Meiji sanjū-shichi, sanjū-hachi-nen Nichiro senshi. The Russo-Japanese War, 1904-05.

Mode of access: Internet.

Takashima, a Japanese fishing community.

Issued also as thesis, University of Michigan, in microfilm form, under title: Takashima, a fishing community of Japan.

An easy guide to Japanese flower arrangement styles.

Mode of access: Internet.

Range and cooking habits.

Mode of access: Internet.

Simple French cooking for English homes,

Mode of access: Internet.

Cooking by the garden calendar /

Includes bibliographical references and index.

Southern cooking /

Includes index.

Modernistic recipe-menu book of the DeBoth homemakers' cooking school /

Includes index.

Economy in cooking /

Mode of access: Internet.

Twentieth century cook book : an up-to-date and skillful preparation on the art of cooking : and, Modern candy making simplified : also, The process of drying fruits and vegetables : and, Butchering time recipes.

Mode of access: Internet.

Magic chef cooking,

Mode of access: Internet.

Lorain cooking, prepared and tested in the research kitchen of American Stove Company at Cleveland, Ohio,

Mode of access: Internet.

Treasury of outdoor cooking.

Mode of access: Internet.

A book on guinea culture, covering every feature of mating, hatching, rearing, feeding, housing, marketing, cooking and serving.

Cover title: Guinea fowl.

A dictionary of military terms, English-Japanese, Japanese-English /

Originally published in Tokyo in 1937.