2 resultados para animal food

em Universidade Estadual Paulista "Júlio de Mesquita Filho" (UNESP)


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Feeding behavior of the larvae's prawn, Macrobrachium rosenbergii de Man, 1879, in each stage of development was studied face alArtemia Linnaeus, 1758 nauplii, dry and wet diets. Groups of ten larvae in each stage were placed in 500 ml beakers at 29ºC in filtered brackish water. After the fasting period of acclimatization, the three types of food were offered separately to the larvae and the feeding behavior was observed during 30 min. Feeding perception, capture, grasp and ingestion of food were used to determine feeding pattern. Stage I lawac do not eat. The feeding behavior of larvae was similar on the stages II - XI. The perception in distance does not occur in most individuais; the feeding process generally started with the physrcal contact of food with the animal. Food is captured by thoracic appendages (maxillipeds until stage III, and maxillipeds + pereopods in stages IV - XI) and particles are grasped and handled by maxillipeds. Inopposition at the capture, the ingestion is a seletive process. Selective responses decrease in later stages and larvae become omnivorous in greater degree.

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The crab Ucides cordatus and the red mangrove Rhizophora mangle are endemic mangrove species and potential bio-accumulators of metals. This study quantified the accumulation of six metals (Cd, Cr, Cu, Hg, Mn and Pb) in different organs (claw muscle, hepatopancreas and gills) of U. cordatus, as well as in different maturation stages of the leaves (buds, green mature, and pre-abscission senescent) of R. mangle. Samples were collected from mangrove areas in Cubatao, state of São Paulo, a heavily polluted region in Brazil. Data for metal contents in leaves were evaluated by one-way ANOVA; while for crabs a factorial ANOVA was used to investigate the effect of different tissues, animal size and the interactions between them. Means were compared by Tukey test at five percent, and the association between the metal concentrations in each crab organ, depending on the size, was evaluated by Pearson's linear correlation coefficient (r). Concentrations of Pb and Hg were undetectable for the different leaf stages and crab tissues, while Cd concentrations were undetectable in the leaf stages. In general, the highest accumulation of metals in R. mangle leaves occurred in pre-abscission senescent and green mature leaves, except for Cu, which was found in the highest concentrations in buds and green mature leaves. For the crab, Cd, Cu, Cr and Mn were present in concentrations above the detection limit, with the highest accumulation in the hepatopancreas, followed by the gills. Cu was accumulated mostly in the gills. Patterns of bioaccumulation between the crab and the mangrove tree differed for each metal, probably due to the specific requirements of each organism for essential metals. However, there was a close and direct relationship between metal accumulation in the mangrove trees and in the crabs feeding on them. Tissues of R. mangle leaves and U. cordatus proved effective for monitoring metals, acting as important bioindicators of mangrove areas contaminated by various metals. (C) 2012 Elsevier B.V. All rights reserved.