Understanding the Market for Charter and Headboat Fishing Services

Published and unpublished research findings regarding charter and headboat fishing customers from 11 studies were reviewed to provide a marketing data base for operators and to guide further research efforts. Generally, charter/headboat fishing is a male-oriented activity. Customers were between 30 and 55 years of age. Although both groups of anglers considered themselves to be experienced, charterboat anglers had fished for more years. Charter anglers fished more often with their families and headboat anglers more often with their friends. Charterboat anglers reported higher incomes than headboat anglers. Relaxation, having fun, and escaping from daily pressures were generally more important to both groups of anglers than motives relative to catching fish. Most anglers indicated that the skills and performance of the captain and crew contributed heavily to the overall evaluation of their fishing experience. Anglers were more heavily influenced to choose a particular captain or boat by informal advertising methods (i.e., word-of-mouth recommendations, reputation, and visits to the marina) than formal methods (i.e., advertisements, brochures, radio, and television). Charter anglers relied more on word-of-mouth recommendations and headboat customers were more influenced by previous experiences. Implications for further research are discussed.

South and West Cumberland Fisheries Advisory Committee 2nd April, 1979

This is the report from the South and West Cumberland Fisheries Advisory Committee meeting, which was held on the 2nd April, 1979. It covers the information on the 1978 water quality survey on the Derwent Estuary and the recommended long term objectives for inland river water quality. Also added is the report by the area fisheries officer on fisheries activities which comments on river conditions and fishing and an update on Holmwrangle hatchery including mortalities due to water quality and gill infections in brown trout. It also looks at pollution incidents on the River Ellen and Ehen, Yearl Weir fish counter and data of monthly salmon and migratory trout catches on rod, line, nets and fixed engines for the 1978 season. The Fisheries Advisory Committee was part of the Regional Water Authorities, in this case the North West Water Authority. This preceded the Environment Agency which came into existence in 1996.

Eden and District Fisheries Advisory Committee 3rd April, 1979

This is the report from the Eden and District Fisheries Advisory Committee meeting, which was held on the 3rd April, 1979. It includes the information on the meeting about the possible reduction of haaf netting on the Solway Estuary. Also covered is the report by the area fisheries officer on fisheries activities which comments on river conditions and fishing for salmon, sea trout and coarse fish and an update on Holmwrangle hatchery including mortalities due to water quality and gill infections in brown trout. It also looks at fish disease, research work and data of monthly salmon and migratory trout catches on rod, line, nets and fixed engines for the 1978 season. The Fisheries Advisory Committee was part of the Regional Water Authorities, in this case the North West Water Authority. This preceded the Environment Agency which came into existence in 1996.

Glossoma intermedium survey. Scotland, April 5th to April 10th 2012

The British Glossomatidae contains seven species, split between the genera Glossosoma, Agapetus and Synagapetus. One species, Glossosoma intermediumhas not been recorded in England since 2003. This was found in a side stream of Hayeswater gill in the Lake District. The main purpose of this survey was to try and locate and record Glossosoma intermedium and was a follow up to a similar survey we carried out in the Glennshee area of Scotland during April 2011. Additionally, as in the 2011 survey it also made sense that while looking for the larvae, pupae and adults of Glossosoma intermediumwe could also record other species of caddisfly (Trichoptera), mayfly (Ephemeroptera) and stonefly (Plecoptera).

A historical review of the shad fisheries of North America

A review of the relative productivity and value of the shad fisheries of North America as reflected in recorded commercial catches. A review of reasons for the decline that are biological and socioeconomic. Factors that have been held responsible are: pollution; destruction or impairment of spawning and nursery areas; overfishing; hydroelectric and canal dams; natural fluctuations in abundance. Natural catastrophes, parasites, and predators are not considered important in causing the decrease in commercial production. Attempts to rehabilitate the fisheries by various means of stocking artificially-reared fry and pond-reared fingerling shad, appear to have failed in every instance. Introduction of shad fry on the Pacific Coast has resulted in a major fishery. The most significant program is a controlled catch management plan, operating at this time [1953] only in Maryland.

Effects of pot fishing on the physical condition of snow crab (Chionoecetes opilio) and southern Tanner crab (Chionoecetes bairdi)

The effects of commercial fishing with crab pots on the physical condition of the snow crab (Chionoecetes opilio) and southern Tanner crab (C. bairdi) were investigated in the Bering Sea and in Russian waters of the Sea of Okhotsk. In crabs that were subjected to pot hauling, the presence of gas embolism and the deformation of gill lamellae were found in histopathological investigations. Crab vitality, which was characterized subjectively through observation of behavioral responses, depended on not only the number of pot hauls but also the time between hauls. Immediately after repeated pot hauls at short time intervals (≤3 days), we observed a rapid decline in vitality of crabs. When hauling intervals were increased to >3 days, the condition of crabs did not significantly change. After repeated pot hauls, concentration of the respiratory pigment hemocyanin ([Hc]) was often lower in the hemolymph of crabs than in the hemolymph of freshly caught animals. Our research indicated that changes in [Hc] in crabs after repeated pot hauls were caused by the effects of decompression and not by starvation of crabs in pots or exposure of crabs to air. We suggest that the decrease in [Hc] in hemolymph of snow and southern Tanner crabs was a response to the adverse effects of decompression and air-bubble disease. The decrease in [Hc] in affected crabs may be a result of mechanisms that regulate internal pressure in damaged gills to optimize respiratory circulation.

Assessment of contaminant body burdens and histopathology of fish and shellfish species frequently used for subsistence food by Alaskan Native communities

Subsistence food items can be a health concern in rural Alaska because community members often rely on fish and wildlife resources not routinely monitored for persistent bioaccumulative contaminants and pathogens. Subsistence activities are a large part of the traditional culture, as well as a means of providing protein in the diets for Tribal members. In response to the growing concerns among Native communities, contaminant body burden and histopathological condition of chum and sockeye salmon (Oncorhynchus keta and Oncorhynchus nerka) and the shellfish cockles and softshell clams (Clinocardium nuttallii and Mya arenaria) were assessed. In the Spring of 2010, the fish and shellfish were collected from traditional subsistence harvest areas in the vicinity of Nanwalek, Port Graham, and Seldovia, AK, and were analyzed for trace metals and residues of organic contaminants routinely monitored by the NOAA National Status & Trends Program (NS&T). Additionally, the fish and shellfish were histologically characterized for the presence, prevalence and severity of tissue pathology, disease, and parasite infection. The fish and shellfish sampled showed low tissue contamination, and pathologic effects of the parasites and diseases were absent or minimal. Taken together, the results showed that the fish and shellfish were healthy and pose no safety concern for consumption. This study provides reliable chemistry and histopathology information for local resource managers and Alaska Native people regarding subsistence fish and shellfish use and management needs.