischen bei den Färöern und bei Island noch ein Einfluß der Ableitungen der britischen Wiederaufbereitungsanlage Sellafield in die Irische See nachgewiesen werden kann.