189 resultados para cultural translation


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During recent years in connection with the industrialisation of the Kola Peninsula, the study of this district in the botanical respect, in particular the study of the microflora of various bodies of water, began to advance markedly. This article describes the algal flora of the Kola Peninsula. Morphological descriptions are given for three Tetraspora: Tetraspora simplex, Tetraspora tenera, Tetraspora imperfecta. Chlorophysema aduata is also described, and short descriptions of further algae found in the Kola Peninsula are given.

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There is at the moment no direct method of determining the organic matter content of natural waters. In 1940/41 8 different water bodies in central Russia were studied and their organic matter identified. The author concludes that there is currently no easy method to determine organic matter in water. A number methods need to be applied.

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Observations are reported on the content of organic matter in the Moscow region in 1941. Some data is given on alkalinity, oxygen content and colourisation of the rivers.

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Dissolved organic matter, especially turf and peat, is repsonsible for the colouration of water. The reported study tried to determine the nature of the colouring agent or organic matter by the establishment of a relationship between the intensity of colouration and the total organic matter content. 44 waters from different sources were examined.

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The processes of synthesis and destruction of organic matter play an important role in the ”self-cleaning” of reservoirs. The basic problem of this investigation consists of the role of phytoplankton in enriched waters of the Klyaz'minsk water reservoir through the solution of oxygen and its part in the ”self-cleaning” of the water reservoir. Observations on the interesting process of photosynthesis and the breakdown of organic matter was conducted by us on the eastern stretch of water in the Klyaz'minsk Reservoir during the growing periods of 1945 to 1948, by the widely applied bottle method (Vinberg 1934). This study reports mainly on the he vertical distribution of photosynthesis and respiration in plankton of the reservoir.

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The morphology, increase and systematica of Sphaerotilus natans is studied and culture methods examined.

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Short identification key and morphological description of the mature larvae of Philopotamidae, Limnophilidae (genus Apatania) and Sericostomatidae

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The processes which control the growth, composition, succession and loss from suspension of phytoplankton algae are briefly reviewed, with special reference to function in eutrophic reservoir systems. The ecology of larger algal biomasses supported by high nutrient loading rates are more likely to be subject to physical (wash-out, underwater light penetration, thermal stability and mixing) than to chemical constraints. Sudden changes in the interactions between physical factors temporarily impair the growth of dominant algal species, and advance the succession. Certain algae may be cropped heavily, but selectively, by zooplankton feeding, but they are rarely the species which cause problems in waterworks practice. Grazing, however, does influence succession. A deeper understanding of the operation of loss control mechanism is urgently required. Potentially, manipulation of the physical environment provides an important means of alleviating day-to-day algal problems in eutrophic reservoirs; in terms of cost effectiveness these may prove to be more attractive than reducing nutrient loads at source.

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Most microbiological methods require culture to allow organisms to recover or to selectively increase, and target organisms are identified by growth on specific agar media. Many cultural methods take several days to complete and even then the results require confirmation. Alternative techniques include the use of chromogenic and fluorogenic substances to identify bacteria as they are growing, selective capture using antibodies after short periods of growth, molecular techniques, and direct staining with or without flow cytometry for enumeration and identification. Future microbiologists may not use culture but depend on the use of specific probes and sophisticated detection systems.