429 resultados para Prawn Penaeus-japonicus


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Penaeus monodon, hitherto cultured in brackishwater, has been acclimatized to fresh water for culturing in fresh water system. One hundred juveniles of P. monodon measuring in an average 27.7 mm were procured from the coastal lowlying areas near Kakinada in Andhra Pradesh and were used to conduct an experiment on acclimatization. High percentage of survival (96.0%) was observed when the water salinity was lowered gradually at the rate of 10% per day for the first 2 days, 5% per day during the next 2 days and later at the rate of 1% per day.

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Laboratory experiments were conducted to determine the effect of compounded feeds on growth of juveniles (3 to 4 cm) of the Banana prawn Penaeus merguiensis. In all, seven diets were prepared with different combinations of locally available ingredients. Diascure, a local tuber was used as source of carbohydrate and vitamin mineral mixture (1%) was used in all the diets. The results indicated that diets with groundnut cake (diet 2, 3, 5 and 7) produced better survival and growth. In diets 4 and 6 growth was good but survival was very poor. Amongst all the diets, diet 7 produced significantly better growth, survival and food conversion ratio.

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Two sets of experiments were conducted to determine the dietary cholesterol requirement of larvae and postlarvae 1-10 of Penaeus indicus. Seven approximately isocaloric and isonitrogenous purified experimental diets were tried with graded levels of cholesterol ranging from 0 to 4%. The control feed for larvae and postlarvae 1-10 were phytoplankton and compounded feed NPCL-17, developed by CMFRI, Cochin respectively. Result of these experiments indicates that cholesterol is an essential nutrient in the diet of larvae and postlarvae 1-10. Survival and growth of larvae and postlarvae 1-10 were greatly affected by cholesterol deficiency in the diet. The optimal cholesterol requirement for larvae appeared to be 0.5% of the diet, while it was higher for postlarvae where inclusion of cholesterol at a level of 2% in the diet gave higher growth.

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Stock dynamics of Penaeus merguiensis was studied using length composition data collected separately for males and females during the period 1995-1998, at New Ferry Warf landing, centre in Greater Mumbai. Food and feeding, sex ratio, fecundity and length-weight relationships were worked out on a representative sub-sample. Asymptotic length (Loo) and growth coefficient (K) were estimated to be 220 mm and 1.80 per annum respectively for males. These parameters were respectively 281 mm and 1. 72 per annum in the case of females. The instantaneous rate of total mortality coefficient (Z) was found to be 9.79 and 7.44 per annum for males and females respectively. The annual natural mortality coefficient (M) was estimated to be 2.80 for males and 2.60 for females. As the exploitation ratio exceeded 0.5 in the case of both the males and females, the study suggests the necessity for reduction in fishing pressure in order to achieve Maximum Sustainable Yield (MSY).

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The first spawnings were obtained 12 days after ablation with 4 spawners yielding 784,000 eggs and a harvest of 250,000 P SUB-10 fry. Survival of females after 1 month was approximately 30%. Mortalities were mostly due to handling stress during the regular ovarian samplings as well as disease frm the accumulated excess feeds on the bottom of the tank. Male survival could not be recorded because of transfers to other tanks and addition of new stocks. Development seemed to peak 3 weeks after ablation. The average number of eggs per ablated spawner was 120,000. However, many of the partially spawned females were removed from the spawning tanks the following day so that remaining eggs released in the next 2 to 3 days could not be recorded. Estimate of the average number of eggs per ablated spawner is 120,000-150,000 in contrast to 500,000 per wild spawner. However, the low production cost more than compensates for the difference. Fry reared in the Wet Laboratory were used for experiments, mostly on feeding. Therefore, survival at harvest is not to be taken as a reflection of stock quality. Although fewer in number, larvae from ablated prawns are as healthy in terms of vigor in swimming and feeding as those from wild females. Most mortalities are due to inability to molt caused by lower water temperatures and inadequate feeding.

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To what extent spent P. monodon females can remature and spawn successive broods is an important question in terms of recycling spawners in a commercially viable operation. Corollary to this is the quantity and quality of fry from rematured females in comparison to those from first spawning. Of 347 experimental females, only 10.1% had a second spawning, and 1.4% a third spawning. To a large degree the low rate of rematuration is due to high spawner mortality - average survival period after spawning was only 6 days in a sample of 176 spawners. It took an average of 23 days after ablation for a prawn with undeveloped ovaries to mature and spawn. An ablated female may have another spawning in as little as 5 days after the previous one. Average fecundity was 180,000 eggs per second spawning, and 140,000 eggs per third spawning. The average number of eggs from first spawning ablated females was 110-120,000. Hatching rate was lower for rematuration: 44% for second spawnings, and 35% for third spawnings, as compared to 64% for first maturation.

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Penaeus merguensis is so far reported to attain complete maturity and spawn in the sea or deep culture ponds only. Mature specimens of stage III to V collected from a shallow reservoir of solar saltworks were studied and spawned in laboratory. A comparison of spawning of spawner from sea and reservoir is also reported.

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Growth and survival of P. japonicus postlarvae was studied using Tapes philippinarum and commercial formula feeds. After a 28-day feeding period, the highest survival rate of 100% was obtained in prawns receiving Diet-B, followed by those on Tapes Kyowa Hakko shrimp meal with survival rates of 80 and 76.7%, respectively. The lowest survival rate of 48.3% was obtained among postlarvae fed with squid meal. In this batch cannibalism was observed which resulted in low survival. Growth was highest in the postlarvae fed with Kyowa Hakko and mysid feeds. Diet-B gave a slightly lower weight increase but gave similar gain in length. The composition of the artificial diet, Diet-B, and growth and survival rates are tabulated.

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Diets containing Chaetoceros gracilis plus Artemia nauplii artificially prepared diet, Diet-B, and two commercial feeds Tapes and mysid meals, were fed to larvae of P. japonicus. Highest survival rate was obtained when larvae were fed with Diet-B. The results show that the early larval stages of P. japonicus can be reared on artificially prepared diets. Since the chemical composition of the diet is known, it can be used as supplemental data for larval feeding development and nutritional requirement studies for the early larval stages of Penaeus japonicus and/or other penaeids. Information is tabulated on feeds and feeding rates used, composition of the artificial diet, fatty acid composition of lipids of the different diets, and of the sterols of the different diets.

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This study was undertaken to determine structural characteristics within the gonads which might serve as an index to age and longevity and furnish information on the frequency of spawning of an individual.

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This report gives information on the anatomy of the internal genital organs of male and female Penaeus monodon.

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Experiments were undertaken in order to measure the diel fluctuations in the catch of the post-larvae of P. japonicus in relation to the tidal cycles, light conditions and water temperature. The fluctuations are discussed comparing them with other post-larvae Penaeus species appearing along shore waters in the Philippines.

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The growth, survival and profitability of C. chanos and P. monodon grown in 5 different combinations for 100 days in 500m2 brackish water ponds were assessed. Differences in the growth and production of prawns cultured singly or in combination with milkfish at increasing stocking density strongly suggests that the presence of milkfish exerts some negative effect on prawn. However, growth production and competition index data suggest that the presence of prawn do not significantly affect milkfish. While the maximum production of prawn can be attained in monoculture, its polyculture with 2000 milkfish/ha is also economically feasible.

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Twelve 1,000 m super(2) earthen ponds were used to compare the growth rates, survival and production of milkfish (Chanos chanos)) and prawn (Penaeus monodon ) in monoculture and polyculture systems in shallow brackishwater ponds and without supplemental feeding. The low production and survival rates obtained were attributed to the lack of natural food; the high salinity during the first month of culture could be one of the causes of the high mortality of prawn observed in both mono and polyculture systems. Although the results of the trial were not ecouraging, it is possible that high yields may be obtained from the combination of the 2 species given enough natural food and favourable water conditions.

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Post larvae of tiger prawn (Penaeus monodon) of the size 10-12 mm were stocked at the rate of 10 lakhs/ha in a manured cement nursary pond which was initially fertilized with chemical manures. Water exchange was attended once in a week. Artificial feeding was given in the form of minced clam meat. After a month, the pond was harvested. The juveniles which have grown to 40-46 mm size were recovered. The percentage of survival from post larvae to juveniles was 85.45%.