How the animals eat. With illus. by Helen Ludwig.

Describes how different species of fish, birds, insects, and animals catch or find and eat the food which is nourishing to them, in water, on land, and in the air.

Hortus Gramineus Woburnensis; or, An account of the results of experiments on the produce and nutritive qualities of different grasses, &c. &c., used as the food of the more valuable domestic animals; instituted by John, Duke of Bedford.

Mode of access: Internet.

Bioelectric fields and growth, with a Bibliography of continuous bioelectric currents and bioelectric fields in animals and plants, by H. F. Rosene.

Bibliography : p. [290]-391.

On the destruction of fish and other aquatic animals by internal parasites.

Also included in London. International fisheries exhibition, 1883. The fisheries exhibition literature.