6 resultados para cassava by-product flour

em University of Michigan


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Mode of access: Internet.

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Accompanied by "Product supplement." (vii, 212 p. 30 cm.) Published: Washington, U.S. Govt. Print. Off., 1950.

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Phase I report. Site selection and estimated water costs based on current technology. Phase II report. Investigation of emerging technology, by-product recovery, and very large capacities. Period of performance: June 1965-Oct. 1966.

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Vols. for 1970-71 includes manufacturers catalogs.

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Vols. for 1970-1972 published by the Public Health Service; 1976- by the Public Health Service, Food and Drug Administration; 1980- by the U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration.