Biologie de Penaeus duorarum en Côte d'Ivoire. 3. Étude des variations quotidiennes des rendements et leur relations avec l'hydroclimat. Essai de généralisation au Golfe de Guinée

Hydroclimatic conditions in the Gulf of Guinea between Senegal and Nigeria are briefly described emphasizing the seasonal variations of transparency. Analysis of the Abidjan based shrimp fleet allowed to the description of the seasonal variations of activity rhythms for Côte d'Ivoire, Ghana, and Nigeria. These rhythms are different between seasons, between fishing grounds, and sometimes even between depths on a given ground. These variations follow the turbidity ones. Diurnal activity is observed in very turbid waters, nocturnal and transition activity in clearer ones. The authors assume that the basic behaviour is a nocturnal one, but that the shrimp-trawlers catches reflect some apparently different ones resulting from diel variations in the stock availability. To explain the apparently diurnal behaviour observed most of the year over the whole Gulf of Guinea it is suggested that these generally benthic shrimps become nectonic at night when turbidity is very high. The results obtained in Ivory Coast, Ghana and Nigeria are compared to those from Senegal where hydroclimatic conditions are different. The similarities are emphasized. The differences in observed behaviour are supposedly caused by the cold season water temps which are sufficiently low to disturb the nor mal activity rhythm.

Aspects principaux des variations du phytoplancton sur le plateau continental ivorien

21 surveys over the whole Ivorian continental shelf lead to a description of the phytoplankton repartition according to the different seasons: great and small cold seasons, discharge seasons, and warm seasons. Yearly means of surface cells concentrations range from 1000 to 30000 cells per liter, corresponding to a daily production of 386 to 1166 mg C/m2, according to regression analysis. These values make Côte d'Ivoire a rather rich region, which is subjected to wide standing crop variations.

Variation des bio-volumes des zooplancton du plateau continental entre le Cap des Palmes et le Cap des Trois Pointes

Three years of weekly sampling from a coastal station and 29 monthly cruises over the whole continental shelf were studied for zooplankton quantitative variation. Settled volumes were preferred to displacement volumes. At the coastal station, near Abidjan, a negative correlation was found between the log2 of zooplankton volume and the preceding fortnight temperature. On the whole shelf, the differences between the 6 considered areas were tested by the variance analysis. There were significative differences in shallow waters only (20 m). During the main cold season, the upwelling of Tabou causes a very important enrichment 30 to 60 nautical miles to the east. Eastwards the plankton drifts and decreases in abundance. The zooplankton maximum is not always inshore, but often in the middle of the shelf and sometimes over the slope. During the little cold season the enrichments caused by coastal upwelling are less abundant and restricted to smaller areas. During the warm season, the waters are uniformly poor. During the cold season, over the 60m depths, the zooplankton maximum lies between 10 and 20 m and seems to sink in deeper waters. In warm season the vertical repartition is rather homogeneous in the first 40 meters. The diel vertical migrations show a very consistent rhythm, varying with the season.

Production primaire, secondaire et régéneration des sels nutritifs dans l'upwelling de Mauritanie

Primary and secondary productions and nutrient regeneration in the Mauritanian upwelling area were studied by following a drogue for 9 days, from the point of upwelling till the water mass dives under offshore waters. The lag between phytoplanktonic bloom, zooplanktonic peak and bacterial activity is very short and may be explained by a well-settled biological cycle connected with an undercurrent. Organic production was estimated in two ways: (1) from chlorophyll 'a' values, considering a C/Chla ratio of 25 during the 5.5 day phytoplankton growth period, primary production computed by this method reaches 13.5 g C/m2; (2) from 14C values net primary production calculated for the same period reaches 10.5 g C/m2 and total organic production (net production + organic excretion) reaches 19.5 g C/m2. Organic production computed ratios, delta O/ delta C/ delta N/ delta Si/ delta P are equal to 130/43/11/7.4/1. Secondary production and 'grazing' are estimated from mesozooplankton respiration values and have a huge increase during the bloom. Net secondary production is assessed to be 1.0-4.2 g C/m2 for 6 days. Evidence of nutrient regeneration as ammonia, phosphate and silicate is given and regeneration rates are calculated. Zooplankton excretion plays an important part in nitrogen and phosphorus regeneration. Bacterial activity is induced by zooplankton organic excretion, then increased by phytoplankton decomposition at the end of the bloom.

Note sur l'évolution des populations de Copépodes pélagiques de l'upwelling mauritanien (mars-avril 1972)

The evolution of a plankton copepod population in the Mauritania upwelling was studied by following a drogue for 9 days, from the point of upwelling till the water-mass dives under offshore waters. The Shannon index of specific diversity and the tropic structure allow separation into several stages in the studied succession. The upwelling brings near the shore a rather poor, highly diverse fauna, with a low filter-feeder rate. The phytoplanktonic development induces an increase in the copepod number. The filter-feeders become dominant and the diversity decreases. When the increase of copepod number stops, the diversity decreases and the omnivore and carnivore rate increases.

The ecology and management of the European grayling Thymallus thymallus (Linnaeus). Interim report

The European grayling, Thymallus thymallus, is a highly under-rated freshwater fish, particularly in the United Kingdom. As such, little scientific research has been conducted on its biology, ecology or specific management plans, in comparison to the related species, salmon, Salmo salar L. and brown trout, Salm.o trutta trutta L. or the nearest relative to T. thymallus, the Arctic grayling, Thymallus arcticus (Walbaum), whose life history has been well documented in view of its high ranking by anglers, as a game fish. However, the importance of sound scientific research cannot be over stressed for this species, which can potentially provide an excellent fishery and source of income in salmonid depauparate rivers. The aim of this report therefore, is to review all available information on the biology, ecology and management of the European grayling, T. thymallus, incorporating findings for T. arcticus to bridge subjects where the literature is scarce, and propose management strategies for T. thymallus in the United Kingdom, bridge subjects where the literature is scarce, and propose management strategies for T. thymallus in the UK.

Aspects of the ecology of the crustacean zooplankton in the Sanyati Basin, Lake Kariba

Investigations on the zooplankton in Lake Kariba were carried out as part of a broader programme investigating components of the sardine, Limnothrissa miodon, food chain and factors affecting their productivity. This report deals mainly with the crustacean zooplankton, Bosmina longirostris and Mesocyclops leuckarti, which are the most important species in the sardine's diet. Factors which influence the number and distribution of the zooplankton are discussed. The relationship between the zooplankton and Limnothrissa are also briefly discussed.

Effects of the 1997-1998 El Niño on population size and diet of the Galápagos sea lion (Zalophus wollebaeki)

The multi-annual climatic event, El Niño Southern Oscillation (ENSO) is an important factor in the population dynamics of coastal marine species in the Galápagos. The Galápagos sea lion, Zalophus wollebaeki, suffered an apparent population decline of about 50%, considering both mortality and movements away from study sites during the 1997-98 El Niño. This change was in part due to changes in the availability of sardines of the Family Clupeidae, its main prey. These declines resulted partly from elevated mortality (35%) in sea lion colonies, particularly among pups, juveniles (< 1 year old), and dominant males and as a result of movements of adults elsewhere (15%), presumably where there were alternative prey and better environmental conditions.

Comparative feeding ecology of two elasmobranch species, Squalus blainville and Scyliorhinus canicula, off the coast of Portugal

The small-spotted catshark (Scyliorhinus canicula) (Linnaeus, 1758) and the longnose spurdog (Squalus blainville) (Risso, 1826) are two species occurring in the European and western African continental shelves with a wide geographical distribution. In this study, the diet of S. blainville and S. canicula off the Portuguese western Atlantic coast was investigated in 2006 by collecting monthly samples of these two species from local fishing vessels. In the stomachs of both species, crustaceans and teleosts were the dominant prey items, and molluscs, polychaetes, echinoderms, and sipunculids were found in lower abundance. In S. canicula, urochordate and chondrichthyan species were also observed in stomachs and were classified as accidental prey items. Scyliorhinus canicula consumed a broader group of prey items than did S. blainville. A significant diet overlap was observed, despite both species occupying different depth ranges over the continental shelf. Scyliorhinus canicula exhibited a consistency in diet composition among seasons, sexes, and maturity stages. Nonetheless, for both adults and juveniles, an increase in relative abundance of teleosts in the diet was observed in the spring and summer. This study provides evidence of the importance of S. canicula and S. blainville as benthic and pelagic predators along the western Atlantic coast.

Feeding ecology of juvenile Pacific salmon (Oncorhynchus spp.) in a northeast Pacific fjord: diet, availability of zooplankton, selectivity for prey, and potential competition for prey resources

We investigated the feeding ecology of juvenile salmon during the critical early life-history stage of transition from shallow to deep marine waters by sampling two stations (190 m and 60 m deep) in a northeast Pacific fjord (Dabob Bay, WA) between May 1985 and October 1987. Four species of Pacific salmon—Oncorhynchus keta (chum) , O. tshawytscha (Chinook), O. gorbuscha (pink), and O. kisutch (coho)—were examined for stomach contents. Diets of these fishes varied temporally, spatially, and between species, but were dominated by insects, euphausiids, and decapod larvae. Zooplankton assemblages and dry weights differed between stations, and less so between years. Salmon often demonstrated strongly positive or negative selection for specific prey types: copepods were far more abundant in the zooplankton than in the diet, whereas Insecta, Araneae, Cephalapoda, Teleostei, and Ctenophora were more abundant in the diet than in the plankton. Overall diet overlap was highest for Chinook and coho salmon (mean=77.9%)—species that seldom were found together. Chum and Chinook salmon were found together the most frequently, but diet overlap was lower (38.8%) and zooplankton biomass was not correlated with their gut fullness (%body weight). Thus, despite occasional occurrences of significant diet overlap between salmon species, our results indicate that interspecific competition among juvenile salmon does not occur in Dabob Bay.

Feeding ecology of Atlantic bluefin tuna (Thunnus thynnus) in North Carolina: diet, daily ration, and consumption of Atlantic menhaden (Brevoortia tyrannus)

Diet, gastric evacuation rates, daily ration, and population-level prey demand of bluefin tuna (Thunnus thynnus) were estimated in the continental shelf waters off North Carolina. Bluefin tuna stomachs were collected from commercial fishermen during the late fall and winter months of 2003–04, 2004–05, and 2005–06. Diel patterns in mean gut fullness values were used to estimate gastric evacuation rates. Daily ration determined from mean gut fullness values and gastric evacuation rates was used, along with bluefin tuna population size and residency times, to estimate population-level consumption by bluefin tuna on Atlantic menhaden (Brevoortia tyrannus). Bluefin tuna diet (n= 448) was dominated by Atlantic menhaden; other teleosts, portunid crabs, and squid were of mostly minor importance. The time required to empty the stomach after peak gut fullness was estimated to be ~20 hours. Daily ration estimates were approximately 2% of body weight per day. At current western Atlantic population levels, bluefin tuna predation on Atlantic menhaden is minimal compared to predation by other known predators and the numbers taken in commercial harvest. Bluefin tuna appear to occupy coastal waters in North Carolina during winter to prey upon Atlantic menhaden. Thus, changes in the Atlantic menhaden stock status or distribution would alter the winter foraging locations of bluefin

The ecology of Atlantic white cedar wetlands: a community profile

This monograph on the ecology of Atlantic white cedar wetlands is one of a series of U.S. Fish and Wildlife Service profiles of important freshwater wetland ecosystems of the United States. The purpose of the profile is to describe the extent, components, functioning, history, and treatment of these wetlands. It is intended to provide a useful reference to relevant scientific information and a synthesis of the available literature. The world range of Atlantic white cedar (Chamaecyparis thyoides) is limited to a ribbon of freshwater wetlands within 200 km of the Atlantic and Gulf coasts of the United States, extending from mid-Maine to mid-Florida and Mississippi. Often in inaccessible sites and difficult to traverse, cedar wetlands contain distinctive suites of plant species. Highly valued as commercial timber since the early days of European colonization of the continent, the cedar and its habitat are rapidly disappearing. This profile describes the Atlantic white cedar and the bogs and swamps it dominates or codominates throughout its range, discussing interrelationships with other habitats, putative origins and migration patterns, substrate biogeochemistry, associated plant and animal species (with attention to those that are rare, endangered, or threatened regionally or nationally), and impacts of both natural and anthropogenic disturbance. Research needs for each area are outlined. Chapters are devoted to the practices and problems of harvest and management, and to an examination of a large preserve recently acquired by the USFWS, the Alligator River National Wildlife Refuge in North Carolina.

The Bay Scallop, Argopecten irradians, Massachusetts Through North Carolina: Its Biology and the History of Its Habitats and Fisheries

This article covers the biology and the history of the bay scallop habitats and fishery from Massachusetts to North Carolina. The scallop species that ranges from Massachusetts to New York is Argopecten irradians irradians. In New Jersey, this species grades into A. i. concentricus, which then ranges from Maryland though North Carolina. Bay scallops inhabit broad, shallow bays usually containing eelgrass meadows, an important component in their habitat. Eelgrass appears to be a factor in the production of scallop larvae and also the protection of juveniles, especially, from predation. Bay scallops spawn during the warm months and live for 18–30 months. Only two generations of scallops are present at any time. The abundances of each vary widely among bays and years. Scallops were harvested along with other mollusks on a small scale by Native Americans. During most of the 1800’s, people of European descent gathered them at wading depths or from beaches where storms had washed them ashore. Scallop shells were also and continue to be commonly used in ornaments. Some fishing for bay scallops began in the 1850’s and 1860’s, when the A-frame dredge became available and markets were being developed for the large, white, tasty scallop adductor muscles, and by the 1870’s commercial-scale fishing was underway. This has always been a cold-season fishery: scallops achieve full size by late fall, and the eyes or hearts (adductor muscles) remain preserved in the cold weather while enroute by trains and trucks to city markets. The first boats used were sailing catboats and sloops in New England and New York. To a lesser extent, scallops probably were also harvested by using push nets, picking them up with scoop nets, and anchor-roading. In the 1910’s and 1920’s, the sails on catboats were replaced with gasoline engines. By the mid 1940’s, outboard motors became more available and with them the numbers of fishermen increased. The increases consisted of parttimers who took leaves of 2–4 weeks from their regular jobs to earn extra money. In the years when scallops were abundant on local beds, the fishery employed as many as 10–50% of the towns’ workforces for a month or two. As scallops are a higher-priced commodity, the fishery could bring a substantial amount of money into the local economies. Massachusetts was the leading state in scallop landings. In the early 1980’s, its annual landings averaged about 190,000 bu/yr, while New York and North Carolina each landed about 45,000 bu/yr. Landings in the other states in earlier years were much smaller than in these three states. Bay scallop landings from Massachusetts to New York have fallen sharply since 1985, when a picoplankton, termed “brown tide,” bloomed densely and killed most scallops as well as extensive meadows of eelgrass. The landings have remained low, large meadows of eelgrass have declined in size, apparently the species of phytoplankton the scallops use as food has changed in composition and in seasonal abundance, and the abundances of predators have increased. The North Carolina landings have fallen since cownose rays, Rhinoptera bonsais, became abundant and consumed most scallops every year before the fishermen could harvest them. The only areas where the scallop fishery remains consistently viable, though smaller by 60–70%, are Martha’s Vineyard, Nantucket, Mass., and inside the coastal inlets in southwestern Long Island, N.Y.

Traditional Knowledge of the Ecology of Belugas, Delphinapterus leucas, in Cook Inlet, Alaska

The population of belugas, Delphinapterus leucas, in Cook Inlet, Alaska, is geographically isolated and appears to be declining. Conservation efforts require appropriate information about population levels and trends, feeding and behavior, reproduction, and natural and anthropogenic impacts. This study documents traditional ecological knowledge of the Alaska Native hunters of belugas in Cook Inlet to add information from this critical source. Traditional knowledge about belugas has been documented elsewhere by the author, and the same methods were used in Cook Inlet to systematically gather information concerning knowledge of the natural history of this beluga population and its habitat. The hunters’knowledge is largely consistent with what is known from previous research, and it extends the published descriptions of the ecology of beluga whales in Cook Inlet. Making this information available and involving the hunters to a greater extent in research and management are important contributions to the conservation of Cook Inlet beluga

Biology and Fishery for Atlantic Thread Herring, Opisthonema oglinum, along the North Carolina Coast

Thread herrings, Opisthonema spp., are small, nearshore, pelagic clupeid fishes that form dense, surface schools in tropical to subtropical coastal waters. Ecologically, thread herrings form an important forage base for many large, predatory fishes (Finucane and Vaught, 1986). Commercially, thread herrings are targeted by artisanal to moderate-sized seine fisheries off the coasts of Ecuador and Peru (Patterson and Santos, 1992), Costa Rica (Stevenson and Carranza, 1981), Venezuela, the continental margins of the Caribbean, the Gulf of Mexico, and near the islands of Cuba, Hispaniola, Puerto Rico, Jamaica, and Trinidad (Reintjes, 1978). Most of the catch is reduced to fish meal and fish oil (Patterson and Santos, 1992), although minor quantities are used for human consumption (Reintjes, 1978).