Wages and hours of labor in the slaughtering and meat-packing industry.

Issued also as House documents.

Studies in the packing industry [by] the Bureau of business and economic research in co-operation with the Local community research committee of the University of Chicago and the Institute of American meat packers.

Mode of access: Internet.

Accounting for a meat packing business,

Reproduced from type-written copy.

Government control of the meat-packing industry. Hearings before the Committee on Agriculture and Forestry, United States Senate, Sixty-fifth Congress, third session, on S. 5305, a bill to stimulate the production, sale, and distribution of live stock and live-stock products, and for other purposes. Part I-[2]. ... .

Printed for the use of the Committee on Agriculture and Forestry.

Community meat ring

Mode of access: Internet.

Progress report, Automation Committee, formed under agreements of September 1, 1959 between Armour and Company and United Packinghouse Food and Allied Workers, AFL-CIO, Amalgamated Meat Cutters, and Butcher Workmen of North America, AFL-CIO.

Appendix (p. 28-29): Text of the "Automation" section of agreement ... dated August 31, 1959.

Dictionary of microbiology

Mode of access: Internet.

Pathogenic micro-organisms; a text-book of microbiology for physicians and students of medicine,

Mode of access: Internet.

Unfair practices in the meat packing industry. Report together with Minority views to accompany S. 1356, to amend the antitrust laws by vesting in the Federal Trade Commission jurisdiction to prevent monopolistic acts or practices and other unlawful restraints in commerce by certain persons engaged in commerce in meat and meat products, and for other purposes.

Mode of access: Internet.

Child nutrition labeling for meat and poultry products /

Mode of access: Internet.

Microbiology, with applications to nursing

Mode of access: Internet.