The new book of lilies.

Mode of access: Internet.

The world book of house plants /

List of suppliers.

The complete book of fly fishing.

Mode of access: Internet.

A book of menus with recipes,

Mode of access: Internet.

Hawaiian and Pacific foods; a cook book of culinary customs and recipes adapted for the American hostess,

"References": p. 271-275.

Thrift with a needle; the complete book of mending.

Mode of access: Internet.

Practical building construction; a handbook for students preparing for the examinations of the Science and Art Department, the Royal Institute of British Architects, the Surveyors' Institution, etc. Designed also as a book of reference for persons engaged in building,

Mode of access: Internet.

Complete book of hunting,

At head of title: Outdoor life.

The Clydesdale stud book of Canada.

Mode of access: Internet.

A Year book of the church and social service in the United States.

Includes bibliographies.

The New England cook book of fine old recipes /

Includes index.

Modernistic recipe-menu book of the DeBoth homemakers' cooking school /

Includes index.

The herd book of Hereford cattle.

Vols. 1 and 2 of the set in Mann Library are second edition published in 1862.

Red polled herd book of cattle descended from the Norfolk and Suffolk red polled.

Vols. 1-13 are called "American edition v. 1-13 (English series v. 1-18)".

Good Housekeeping's book of meals, tested, tasted, and approved : favorite recipes and menus from our kitchens to yours /

Includes index.