Bacteriological investigations of prawn canneries 1. Incidence of aerobic sporeformers

A detailed bacteriological survey of the prawn canneries of Cochin area was carried out to study the nature and type of micro-organisms present in the factory environs and their role in causing contamination of the canned products. About 26% of the total of 1030 strains isolated was found to be gram positive spore-formers of the Bacillus type, the cooling water being their major source. Similar types of organisms formed the major group often met with in defective canned prawn samples picked up from the factories for examination, thus establishing a correlation between bacterial characteristics and load of cooling water and can contamination.

Investigations on long distance transportation of fish 1. Transportation of frozen fish from Cochin to Calcutta

Oil Sardine (Sardinella longiceps), mackerel (Rastrelliger kanagurta), cat fish (Arius sp.), threadfin bream (Nemipterus japonicus) and ribbon fish (Trichurus sp.) were frozen in glazed/unglazed blocks, packed in expanded polystyrene (EPS) insulated plywood boxes with and without additional ice and despatched in uninsulated parcel vans of trains from Cochin to Calcutta. The consignments reached the destination in excellent condition and were readily disposed off.

Report on the occurrence of one subspecies of Scylla serrata (Forskal) in Cochin backwaters

The taxonomy of the mud crab, Scylla serrata has become a topic of interest. Alcock (1899) described this species from Indian waters. It was considered that under the genus Scylla, only one species, namely, Scylla serrata was valid. But Estampador (1949) revised the genus and reported the occurrence of four sorts, Scylla serrata, S. tranquebarica, S. oceanica and a variety S. serrata, var paramarnosain in Philippine waters. He established his claim based on the morphology such as colouration, relative length of chelae and also on the cytological events during gametogenesis. Serene (1952) pointed out that two distinct categories under this genus were demonstrable on the basis of colouration. But Stephenson & Campbell (1960) concluded them as only synonyms, but pointed out the need for further investigations.

The bacteriology of oil sardine (Sardinella longiceps) and mackerel (Rastrelliger kanagurta) caught from tropical waters off Cochin. 1 - Quantitative aspects

The total aerobic viable plate counts (TPCs) of skin, gills and intestine of newly caught oil sardine (Sardinella longiceps) and Indian mackerel ( Rastrelliger kanagurta) at four different temperatures, namely 36 ± 1°C, 28 ± 2°C (RT), 8 ± 1°C and 1 ±1°C, are reported. The total plate count at RT of the skin of oil sardine and Indian mackerel were in the range of l0 super(3) to 10 super(7) and 10 super(4) to 10 super(6) per cm², that of gills in the range of 10 super(5) to 10 super(9) and 10 super(4) to 10 super(8) per g and that intestine in the range of 10 super(5) to 10 sueper(9) and 10 super(5) to 10 super(8) per g respectively. The TPCs were markedly affected by the incubation temperature. Incubation at 28 ± 2°C gave the highest count; at 36 ± 1°C and 8 ± 1°C, the counts decreased by nearly 1-2 log cycles from that at RT. Incubation at 1 ± 1°C registered the lowest count. The peak values for bacterial counts of these fishes occurred at different periods of the year.

The bacteriology of oil sardine (Sardinella longiceps) and mackerel (Rastrelliger kanagurta) from tropical waters off Cochin. 2. Qualitative aspects

80% of the flora of skin, gills and intestines of oil sardine and mackerel at isolation temperature 28 ± 2°C consisted of Gram negative asporogenous rods or cocci, belonging to the genera Vibrio, Pseudomonas, Moraxella, Acinetobacter and Flavobacteria/Cytophaga. Nearly 10% of the flora was constituted by Gram positives, Micrococcus and Arthrobacter. Incubation temperature of 36 ± 1°C recovered more Vibrio spp. and Gram positives, while at lower temperatures of 8 ± 1°C and 1 ± 1°C, more Pseudomonas, Acinetobacter and Moraxella spp. were recovered. Significant changes with respect to season were observed in the relative distribution of different genera.

Observations on the durability of fifteen species of CCA treated timber in the Cochin harbour

Observations on the durability of fifteen species of common Indian timber treated with CCA at two absorption levels, for eight years are presented. CCA treatment has improved the durability of this timber to a great extent. T. grandis, D. indicus and X. xylocarpa give maximum durability on treatment with CCA. Less durable A. kurzi, T. nudiflora and P. longifolia when treated with CCA showed results comparable to the best species.

Assessment of quality of fish landed at the Cochin fisheries harbour

Assessment of quality of fish and shrimps landed at the fish harbour, Cochin, was made over the period January, 1980 to December, 1982. A total of 201 samples were analysed. Nearly 75% of the samples scored between 6-10 in a 10 point hedonic scale and the percentage unacceptability based on sensory assessment was 5. 5%. In 10.1% of the samples, total volatile nitrogen was >30 mg% and in 8.3% of the samples trimethylamine- nitrogen was >10 mg%. Both, the gr Torrymeter and Intellectron Fish Tester VI readings marked significant correlation with sensory scores and chemical indices; but failed to bear any significant correlation with bacterial counts. Of the 5-1 total samples 66.7% had total plate count (TPC) ≥10 super(5) g super(-1) and 8.5% were considered unacceptable based on TPC >5x10 super(5) g super(-1); 63.2% of the samples were free from Escherichia coli; 26.4% had >20 E. coli g super(-1) and 20.4% of the samples contained faecal streptococci >10 super(3) g super(-1). Seven percent of the samples showed coagulase positive staphylococci >100 g super(-1). Salmonella could not be detected in any of the samples examined. Crushed ice samples and the platform of the harbour had high bacterial loads.

A study on the piscifauna of the Idukki Reservoir and catchment area

From the area under report 17 species, 15 endemic and 2 exotic, of freshwater fish have been identified. Of these, 8 species are commonly found in the catches and are of fishery significance. The fact that small fish species which have no fishery importance also support life in other trophic levels of this ecosystem is well exemplified by the interaction of the birds and mammals with these species. A scientific management and monitoring of the reservoir waters as well as the remaining segments of forests are recommended to salvage the wild life and vegetation from a possible rapid deterioration within years.

Settlement characteristics of Crassostrea madrasensis in the Cochin backwaters

Settlement pattern of Crassostrea madrasensis (Preston) at five different habitats in and around Cochin Harbour is reported. The settlement pattern is found to be considerably influenced by the distribution of salinity at the various locations. Peak settlement occurred when salinity ranged between 22.4‰ to 33‰.

Height-depth (breadth) relationship of shells in the backwater oyster Crassostrea madrasensin (Preston) of the Cochin harbour

A study of the height-depth relation in the Indian backwater oyster Crassostrea madrasensis (Preston) was carried out. The plot of height against depth showed an exponential trend and a relationship of the form H = ADB. Plot of height against depth also showed larger deviations in height for oysters with greater depth. Analysis showed that variations in height do not result in corresponding variations in depth, particularly in oysters with increased height.

Some fungal infestations of dried fishes in Cochin markets

Dried fish constitutes a regular item of trade in India, particularly in the interior parts far away from the sea and rivers. The poor section of the society is the main consumer. The quality of dried fish never receives much attention at any stage of processing (drying) and storage. A good amount of these fish is discarded during drying due to fungal growth to avoid the danger of mycotoxin production. A survey of the dried fish from the Cochin markets had revealed that they do carry fungal infestations and their chances of mycotoxin production cannot be ruled out as the strains of Aspergillus flavus, Aspergillus ochraceus and Fusarium spp. have been isolated.

Height-length relation of shells in the Indian backwater oyster Crassostrea madrasensis (Preston) of the Cochin harbour

Height-length relationship in Crassostrea madrasensis (Preston) showed an exponential trend and relation in the form, H=ALᴮ. Deviations of actual values from the mean values consequent to the increase in size were noticed. Height and length approximated in oysters of less than 3.5cm in height resulting in orbicular shape. In oyster of shell height 3.5cm to 8cm, increase in height is faster leading to an oval shape. Above 8cm in height, the oysters become further elongated. Height-length relation is non-linear with an index (B value) of 1.1156. A linear relationship also holds good as the B value is not very much different from unity (H=-2.5424+2.0036L).

A quantitative study of Vibrio parahaemolyticus (Sakazaki et al) in Etroplus suratensis (Bloch) and Metapenaeus dobsoni (Miers) from Cochin backwater

Seasonal variation of Vibrio parahaemolyticus in fish (Etroplus sauratensis) and prawn (Metapenaeus dobsoni) was monitored from March 1982 to February 1983. Analyses of total viable count, vibrio-like organisms, V. parahaemolyticus like organisms and V. parahaemolyticus showed that they occur more in prawn than in fish. In a more polluted environment, the counts of V. parahaemolyticus associated with fish were found to be higher than in prawn.

Condition index and percentage edibility of Crassostrea madrasensis (Preston) inhabiting the Cochin Harbour

Monthly variations in condition index and percentage edibility of the population of oysters, namely, Crassostrea madrasensis (Preston) is reported for males, females and indeterminates for the period October 1981 to September 1982. Condition index and percentage edibility showed more or less similar trend for the total population and also for males, females and indeterminates. The condition index and percentage edibility were maximum during October 1981 which declined progressively and reached the lowest in February-March, 1982. From April it showed steady increase and reached the maximum again in October 1982 and this coincided with the gonadal cycle in oysters.

Hydrography of the Cochin harbour

The hydrography of the Cochin harbour is studied with reference to air temperature, dissolved oxygen, salinity and pH. The analysis of the data shows unique hydrographical characteristics which are influenced by the monsoon rains. The uniqueness lies mainly in the fluctuations of salinity which registers as low as 0.6‰ during monsoon period to near sea conditions (29.4‰) during the summer period. The dissolved oxygen, temperature and pH also showed fluctuations corresponding to seasons.