Training in African aquaculture development

The article focuses on the types of training needed in African aquaculture development. The author suggested that rather than needing less training, extension agents and others who operate in the idiosyncratic world of the poor African farmer, need a far deeper understanding of fish culture (particularly the basics of pond dynamics and ecology) than do those who can take advantage of industrialized-country infrastructure.

Weed control by adult and juvenile tilapia Tilapia rendalli in rainfed ponds

Two studies were conducted in consecutive years over the time period 14 January to 1 July to determine whether labor-savings and fish growth enhancement could be achieved by stocking Tilapia rendalli directly into ponds containing weeds left from a dry period. Six replicates 200 sq. m ponds located at the Malawi National Aquaculture Centre, Domasi were drained, left dry for 63 days and natural growth of weeds was allowed. All ponds were stocked with 200 T. rendalli fingerlings (study 1) or adults (study 2) averaging 4.6 g (40 mm TL) and 47.7 (130 mm TL), respectively. For T. rendalli juveniles, final standing stock, growth and offspring production were significantly (P<0.05) better in fed than in weedy ponds. Average weight of fingerlings were significantly (P<0.05) different between the two treatments. For T. rendalli adults, final standing stock, growth and offspring production were not affected by the presence of weeds.

How to analyze fish community responses to coral mining

Ways of evaluating the effects of environmental degradation from coral mining to reef fish communties in Maldives are presented.

An ABC guide to coral reef fisheries in southwest Sulawesi, Indonesia

The article serves as anecdotal directory to the major fisheries, techniques and problems faced by the fishers in the coral reef area of Spermonde Archipelago, Southwest Sulawesi, Indonesia.

The half-lives of biological activity of some pesticides in water

In the absence of analytical methods, the half-lives of biological activity of pesticides can be estimated by bioassays. To determine the half-lives of biological acivity of pesticides to fish, static bioassays were conducted in the laboratory with ten different formulations of pesticides using Labeo rohita as a bio-indicator. The half-lives of biological activity for ten different pesticides in soft water at pH 7.5 and 27°C, ranged from 4.6 days to 11.8 days. The half-life of biological activity of Sumithion 50% EC was only 4.6 days. In contrast, Dimecron 50% EC degraded very slowly and its half-life of biological activity on L. rohita was about 11.8 days. Sumithion 50% EC, Padan 50% SP, EPN 45% EC, Diazinon 40% EC and Diazinon 10 G degraded in less than five to seven days indicating that these pesticides are desirable for rice-fish culture. Contamination by pesticides with long-term residual toxicity in waters may eventually cause high levels of fish mortality.

Is it deforestation or desertification when we do it to the ocean?

Anecdotal evidence from 60 marine species suggests a pattern of resource exhaustion rather than sustainable use. There is a reason to believe that biomass in the Atlantic Western Boundary Current Fishery-Grand Banks, Newfoundland, North Atlantic, Norwegian Sea, Barents Sea is 3-10% of what it was when fishing was started. Selective removal of large species may have caused major nutrient distribution in both rich and poor waters.

The Samar Sea, Philippines: a decade of devastation

Some of the major problems observed after 10 years that lead to resource degradation in Samar Sea are enumerated and discussed.

Edible seaweeds: an important source of food and income to indigenous Fijians

The increasing harvest of 7 edible seaweeds in Fiji and their importance to the economy of indigenous Fijians are discussed. Traditional methods in the collection, preparation and consumption of seaweeds by the Fijians are also presented.

Impact of the California sea lion (Zalophus californianus) on salmon fisheries in Monterey Bay, California

To assess the impact of California sea lions (Zalophus californianus) on salmon fisheries in the Monterey Bay region of California, the percentages of hooked fish taken by sea lions in commercial and recreational salmon fisheries were estimated from 1997 to 1999. Onboard surveys of sea lion interactions with the commercial and recreational f isheries and dockside interviews with fishermen after their return to port were conducted in the ports of Santa Cruz, Moss Landing, and Monterey. Approximately 1745 hours of onboard and dockside surveys were conducted—924 hours in the commercial fishery and 821 hours in the recreational fishery (commercial passenger fishing vessels [CPFVs] and personal skiffs combined). Adult male California sea lions were responsible for 98.4% of the observed depredations of hooked salmon in the commercial and recreational fisheries in Monterey Bay. Mean annual percentages of hooked salmon taken by sea lions ranged from 8.5% to 28.6% in the commercial fishery, 2.2% to 18.36% in the CPFVs, and 4.0% to 17.5% in the personal skiff fishery. Depredation levels in the commercial and recreational salmon fisheries were greatest in 1998—likely a result of the large El Niño Southern Oscillation (ENSO) event that occurred from 1997 to 1998 that reduced natural prey resources. Commercial fishermen lost an estimated $18,031−$60,570 of gear and $225,833−$498,076 worth of salmon as a result of interactions with sea lions. Approximately 1.4−6.2% of the available salmon population was removed from the system as a result of sea lion interactions with the fishery. Assessing the impact of a growing sea lion population on fisheries stocks is difficult, but may be necessary for effective fisheries management.

Size-related Hooking Mortality of Incidentally Caught Chinook Salmon, Oncorhynchus tshawytscha

Mortality associated with the incidental catch and release by commercial trollers of two size classes of chinook salmon, Oncorhynchus tshawytscha, was assessed. Observed cumulative mortality 4-6 days after hooking was 18.3 percent for sublegal-sizefish « 66 cm FL) and 19.0 percent for legal-sizefish. Size of fish was not significantly related to mortality; however, when the results were combined with data from a previous experiment, there was a significant inverse relationship between fish length and mortality. Hooking mortality estimates calculated from tagging experiments and observed relative mortality of legal-and sublegal-size fish held in net pens, were used to derive a range for total hooking mortality of 22.0-26.4 percent for sublegal-size chinook salmon and 18.5-26.4 percent for legal-size chinook salmon.