Vegetables and their cultivation; the history, cultivation, and forcing of culinary vegetables, saladings, and herbs, for home use and exhibitions; also the formation of the vegetable garden; the management of soils; manures and their uses; and the eradication of injurious insect and fungoid pests, etc. ...

Mode of access: Internet.

The Boston Cooking-School cook book : with additional chapters on the cold pack method of canning, on the drying of fruits and vegetables, and on food values /

Includes household hints; samples of menus; some recipes include wine or liquor as an ingredient. Sample recipes: Stuffed artichokes, Macaroni à la Milanaise, Apricot and wine jelly, Cream sponge cake.

16th census of the United States, 1940. Farm mortgages, taxes, labor, facilities, expenditures, and miscellaneous farm information; fruits, vegetables and minor crops, with statistics for counties.

Prepared under the supervision of Z.R. Pettet.

Twentieth century cook book : an up-to-date and skillful preparation on the art of cooking : and, Modern candy making simplified : also, The process of drying fruits and vegetables : and, Butchering time recipes.

Mode of access: Internet.

An account of some experiments and observations on the constituent parts of certain astringent vegetables, and on their operation in tanning /

An extract from the 1803 volume of the Philosophical transactions of the Royal Society of London.

The kitchen gardener's instructor : containing a catalogue of garden and herb seed, with practical directions under each head for the cultivation of culinary vegetables and herbs : with a calendar, showing the work necessary to be done in a kitchen garden ... : also, directions for forcing or forwarding vegetables out of the ordinary season : the whole adapted to the climate of the United States /

Advertisement: 1 p. (at end).

The American kitchen-gardener : containing complete practical directions for the cultivation of culinary vegetables and herbs, together with instructions for forcing or forwarding vegetables out of the ordinary season /

Mode of access: Internet.

A general natural history or, new and accurate descriptions of the animals, vegetables, and minerals, of the different parts of the world : with their virtues and uses ... in medicine and mechanics : ... including the history of the materia medica, pictoria, and tinctoria, of the present and earlier ages : as also observations ... with a great number of figures, elegantly engraved /

Mode of access: Internet.

Organic remains of a former world : an examination of the mineralized remains of the vegetables and animals of the Antediluvian world : generally termed extraneous fossils.

Incluye índice.

U.S. standards and inspection instructions for fresh fruits and vegetables and other special products.

"April 1985."

The kitchen gardener's instructor : containing a catalogue of garden and herb seeds, with practical directions under each head, for the cultivation of culinary vegetables and herbs.

Mode of access: Internet.

A general system of nature : through the three grand kingdoms of animals, vegetables and minerals ... /

Dates of t.p.s: v. 1-3, 1800; v. 4, 1801.

The culture of vegetables and flowers from seeds and roots.

Mode of access: Internet.

The culture of vegetables and flowers from seeds and roots.

Mode of access: Internet.

Kitchen gardening made easy. Showing how to prepare and lay out the ground; the best means of cultivating vegetables and herbs, with cultural directions for their management all the year round.

Mode of access: Internet.