125 resultados para Cookery (Eggs)
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Publisher's advertisements at end.
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Samples of menus on p. 348-352.
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Bitting, K.G. Gastronomic bib.,
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Includes samples of menus; household hints; some recipes include wine or liquor as an ingredient. Sample recipes: Chicken cream soup, Eels a la tartare, Lemon brandy (for cakes and puddings), Spiced nutmeg melon.
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Includes indexes.
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Descriptive letterpress on versos facing the plates.
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At head of title: F.M. 67.
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Issued Apr. 1977.
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Disbound Original Held in Oak Street Library Facility.
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Journal of the Quekett Microscopical Club, v. 5 (1878), p. 1-6.
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Greuze Jean-Baptiste; 2 ft. 4 47/64 in.x 3 ft. 1 1/64 in.; oil on canvas
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"A special report submitted in the Silent Hoist and Crane Company materials handling contest."
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"References": p. 42. "Bibliography of books and bulletins on the propagation of pheasants, grouse and quail": p. 43-44.
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"Reprinted with corrections Oct. 1938."
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"Reprinted with corrections April, 1942."